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[Thyroid dose in Italian children after ingestion of I-131 from fallout. Period: October 1961-February 1963].
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[On determination of Sr90 in milk by measuring Y90 before the development of Sr90-Y90 equilibrium (a slide rule method)].
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Progress on methods for reducing strontium-90 in wheat and milled products.
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Strontium-90 in food--a summary of results on selected foods in the United States, July 1962--October 1963.
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Radionuclides in institutional diet samples, April-June 1965.
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Estimated daily intake of radionuclides in Connecticut standard diet, January-June 1965.
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Food and diet surveillance activities.
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Detection of manganese-54 in food samples.
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Radionuclides in the United Kingdom diet, 1962-1964.
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Strontium-90 in 1965 United States wheat.
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Radionuclides in foods.
Levels of strontium-90 and cesium-137 in Canadian milk during the period 1960-64 were consistently higher than those in the United States or the United Kingdom, but levels in humans, while also higher, did not reflect the differences observed in milk. Annual dose rates of 27 millirads to bone and 4 millirads to the whole body correspond to the highest average concentrations of strontium-90 and cesium-137 so far observed. Levels of cesium-137 in the urine of residents of the Canadian North were found to increase with the increasing consumption of caribou or reindeer. Whole body counting of a few northern residents showed cesium-137 levels as high as 1000 nanocuries. It is concluded that protective actions are not needed but that studies in the North should be emphasized to provide a better basis for evaluating that particular situation.
Cesium-137 in milk, meat, and man in Norway, 1962-1965.
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Fallout radionuclides in Alaskan food chinsains.
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National and international milk surveillance.
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State milk surveillance activities.
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National and international milk surveillance.
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State milk surveillance activities.
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