[Critical comments on warm lunch in whole-day schools--contribution to the group nutrition of children].
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Child↗
Biomedical subjects
W Droese
Publications and source records attributed to W Droese.
[Calcium and phosphate requirements of infants].
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Adult↗
[1st experiences with lunch in boarding schools. Community catering for children].
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Ascorbic Acid↗
[Iron intake of healthy preschool and school children on an average diet. A comparison of calculated and analyzed values].
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Body Height↗
Significance of the salt level in food for infants and children.
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Adolescent↗
[Food consumption and nutrient intake in preschool and school children (author's transl)].
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Adolescent↗
[Evaluation of the nutritional status. A comparison between ultrasonic and caliper measurements].
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Adolescent↗
[Sodium chloride in the nutrition of infants and children].
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Animals↗
[Does the sodium chloride content of industrially prepared infant foods confirm to requirements of infants during the first half year of life?].
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Food↗
[Methods for quantitative assessment of the nutritional status in children].
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Child↗
[Skinfold thickness measurement using a caliper. II. Standard values for subcutaneous skinfold thickness in 2-14-year-old healthy children].
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Adolescent↗
Overnutrition in West German children.
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Adipose Tissue↗
Lactic acid in milk formula, the influence on absorption of nutrients and the influence on the metabolism in young babies.
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Acid-Base Equilibrium↗
[On the problem of calcium utilization in feeding young healthy infants with cow's milk mixtures with different fat content].
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Animals↗