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Evolution of resistance to transgenic crops: interactions between insect movement and field distribution.

The refuge strategy is designed to delay evolution of pest resistance to transgenic crops producing Bacillus thuringiensis Berliner (Bt) toxins. Movement of insects between Bt crops and refuges of non-Bt crops is essential for the refuge strategy because it increases chances that resistant adults mate with susceptible adults from refuges. Conclusions about optimal levels of movement for delaying resistance are not consistent among previous modeling studies. To clarify the effects of movement on resistance evolution, we analyzed simulations of a spatially explicit model based partly on the interaction of pink bollworm, Pectinophora gossypiella (Saunders), with Bt cotton. We examined resistance evolution as a function of insect movement under 12 sets of assumptions about the relative abundance of Bt cotton (50 and 75%), temporal distribution of Bt cotton and refuge fields (fixed, partial rotation, and full rotation), and spatial distribution of fields (random and uniform). The results show that interactions among the relative abundance and distribution of refuges and Bt cotton fields can alter the effects of movement on resistance evolution. The results also suggest that differences in conclusions among previous studies can be explained by differences in assumptions about the relative abundance and distribution of refuges and Bt crop fields. With fixed field locations and all Bt cotton fields adjacent to at least one refuge, resistance evolved slowest with low movement. However, low movement and fixed field locations favored rapid resistance evolution when some Bt crop fields were isolated from refuges. When refuges and Bt cotton fields were rotated to the opposite crop type each year, resistance evolved fastest with low movement. Nonrecessive inheritance of resistance caused rapid resistanceevolution regardless of movement rate. Confirming previous reports, results described here show that resistance can be delayed effectively by fixing field locations and distributing refuges uniformly to ensure that Bt crop fields are not isolated from refuges. However, rotating fields provided better insect control and reduced the need for insecticide sprays.

Animals↗

Effect of feed withdrawal on the incidence of Salmonella in the crops and ceca of market age broiler chickens.

Previous research regarding Salmonella contamination in poultry has focused predominantly on cecal and intestinal contamination. Recently, the crop has been implicated as an important source of carcass contamination within the processing plant. In the present study, broiler chickens were orally challenged with 1 x 10(8) cfu S. enteritidis at 6 wk of age. At 7 wk of age, birds were randomly divided into two groups consisting of full access to feed, or total feed withdrawal, 18 h prior to sample collection. At the time of sample collection, crops and ceca were aseptically removed and cultured for the presence or absence of S. enteritidis by enrichment. The incidence of S. enteritidis-positive crops was consistently higher (range: 2.8- to 7.3-fold increases) following feed withdrawal than the incidence in samples collected from full-fed broilers in four experiments. Similarly, the incidence of S. enteritidis isolation was consistently higher (range: 1.4- to 2.1-fold increases) in ceca following feed withdrawal than in samples collected from full-fed broilers in these experiments. In a subsequent experiment, ceca and crops were aseptically collected and cultured for the presence of Salmonella immediately prior to or following 8 h feed withdrawal at a commercial broiler house. Similar to the laboratory experiments, the incidence of Salmonella isolation was significantly (P < 0.01) greater from crops following feed withdrawal (36/100) than from samples obtained immediately prior to withdrawal (19/100). However, the incidence of Salmonella in the ceca was not significantly higher following feed withdrawal (31/100) than in samples obtained immediately prior to withdrawal (25/ 100) in this field experiment. These studies indicate that feed withdrawal increases the incidence of Salmonella in broiler crops prior to slaughter and provide further evidence that the crop may be an important critical control point for reducing Salmonella contamination of broiler carcasses.

Animals↗

Incidence of Campylobacter in crops of preharvest market-age broiler chickens.

Previous research has identified cecal and intestinal contents as sources for Campylobacter contamination of broiler carcasses in the processing plant. During the present study, we evaluated the crop contents of preharvest market-age broilers as a potential reservoir of field-derived Campylobacter in the processing plant. Crops were collected aseptically from 40 randomly selected market-age broilers in each of nine commercial broiler flocks. Ceca were collected from broilers in six of the same flocks for comparison with the crop samples. The presence of Campylobacter in the crops and ceca was determined by enrichment culture in Bolton broth followed by culture on Campy-Ceflex plates. Campylobacter was isolated from the crop contents of broilers in seven of the nine flocks and from the cecal contents in three of six flocks. The incidence of Campylobacter-positive crop samples among all birds evaluated (224/359; 62%) was significantly higher (P < 0.001) than the number of positive cecal samples (9/240; 4%). The results indicate that the incidence of Campylobacter contamination of crop contents may exceed that of the cecal contents by as much as 37-fold in some broiler flocks, and may represent a critical preprocessing control point in reducing Campylobacter entry into the processing plant.

Animals↗

Reduction of Salmonella in the crop of broiler chickens subjected to feed withdrawal.

Broilers were challenged with 10(9) Salmonella typhimurium and then were provided a glucose-based cocktail supplemented with 0 to 15% glucose during feed withdrawal in battery cages or in pens on litter. After feed withdrawal, broilers were processed, and their crops were aseptically removed and weighed. Crops were then stomached in distilled water, and the pH of the suspension was measured electronically. Salmonella typhimurium, Enterobacteriaceae, and lactic acid bacteria in the crop suspensions were enumerated on the appropriate bacteriological medium. Findings indicated that fewer S. typhimurium and other Enterobacteriaceae were recovered from the crops of broilers provided the cocktail supplemented with 7.5% glucose than from the crops of broilers provided either water or cocktails supplemented with lower or higher concentrations of glucose. Inhibition of the growth of S. typhimurium and other Enterobacteriaceae in the crops of broilers provided the cocktail supplemented with 7.5% glucose was generally associated with increased growth of lactic acid bacteria and decreased crop pH. Providing the cocktail to broilers before shipping to processing plants may reduce the number of food-borne pathogens that poultry carry into processing plants.

Animals↗

Fluorescent marker for the detection of crop and upper gastrointestinal leakage in poultry processing plants.

Previous published research has identified the crop as a source of Salmonella and Campylobacter contamination for broiler carcasses and reported that broiler crops are 86 times more likely to rupture than ceca during commercial processing. Presently, we evaluated leakage of crop and upper gastrointestinal contents from broilers using a fluorescent marker at commercial processing plants. Broilers were orally gavaged with a fluorescent marker paste (corn meal-fluorescein dye-agar) within 30 min of live hang. Carcasses were collected at several points during processing and were examined for upper gastrointestinal leakage using long-wavelength black light. This survey indicated that 67% of the total broiler carcasses were positive for the marker at the rehang station following head and shank removal. Crops were mechanically removed from 61% of the carcasses prior to the cropper, and visual online examination indicated leakage of crop contents following crop removal by the pack puller. Examination of the carcasses prior to the cropper detected the marker in the following regions: neck (50.5% positive), thoracic inlet (69.7% positive), thoracic cavity (35.4% positive), and abdominal cavity (34.3% positive). Immediately prior to chill immersion, 53.2% of the carcasses contained some degree of visually identifiable marker contamination, as follows: neck (41.5% positive), thoracic inlet (45.2% positive), thoracic cavity (26.2% positive), and abdominal cavity (30.2% positive). These results suggest that this fluorescent marker technique may serve as a useful tool for rapid identification of potential changes, which could reduce the incidence of crop rupture and contamination of carcasses at processing.

Animals↗

Tracing back seed and pollen flow within the crop-wild Beta vulgaris complex: genetic distinctiveness vs. hot spots of hybridization over a regional scale.

Hybrids between transgenic crops and wild relatives have been documented successfully in a wide range of cultivated species, having implications on conservation and biosafety management. Nonetheless, the magnitude and frequency of hybridization in the wild is still an open question, in particular when considering several populations at the landscape level. The Beta vulgaris complex provides an excellent biological model to tackle this issue. Weed beets contaminating sugar beet fields are expected to act as a relay between wild populations and crops and from crops-to-crops. In one major European sugar beet production area, nine wild populations and 12 weed populations were genetically characterized using cytoplasmic markers specific to the cultivated lines and nuclear microsatellite loci. A tremendous overall genetic differentiation between neighbouring wild and weed populations was depicted. However, genetic admixture analyses at the individual level revealed clear evidence for gene flow between wild and weed populations. In particular, one wild population displayed a high magnitude of nuclear genetic admixture, reinforced by direct seed flow as evidenced by cytoplasmic markers. Altogether, weed beets were shown to act as relay for gene flow between crops to wild populations and crops to crops by pollen and seeds at a landscape level.

Beta vulgaris↗

Potential of carbon accumulation in no-till soils with intensive use and cover crops in southern Brazil.

The area under no-till (NT) in Brazil reached 22 million ha in 2004-2005, of which approximately 45% was located in the southern states. From the 1970s to the mid-1980s, this region was a source of carbon dioxide to the atmosphere due to decrease of soil carbon (C) stocks and high consumption of fuel by intensive tillage. Since then, NT has partially restored the soil C lost and reduced the consumption of fossil fuels. To assess the potential of C accumulation in NT soils, four long-term experiments (7-19 yr) in subtropical soils (Paleudult, Paleudalf, and Hapludox) varying in soil texture (87-760 g kg(-1) of clay) in agroecologic southern Brazil zones (central region, northwest basaltic plateau in Rio Grande Sul, and west basaltic plateau in Santa Catarina) and with different cropping systems (soybean and maize) were investigated. The lability of soil organic matter (SOM) was calculated as the ratio of total organic carbon (TOC) to particulate organic carbon (POC), and the role of physical protection on stability of SOM was evaluated. In general, TOC and POC stocks in native grass correlated closely with clay content. Conversely, there was no clear effect of soil texture on C accumulation rates in NT soils, which ranged from 0.12 to 0.59 Mg ha(-1) yr(-1). The C accumulation was higher in NT than in conventional-till (CT) soils. The legume cover crops pigeon pea [Cajanus cajan (L.) Millsp] and velvet beans (Stizolobium cinereum Piper & Tracy) in NT maize cropping systems had the highest C accumulation rates (0.38-0.59 Mg ha(-1) yr(-1)). The intensive cropping systems also were effective in increasing the C accumulation rates in NT soils (0.25-0.34 Mg ha(-1) yr(-1)) when compared to the double-crop system used by farmers. These results stress the role of N fixation in improving the tropical and subtropical cropping systems. The physical protection of SOM within soil aggregates was an important mechanism of C accumulation in the sandy clay loam Paleudult under NT. The cropping system and NT effects on C stocks were attributed to an increase in the lability of SOM, as evidenced by the higher POC to TOC ratio, which is very important to C and energy flux through the soil.

Agriculture↗

Herbicide Resistance Genes in Crops: Mechanisms, Progress, and Future Perspectives.

While previous reviews have largely focused on individual crops or single target-site mechanisms, the full-chain comparative landscape across major cereal crops remains unexplored. Here, we fill this critical gap by providing the first systematic, cross-crop comparative review that spans herbicide targets, resistance mechanisms, and breeding applications across four major cereals-rice, maize, wheat, and sorghum. Weed infestation is a serious constraint on crop production. Chemical weed control faces challenges such as herbicide resistance evolution and ecological risks. Developing herbicide-resistant varieties is a fundamental approach to achieve green and sustainable weed management. This review systematically summarizes research progress on herbicide resistance genes from three aspects: herbicide classification, resistance mechanisms, and crop breeding applications. It highlights key differences among four major cereal crops (rice, maize, wheat, and sorghum) in resistance-gene discovery and translational progress. Rice has the richest target-site resistance-gene resources. Maize leads in commercialization of transgenic herbicide resistance. Wheat focuses on endogenous precise editing due to genome complexity and regulatory constraints. Sorghum relies on specific mutations to serve cereal-legume intercropping systems. Based on this comparison, this review identifies the core trends in resistance breeding: from single-gene to multi-gene stacking, and from exogenous gene introduction to endogenous gene editing. It also points out common bottlenecks, including insufficient systematic mining of resistance-gene resources, lagging elucidation of non-target-site resistance regulatory networks, and strong genotype dependence in genetic transformation. Future efforts should focus on exploring broad-spectrum resistance genes, optimizing precise editing technologies, and developing sustainable resistance management strategies. This review provides a theoretical framework and practical references for molecular breeding of herbicide-resistant crops.

crop breeding↗

Crop improvement in the 21st century.

Crop yields increased dramatically in the 20th century as recorded on Broadbalk or in world averages. The vast majority of that increase has occurred since the last world war and has been powered by changes in the genetic potential of the crop and in the way in which it has been managed. Nevertheless, the challenge to feed a world population that is likely to rise to 8 billion is formidable, particularly since recent analyses suggest that the rate of increase in yields of several crops may have dropped over the last decade. What are the opportunities to meet this challenge and to continue to improve the yields of our crops? Improvements in agronomy are likely to be more concerned with efficiency and elegance rather than in major breakthroughs. More sophisticated crop protection chemicals designed on the basis of vastly increased screening potentials and (at last?) possibilities of rational design will be supplemented by a battery of decision support systems to aid management choices which can be precisely implemented. Genetic improvement is the area in which to-look for the major breakthroughs. The broad potential of recombinant DNA technology will provide the possibility of both molecular analyses of crop productivity and ways in which it may be possible to improve that productivity. The goal of analysis may be approached in three ways: starting at the beginning by generating complete sequences of the plant genome; starting at the end by genetic analysis of phenotypes using genetic marker technology; or, starting in the middle, by metabolic analysis. Improvements may be obtained by re-assorting what has been achieved through enhanced breeding technologies, by randomly induced change, and by generation of totally new possibilities through biochemical engineering. Examples of all approaches will be given. The onset of genomics will provide massive amounts of information, but the success will depend on using that to improve crop phenotypes. The ability to meet the challenges of the 21st century will depend on the ability to close that 'phenotype gap'.

Biotechnology↗

[Measurement of evapo-transpiration and crop coefficient of irrigated spring wheat in Naiman sandy cropland].

Lysimeter experiments were conducted with spring wheat during cropping seasons to measure the crop evapo-transpiration at Naiman region, and reference evapo-transpiration during these seasons was calculated with FAO Penman-Monteith and other four methods. The relationship between FAO Penman-Monteith and other reference evapo-transpiration methods was established, and the crop coefficients for spring wheat based on crop evapo-transpiration and reference evapo-transpiration were also developed. The results showed that the average weekly ETc of spring wheat was less than 3 mm.d-1 in the seedling phase. With the LAI increased, the average weekly ETc reached the peak of 6.49 mm.d-1 (at heading phase), and declined to 1.94 mm.d-1 during maturity phase. The local precipitation in the year of experiment did not satisfy the water demand for wheat production, and seedling, jointing, heading phases of spring wheat were the key phases in the course of water management. The differences in ETr estimates between FAO Penman-Monteith and Penman and FAO Blaney-Criddle methods were obviously lower than those between FAO Penman-Monteith and Makkink and Priestley-Taylor methods. The calculated values of crop coefficient for spring wheat at the four crop growth phases (initial, crop development, reproductive and maturity) were 0.45, 0.90, 1.11 and 0.52, respectively. The coefficient at maturity stage differed considerably from those suggested by FAO-24.

Crops, Agricultural↗

[Nitrogen balance and its effects on nitrate-N concentration of groundwater in three intensive cropping systems of North China].

Selecting three main intensive cropping systems of North China, i.e., wheat-maize rotation, plastic greenhouse vegetable, and apple orchard as test objectives, this paper studied their nitrogen (N) budget, soil nitrate-N accumulation, and year-round dynamics of groundwater nitrate-N concentration. The results showed that in plastic greenhouse vegetable cropping system, the annual N input from chemical fertilizers, manure, and irrigation was 1358, 1881 and 402 kg x hm(-2), being 2.5, 37.5 and 83.8 folds of the corresponding items in wheat-maize cropping system, and 2.1, 10.4 and 68.2 folds in orchard, respectively, and its total N input amounted to 3656 kg x hm(-2), being 5.8 times of the wheat-maize cropping system, and 4.2 times of the orchard. The wet deposition N in the three cropping systems ranged from 14.2 kg x hm(-2) to 18.9 kg x hm(-2). The N output by wheat-maize, greenhouse vegetable and orchard was 280,329 and 121 kg x hm(-2), the N surplus was 349, 3327 and 746 kg x hm(-2), and the remained nitrate-N after harvest amounted to 221-275, 1173 and 613 kg x hm(-2) in 0-90 cm soil layer, and 213-242, 1032 and 976 kg x hm(-2) in 90-180 cm soil layer, respectively. Crop field had a comparatively even distribution of nitrate N in its 0-180 cm soil profile, and a sharp increase of nitrate N throughout the soil profile were found in both greenhouse vegetable and orchard fields. There was an evident nitrate leaching in all three cropping systems. The groundwater in shallow well (< 15 m) was severely contaminated in greenhouse vegetable area, with the nitrate-N concentration in 99% of the samples exceeding the maximum permissible limit for drinking water (10 mg x L(-1)), while 5% of the samples in deep well in vegetable area and in shallow well in orchard and 1% of the samples in deep well in wheat-maize field were exceeded the limit. The nitrate-N concentration exponentially decreased with well depth (m) in greenhouse vegetable area.

Crops, Agricultural↗

Effect of a characterized continuous-flow culture of cecal bacteria on Salmonella typhimurium crop colonization in broiler chicks.

Broiler chicks were inoculated orally at 1 day of age with a continuous-flow (CF) culture of anaerobic cecal bacteria and challenged with 10(4) Salmonella typhimurium 48 hr (at 3 days old) after inoculation to determine the effect of the CF culture (CF3) on Salmonella crop colonization. Chicks were assigned to four groups: 1) untreated control chicks, 2) challenged at 3 days old with Salmonella, 3) inoculated at 1 day old (day-of-hatch) with CF3, and 4) inoculated at 1 day old with CF3 and challenged at 3 days old with Salmonella. Crop pH decreased significantly (P < 0.05) 24 hr after inoculation in chicks provided with CF3. The pH of crops at 24 hr from control chicks (group 1) was 5.4 and the pH of crops from inoculated chicks (group 3) was 4.7. Decreased pH was accompanied by a significant increase (P < 0.05) in corp lactic acid from approximately 0.1 mmol/ml in control chicks to about 0.2 mmol/ml in chicks given the culture. Salmonella crop colonization decreased (P < 0.05) 4 hr after challenge from a 2.6 log10 colony-forming units (cfu) in Salmonella-control (group 2) chicks to 0.6 log10 cfu in CF3-inoculated (group 4) chicks. Although at 4 and 8 hr after challenge, there were decreased (P < 0.05) numbers of crops testing culture-positive for Salmonella regardless of treatment, Salmonella colonization decreased (P < 0.05) in chicks inoculated with CF3 as compared with controls. The results indicated that CF3 can effectively reduce Salmonella crop colonization.

Animals↗

Weed control and cover crop management affect mycorrhizal colonization of grapevine roots and arbuscular mycorrhizal fungal spore populations in a California vineyard.

Arbuscular mycorrhizal (AM) fungi naturally colonize grapevines in California vineyards. Weed control and cover cropping may affect AM fungi directly, through destruction of extraradical hyphae by soil disruption, or indirectly, through effects on populations of mycorrhizal weeds and cover crops. We examined the effects of weed control (cultivation, post-emergence herbicides, pre-emergence herbicides) and cover crops (Secale cereale cv. Merced rye, x Triticosecale cv.Trios 102) on AM fungi in a Central Coast vineyard. Seasonal changes in grapevine mycorrhizal colonization differed among weed control treatments, but did not correspond with seasonal changes in total weed frequency. Differences in grapevine colonization among weed control treatments may be due to differences in mycorrhizal status and/or AM fungal species composition among dominant weed species. Cover crops had no effect on grapevine mycorrhizal colonization, despite higher spring spore populations in cover cropped middles compared to bare middles. Cover crops were mycorrhizal and shared four AM fungal species (Glomus aggregatum, G. etunicatum, G. mosseae, G. scintillans) in common with grapevines. Lack of contact between grapevine roots and cover crop roots may have prevented grapevines from accessing higher spore populations in the middles.

Agriculture↗

Selecting ozone exposure statistics for determining crop yield loss from air pollutants.

Numerous ozone exposure statistics were calculated using hourly ozone data from crop yield loss experiments previously conducted for alfalfa, fresh market and processing tomatoes, cotton, and dry beans in an ambient ozone gradient near Los Angeles, California. Exposure statistics examined included peak (maximum daily hourly) and mean concentrations above specific threshold levels, and concentrations during specific time periods of the day. Peak and mean statistics weighted for ozone concentration and time period statistics weighted for hour of the day were also determined. Polynomial regression analysis was used to relate each of 163 ozone statistics to crop yield. Performance of the various statistics was rated by comparing residual mean square (RMS) values. The analyses demonstrated that no single statistic was best for all crop species. Ozone statistics with a threshold level performed well for most crops, but optimum threshold level was dependent upon crop species and varied with the particular statistics calculated. The data indicated that daily hours of exposure above a critical high-concentration threshold related well to crop yield for alfalfa, market tomatoes, and dry beans. The best statistic for cotton yield was an average of all daily peak ozone concentrations. Several different types of ozone statistics performed similarly for processing tomatoes. These analyses suggest that several ozone summary statistics should be examined in assessing the relationship of ambient ozone exposure to crop yield. Where no clear statistical preference is indicated among several statistics, those most biologically relevant should be selected.

Journal Article↗

Lower crop load for Cv. Jonagold apples (Malus x domestica Borkh.) increases polyphenol content and fruit quality.

The influence of crop load on fruit quality was investigated on 7-year-old slender spindle cv. Jonagold/M.9 apple trees. In mid June five different crop loads per tree were prepared by reducing the fruit number to average 30, 59, 104, 123, and 157 fruits per crown. The fruit from low-cropping trees had more red blush, a higher percentage of soluble solids in fruit flesh, and better flesh firmness in comparison to fruit from high-cropping trees. As the crop load decreased, the concentration of all phenolic compounds in the fruit samples (cortex plus skin) increased; concentrations of the most important individual fruit phenolics were also higher. When crop load fell from 157 to 30 fruits per crown, total polyphenols increased from an average of 1300 to 1680 mg/kg of fruit fresh weight (FW) (+29%), low molecular weight polyphenols increased from 1140 to 1570 mg/kg of FW (+38%), and high molecular weight polyphenols increased from 1740 to 2070 mg/kg of FW (+19%). The average increases in single polyphenols were even greater: chlorogenic acid (+82%); 4'-p-coumaroylquinic acid (+22%); catechin (+178%); and epicatechin (+71%). Ascorbic acid was not significantly dependent on crop load.

Agriculture↗

Osmolyte accumulation: can it really help increase crop yield under drought conditions?

Osmolyte accumulation (OA) is frequently cited as a key putative mechanism for increasing yields of crops subjected to drought conditions. The hypothesis is that OA results in a number of benefits that sustain cell and tissue activity under water-deficit conditions. It has been proposed as an effective tolerance mechanism for water deficits, which could be enhanced in crops by traditional plant breeding, marker-assisted selection or genetic engineering, to generate drought-tolerant crops. However, field studies examining the association between OA and crop yield have tended to show no consistent benefit. The few, often-cited, investigations with positive associations were obtained under severe water deficits with extremely low yields or conditions with special water-supply scenarios when much of the benefit is plant survival. Under conditions where water deficits threaten crop survival, yields are so low that even large fractional yield gains offer little practical benefit to growers. Indeed, the often-cited benefit of turgor maintenance in cells is likely to result in crop behaviour that is exactly opposite to what is beneficial to crops. The one clear mechanism identified in this review for beneficial yield responses to OA is in the maintenance of root development in order to reach water that may be available deeper in the soil profile.

Journal Article↗

ALAMEDA, a structural-functional model for faba bean crops: morphological parameterization and verification.

BACKGROUND: Plant structural (i.e. architectural) models explicitly describe plant morphology by providing detailed descriptions of the display of leaf and stem surfaces within heterogeneous canopies and thus provide the opportunity for modelling the functioning of plant organs in their microenvironments. The outcome is a class of structural-functional crop models that combines advantages of current structural and process approaches to crop modelling. ALAMEDA is such a model. METHODS: The formalism of Lindenmayer systems (L-systems) was chosen for the development of a structural model of the faba bean canopy, providing both numerical and dynamic graphical outputs. It was parameterized according to the results obtained through detailed morphological and phenological descriptions that capture the detailed geometry and topology of the crop. The analysis distinguishes between relationships of general application for all sowing dates and stem ranks and others valid only for all stems of a single crop cycle. RESULTS AND CONCLUSIONS: The results reveal that in faba bean, structural parameterization valid for the entire plant may be drawn from a single stem. ALAMEDA was formed by linking the structural model to the growth model 'Simulation d'Allongement des Feuilles' (SAF) with the ability to simulate approx. 3500 crop organs and components of a group of nine plants. Model performance was verified for organ length, plant height and leaf area. The L-system formalism was able to capture the complex architecture of canopy leaf area of this indeterminate crop and, with the growth relationships, generate a 3D dynamic crop simulation. Future development and improvement of the model are discussed.

Computer Simulation↗

Current-year and subsequent-year effects of crop-load manipulation and epicormic-shoot removal on distribution of long, short and epicormic shoot growth in Prunus persica.

BACKGROUND AND AIMS: The distribution of canopy growth among different shoot types such as epicormic, long and short shoots is not well understood in the peach tree. In this experiment, the effects of crop load and early epicormic sprout removal on current and subsequent-year distribution of vegetative growth among epicormic, long and short shoots was investigated in Prunus persica. METHODS: Field trials were conducted in Winters, California, in 2003-2004. Crop load was manipulated with fruit thinning in 2003 to produce trees that were de-fruited, commercially thinned or full crop, and half of the trees in each cropping treatment had all current year epicormic sprouts removed at the time of fruit thinning. Yield was recorded and trunk and root carbohydrates were sampled to confirm the effect of 2003 crop load differences on tissue carbohydrate concentration. All current-season vegetative-shoot extension growth was harvested from half of the trees in each treatment in the autumn of 2003 and from the other half in the autumn of 2004. Epicormic, long and short shoots were separately evaluated for dry weight, node number and leaf-stem parameters. KEY RESULTS: In 2003, long-shoot dry weight and node number were significantly affected by crop load; however, short-shoot dry weight and node number were not significantly affected. The 2003 crop-load treatments did not affect 2004 vegetative growth of any shoot type. Some re-growth of epicormic shoots followed early epicormic sprout removal: by the end of the 2003 season, trees in the early shoot-removal treatment had approximately one-third of the epicormic-shoot dry weight as unpruned trees. CONCLUSIONS: Fruit thinning promoted distribution of growth similar to that of de-fruited trees. While thinning was effective in increasing fruit size, it exacerbated the problem of epicormic sprouting. Early epicormic sprout removal did not stimulate the excessive epicormic re-growth in the same or subsequent year relative to previously studied summer pruning methods.

Carbohydrate Metabolism↗