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Daily and alternate day supplementation of urea or biuret to ruminants consuming low-quality forage: I. Effects on cow performance and the efficiency of nitrogen use in wethers.

Two experiments were conducted to determine the influence of supplemental nonprotein N (NPN) provided daily (D) or every other day (2D) on ruminant performance and N efficiency. Treatments included an unsupplemented control (CON) and a urea (28.7% CP) or biuret (28.6% CP) supplement provided D or 2D at 0700. In Exp. 1, five wethers (39 +/- 1 kg BW) were used in an incomplete 5 x 4 Latin square with four 24-d periods to determine the influence of supplemental NPN source and supplementation frequency (SF) on the efficiency of N use in lambs consuming low-quality grass straw (4% CP). The amount of CP supplied by each supplement was approximately 0.10% of BW/d (averaged over a 2-d period). In Exp. 2, 80 Angus x Hereford cows (540 +/- 8 kg BW) in the last third of gestation were used to determine the effect of NPN source and SF on cow performance. The NPN treatments were formulated to provide 90% of the estimated degradable intake protein requirement. The supplemented treatments received the same amount of supplemental N over a 2-d period; therefore, the 2D treatments received double the quantity of supplemental N on their respective supplementation day than the D treatments. In Exp. 1, total DM, OM, and N intake; DM, OM, and N digestibility; N balance; and digested N retained were greater (P < 0.03) for supplemented than for CON wethers, with no difference (P > 0.05) between NPN sources or SF. Plasma urea-N (PUN) was increased with N supplementation compared with CON (P < 0.01), and urea treatments had greater PUN than biuret (P < 0.01). In addition, PUN was greater (P = 0.02) for D than for 2D treatments. In Exp. 2, pre- and postcalving (within 14 d and 24 h after calving, respectively) cow weight and body condition score change were more positive (P < 0.05) for supplemented groups than for CON. These results suggest that supplements containing urea or biuret as the primary source of supplemental N can be effectively used by lambs and cows consuming low-quality forage, even when provided every other day.

Animal Feed↗

Evaluation of perennial ryegrass straw as a forage source for ruminants.

Two experiments were conducted to evaluate perennial ryegrass straw as a forage source for ruminants. Experiment 1 evaluated digestion and physiological variables in steers offered perennial ryegrass straw containing increasing levels of ergot alkaloid, lolitrem B. Sixteen ruminally cannulated Angus x Hereford steers (231+/-2 kg BW) were blocked by weight and assigned randomly to one of four treatments. Steers were provided perennial ryegrass straw at 120% of the previous 5-d average intake. Before straw feeding, soybean meal was provided (0.1% BW; CP basis) to meet the estimated requirement for degradable intake protein. Low (L) and high (H) lolitrem B straws (<100 and 1,550 ppb, respectively; DM basis) were used to formulate treatment diets: 100% L; 67% L:33% H; 33% L:67% H; 100% H (DM basis). Intake and digestibility of DM and OM, and ruminal pH, total VFA, and NH3-N were not affected by increasing lolitrem B concentration. Ruminal indigestible ADF (IADF) fill increased linearly (P = 0.01) and IADF passage rate decreased linearly (P = 0.04) as lolitrem B increased. Experiment 2 evaluated performance and production by 72 Angus x Hereford cows (539+/-5 kg BW) consuming perennial ryegrass straw containing increasing lolitrem B during the last third of gestation. Cows were blocked by body condition score and randomly assigned to one of three treatments. Cows were provided perennial ryegrass straw ad libitum and supplemented with soybean meal (0.1% BW; CP basis) to meet the estimated requirement for degradable intake protein. Mixtures of a L and H lolitrem B straw (467 and 2,017 ppb, respectively) were used to formulate treatment diets: 100% L, 50% L:50% H, 100% H (DM basis). Thirteen of 24 cows on the 100% H treatment exhibited signs of ryegrass staggers and were removed from the study; nevertheless, lolitrem B concentration did not influence pre- or postcalving weight or body condition score change. These data suggest that feeding perennial ryegrass straw containing up to 1,550 ppb lolitrem B (DM basis) did not adversely affect nutrient digestion or physiological response variables in steers. However, providing straw with a lolitrem B concentration of approximately 2,000 ppb (DM basis) resulted in 54% of cows exhibiting signs of ryegrass staggers. These data suggest that blending straws with a high (>2,000 ppb) and low (<500 ppb) concentration of lolitrem B can be a successful management practice.

Animal Feed↗

Influence of concentrate composition and forage type on retail packaged beef quality.

The objective of this study was to determine the effect of type of conserved forage and concentrate composition on the quality of beef held in overwrapped (aerobic) or modified atmosphere packaging under simulated retail display for 17 d. Friesian steers (n = 45) were assigned randomly to one of five dietary treatments: 1) extensively fermented grass silage plus silage concentrate (EFS); 2) restricted fermented grass silage plus silage concentrate (RFS); 3) starch-based concentrate plus wheat straw (SC); 4) nonstarch-based concentrate plus wheat straw (NSC); or 5) zero-grazed perennial ryegrass plus grass concentrate (RYE). Meat quality was determined by measuring color, lipid oxidation (TBARS), alpha-tocopherol concentrations, and fatty acid composition. In aerobically packaged beef, there was a display x diet interactive effect (P < 0.001) on Hunter a* values, with steaks from the EFS group having higher (P < 0.05) a* values than all other dietary groups from d 6 through d 17. Moreover, during the last 12 d of display, beef from the EFS group had the lowest (P < 0.01) proportion of metmyoglobin (display day x diet; P < 0.001). Under aerobic packaging, the SC and NSC groups produced steaks with higher (P < 0.05) TBARS values than RFS, EFS, and RYE groups, which did not differ from each other (display day x diet; P < 0.01). The SC and NSC groups had higher (P < 0.05) oxidation levels than RFS, EFS, and RYE groups, which did not differ from each other. Beef from the EFS group had (P < 0.05) higher concentrations of alpha-tocopherol than from the SC, NSC, and RYE groups. Beef from EFS-fed steers had a higher (P < 0.05) proportion of saturated fatty acids than the SC and NSC groups. It was concluded that the method of grass conservation influenced beef color, whereas concentrate composition did not. Color of aerobically packaged beef was improved by feeding animals silage that had undergone extensive fermentation. Conversely, oxidative stability was decreased by feeding animals starch- and nonstarch-based concentrate diets.

Animal Feed↗

Determination of undegradable intake protein digestibility of forages using the mobile nylon bag technique.

Two experiments were conducted using 2 ruminally and duodenally fistulated steers to determine the digestibility of undegradable intake protein (UIP) of smooth bromegrass (Bromis inermis), birdsfoot trefoil (Lotus coniculatus L.), and heat-treated alfalfa (Medicago sativa) using the mobile nylon bag technique. Undegradable intake protein was determined using neutral detergent insoluble CP at a single in situ incubation time point based on 75% of the total mean retention time estimated from IVDMD plus a 10-h passage lag. In Exp. 1, UIP (% DM) of smooth bromegrass in June and July were 1.82 and 1.71, respectively (P = 0.11). Undegradable intake protein (% DM) of birdsfoot trefoil increased from 1.30 in June to 1.94 in July (P < 0.01). Total tract indigestible protein of smooth brome-grass and birdsfoot trefoil increased in July (P < 0.05). Digestibility of UIP decreased in July for smooth brome-grass (P < 0.01) but tended to increase for birdsfoot trefoil (P = 0.07). In Exp. 2, alfalfa from plots fertilized with low (66 kg of N/ha) or high (200 kg of N/ha) amounts of N were dried to simulate 3 preservation methods: dehydrated (100 degrees C, 10 h), sun-cured (50 degrees C, 15 h), and lyophilized (-50 degrees C, 72 h) alfalfa. Undegradable intake protein (% DM) was estimated as in Exp. 1 and was 3.13, 2.10, and 1.84 for dehydrated, sun-cured, and lyophilized alfalfa, respectively. Total tract indigestible protein (% DM) was increased (P < 0.05) for dehydrated alfalfa (1.66) compared with sun-cured (1.54) or lyophilized (1.57) alfalfa. As a result of greater UIP flow to the lower tract, digestibility (%) of UIP was greater (P < 0.01) for dehydrated (46.4) than for sun-cured (25.6) or lyophilized (14.7) alfalfa. Heat-treated alfalfa samples increased net UIP absorption in the lower tract because 1.47, 0.56, and 0.27 percentage units of UIP (% DM) of dehydrated, sun-cured, and lyophilized alfalfa, respectively, disappeared. Overall, the digestibility of the UIP of these forages was low in the lower tract.

Animal Feed↗

Influence of captan on in vitro and in vivo digestibility of forage.

Four trials were conducted to examine the effects of Captan (N-trichloromethylthiotetrahydrophthalimide) on digestibility of forage. In the first trial, alfalfa-brome hay was digested in vitro with Captan added to the hay at levels ranging from 0 to 150 ppm. Digestibilities of alfalfa-brome dry matter, cell walls, acid detergent fiber, cellulose and hemicellulose exhibited a curvilinear response to Captan level. Maximum responses occurred at 75 to 100 ppm of added Captan. In the second trial, addition of 75 ppm of Captan to alfalfa-brome hay resulted in a significant increase in in vitro dry matter digestibility when fresh rumen fluid was used as the inoculum, but had no effect when distilled water or autoclaved rumen fluid was used as the inoculum. The influence of Captan on rate of in vitro digestion was also examined. Addition of 75 ppm of Captan to alfalfa-brome hay resulted in an apparent increase (19.5%) in rate of cell wall digestion. Five Angus steers were used in an experiment with a 5 x 5 Latin-square design conducted to examine the effects of Captan on in vivo digestibility. Captan was added at 0, 75, 150, 300 and 600 ppm of air dry diet. Steers fed Captan gained faster (P less than .05) and had higher (P less than .05) gains per unit of feed. Digestibilities of dry matter, cell walls, acid detergent fiber, cellulose, hemicellulose and protein were higher (P less than .01) for steers fed Captan than for those fed the control diet. There were not significant responses in gain or digestibilities as Captan level increased from 75 to 600 ppm.

Animal Feed↗

Phenotype x nutritional environment interactions in forage intake and efficiency of Angus cows grazing fescue-legume or fescue pastures.

Forage intake, milk production, calf growth and efficiencies of milk production and calf growth were estimated for 198 lactations of 91 mature Angus cows grazing fescue-legume or fescue pastures. Cows calved January through March and calves were weaned in October in each of the 5 yr of the experiment. Cows grazing fescue-legume consumed 1.7 kg/d more (P less than .01) dry matter (DM) that was 4.6 percentage units more (P less than .01) digestible than cows grazing fescue. Cows grazing fescue-legume produced .4 kg/d more (P less than .01) milk and weaned 23.8 kg more (P less than .01) calf than cows grazing fescue. This increased production required an additional intake/cow-calf unit of 2.3 kg of digestible DM for each additional kilogram of calf weaned. Cows grazing fescue-legume were less efficient in calf production at least partially because they gained 33.3 kg more (P less than .01) weight and 1.82 mm more (P less than .01) fat cover at the 12th rib during lactation than cows grazing fescue. Cows producing relatively large amounts of milk consumed more digestible DM, weaned heavier calves, and were more efficient producers of milk and weaned calf regardless of pasture type grazed. The influence of milk production on these variables was more dramatic for cows grazing fescue than for those grazing fescue-legume. Cow type favoring maximum conversion of digestible DM intake by cow and calf to calf gain was different for the two types of pasture. For cows grazing fescue, those having either small amounts of fatness or having small structural sizes, regardless of milk production, were the most efficient. Structural size was not related to efficiency for cows grazing fescue-legume. Fatness had little influence on efficiency of low milking cows. The relationship of structural dimension and efficiency for cows grazing fescue was due to interrelationships of structural dimension, change in cow weight and fatness during lactation, and calf weaning weight: cow weight ratio. Relationships between efficiency and fatness could not be attributed to these variables.

Animal Feed↗

Wheat pasture poisoning. II. Tissue composition of cattle grazing cereal forages and related to tetany.

Thirty-two aged Hereford and Angus cows (avg 10.2 yr old) grazed mixed cereal (wheat and rye) pastures from December 6, 1979 to April 23, 1980 (138 d). On d 104 (March 19), five cows developed tetany. On the day of tetany, the mean plasma Ca of the cows with tetany was 4.1 mg/dl. Cows with tetany had plasma Mg concentrations of 1.7 mg/dl on the day of tetany, but 15 d before tetany and 6 d post-tetany, levels were lower (1.2 mg/dl). Cows with tetany had large increases in plasma parathyroid hormone (PHT) as well as vitamin 1, 25 dihydroxy D3 [1,25(OH)2D], plasma glucose, lactic acid and beta-hydroxybutyric acid. Plasma K of these cows followed a similar trend as plant K, except it was not as pronounced. Plasma inorganic P of these same cows was exceedingly low, less than 3 mg/dl several times, although the forage P did not indicate a P deficiency. Levels of plasma hydroxyproline in these cows indicated that bone resorption may have been low during most of the grazing season, even though levels of plasma hydroxyproline were initially high and high subsequent to tetany. High levels of plasma glucose and lactic acid were associated with the time of tetany. Apparently, cows developed inappetence around the time of tetany, as suggested by the high levels of plasma beta-hydroxybutyric acid. Cows with wheat pasture poisoning appeared to respond to the severe hypocalcemia with large increases in plasma 1,25(OH)2D. Plasma 1,25(OH)2D changes were similar to plasma hydroxyproline changes (and possible bone resorption rates) and seemed inversely proportional to plasma Ca and directly proportional to plasma PTH concentrations. Generally, cerebrospinal fluid (CSF) composition was not affected as much as plasma composition, except for the low levels of CSF Ca. These data indicate that a metabolic deficiency of Ca (hypocalcemia) was the cause of tetany.

3-Hydroxybutyric Acid↗

Effect of monensin on the performance of cattle on pasture or fed harvested forages in confinement.

Three series of trials were conducted to evaluate the effect of monensin on the growth performance of cattle. Twenty-four trials were conducted to evaluate the addition of monensin at 200 mg/d to limited quantities of supplemental concentrate for growing cattle grazing pastures. The pastures ranged from dormant end-of-the-season grasses and crop residues to lush green pastures, and were located in several different states. Pasture plus supplement supported gains of control cattle (without monensin) of .24 to .96 kg, with an average of .56 kg/d. The addition of 200 mg monensin to the supplement increased daily gain in all 24 trials by an average of .09 kg daily (+16.3%). Eleven trials were conducted with monensin and energy supplements fed at .907 kg.- head-1 X d-1 to growing cattle grazing growing, nondormant pastures for an average period of 117 d. Each trial was designed to compare the performance of unsupplemented cattle, cattle fed a supplement and cattle fed a supplement with monensin. Cattle on pasture gained .50 kg daily. Supplement feeding increased average daily gain by .09 kg and the addition of monensin to the supplement further increased gain by .09 kg, for a total increase of .18 kg (34.2%). The efficiencies with which supplemental feed was converted to extra gain (kg supplement/kg gain) for the supplement-only and the monensin treatment groups were 10.1:1 and 5.0:1, respectively. In a series of 12 trials, monensin was added at a level of 33 mg/kg air-dry diet to limited quantities of supplemental feed for cattle fed harvested forages in confinement. All trials compared monensin feeding with a nonmedicated control treatment. Hay was fed in 8 of the 12 trials, fresh-cut green-chop in two trials and ensiled corn stover and ensiled milo stover in one trial each. Monensin reduced feed intake by -3.1%, improved average daily gain by .09 kg (+14.4%) and improved feed efficiency by 15.3%.

Animal Feed↗

Effects of dietary nitrogen level and ileal antibiotic administration on digestion and passage rate in beef heifers. II. High-forage diets.

Four beef heifers (258 kg), fitted with ruminal, duodenal and ileal cannulae (T-type), were fed a high-forage diet with a low (L) or high (H) level of N (1.44 and 2%, respectively), and received daily doses of either antibiotics (A; 2 g neomycin sulfate and .25 g of bacitracin) or saline (S) into the ileum in a 4 X 4 Latin-square experiment. Passage of nonammonia-N to the duodenum represented 128, 142, 92 and 104% of N intake for LS, LA, HS and HA treatments, respectively, indicating that administration of antibiotics into the ileum tended to increase the output of N from the rumen. Digestion of organic matter, acid detergent fiber and starch in the rumen tended to be lower in animals receiving antibiotics in the terminal ileum. Administration of antibiotics into the ileum tended to increase ruminal ammonia-N (NH3-N) concentration with the H diet, but to decrease ruminal NH3-N with the L diet. Particle passage rate from the rumen, estimated from marker concentrations in feces, was negatively related to ruminal organic matter digestion (r = -.52; P less than .03). Ileal antibiotic infusion tended to slow passage of fluid from the rumen and hindgut, but to increase volume of digesta in the hindgut.

Animal Feed↗

Effects of forage particle size, level of feed intake and supplemental protein degradability on microbial protein synthesis and site of nutrient digestion in steers.

A 2(3) factorial arrangement of treatments was used to study main effects and interactions between particle size of prairie hay (chopped vs ground), two levels of feed intake (60 and 90% of ad libitum) and ruminal degradability of protein sources [dry corn gluten feed (DCGF) vs dry distillers grains (DDG)] on ruminal and total tract digestion in eight ruminal- and duodenal-cannulated steers. Steers were fed every 2 h to approach steady-state feeding conditions. Steers fed ground hay diets digested higher (P less than .05) percentages of total digestible organic matter (OM) and neutral detergent fiber (NDF) in the rumen and had lower (P less than .05) nonammonia-nonbacterial N (NANBN) flows to the duodenum than did those fed chopped hay, probably because greater surface area of ground hay allowed more extensive ruminal fermentation. Protein source X intake interactions were noted for ruminal OM and NDF digestion when expressed as percentages of total digestion. At low intakes, steers fed DCGF had higher (P less than .05) percentages of total digestible OM and NDF disappearing in the rumen than did those fed DDG. Steers fed DCGF had lower total N, NANBN and total amino acid (AA) flows at the duodenum than did those fed DDG, indicating that less DCGF protein escaped ruminal degradation. Steers fed DDG had greater (P less than .05) total tract NDF digestion, suggesting that escape protein from DDG may stimulate hindgut fermentation and thereby affect site and extent of nutrient digestion. Regression analysis indicated that extent of ruminal fermentation and efficiency of microbial growth in vivo are associated with ruminal rates of passage within individual animals. When steers were fed at high-intake levels (1.6% of body weight), ruminal dilution rates were not increased (P less than .05) due to forage particle size or level of intake treatments, accounting, in part, for the lack of expected treatment differences in efficiency of bacterial growth and duodenal N flow, and for the low number of interactions between main effects.

Animal Feed↗

Effects of diet concentrate level and sodium bicarbonate on site and extent of forage fiber digestion in the gastrointestinal tract of wethers.

Four adult wethers (45 kg) with permanent ruminal and abomasal cannulae were used in a repeated measures Latin-square arrangement of treatments to quantitate the effects of diet concentrate level and sodium bicarbonate (NaHCO3) on site and extent of forage fiber digestion in the gastrointestinal tract. Experimental diets consisted of Kentucky-31 tall fescue hay, soybean meal and a semi-purified concentrate mixture in ratios of 95:5:0, 76:4:20, 57:3:40 and 38:2:60; NaHCO3 represented 0 or 7.5% of the concentrate mixture. Ruminal digestion (% of intake) of neutral detergent fiber (NDF) and hemicellulose decreased linearly (P less than .05), whereas acid detergent fiber (ADF) digestion responded in a cubic (P less than .05) fashion to increasing concentrate level; NaHCO3 improved ruminal digestion of NDF (P less than .10) and ADF (P less than .05), but not hemicellulose. Post-ruminal digestion (% of rumen non-degraded) of NDF and ADF tended to increase, whereas hemicellulose digestion responded in a cubic (P less than .05) fashion to increasing concentrate level; NaHCO3 decreased (P less than .05) post-ruminal digestion of all fiber fractions. Total tract digestion of NDF and ADF showed a cubic (P less than .05) response, whereas hemicellulose digestion responded in a quadratic (P less than .05) fashion to increasing concentrate level; NaHCO3 had no effect on total tract digestion of any fiber fraction. Correlations of ruminal hemicellulose digestion with mean pH (r = .33; P = .07) and minimum pH (r = .30; P = .09) were attained in a 24-h feeding cycle.(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

Effect of feeding frequency on forage fiber and nitrogen utilization in sheep.

Four crossbred wether lambs (38 kg) with permanent ruminal and abomasal cannulae were used in a 4 X 4 Latin square arrangement of treatments to determine the effect of feeding frequency (FF) on forage fiber and N utilization. Lambs were offered 900 g of good quality (vegetative) Kentucky-31 tall fescue hay in equal portions either 2, 4, 8 or 16 times daily. Water consumption increased (P less than .05; linear) with increased FF. Apparent total tract digestibilities of dry matter, organic matter and cell wall constituents were not affected (P greater than .05) by FF, but apparent total tract digestibility of crude protein decreased (P less than .05; linear) with increased FF. Ruminal and post-ruminal digestion of acid detergent fiber (percent of total tract digestion) differed (P less than .05; cubic) among FF treatments. Although N retention was not affected (P greater than .05) by FF, increased FF decreased (P less than .05; linear) mean ruminal ammonia-N concentrations. Both the quantity of total N reaching the abomasum and the efficiency of microbial crude protein synthesis tended to increase (P greater than .05) with increased FF. In addition, the daily quantity of microbial N reaching the abomasum was affected (P less than .05; cubic) by FF. Ruminal pH was not affected (P greater than .05) by FF, whereas total volatile fatty acid concentrations (VFA) decreased (P less than .05; linear) with increased FF. Responses in molar proportions of individual VFA to FF were variable, and suggest that increasing FF elicits significant changes in the distribution of fermentation end-products.(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Nutritional Physiological Phenomena↗

Influence of lasalocid level on forage intake, digestibility, ruminal fermentation, liquid flow and performance of beef cattle grazing winter range.

Three experiments were conducted to study the effects of lasalocid level on performance, intake, digestibility, ruminal fermentation and fluid flow of beef cattle grazing dormant, tallgrass prairie. In Exp. 1, 120 pregnant, mature beef cows of primarily Hereford breeding (avg wt = 471 kg) were randomly assigned to received 0, 100, 200 or 300 mg lasalocid X head-1 X d-1 in 1.82 kg supplement. Weight changes at 30, 60 or 90 d, condition score change and calf birth weight were not affected (P greater than .10) by lasalocid level. In Exp. 2, estimates of intake and digestibility were obtained with 40 pregnant, mature Hereford cows (avg wt = 474 kg) and 12 esophageal-cannulated, Hereford X Angus steers (avg wt = 225 kg), using Yb and indigestible acid detergent fiber as markers for fecal output and digestibility, respectively. Levels of lasalocid provided to cows and steers were similar, on a body weight (BW) basis, to those in Exp. 1 and corresponded to approximately 0, .22, .44 or .66 mg lasalocid/kg BW. Total diet and forage organic matter digestibility for beef cows decreased (P less than .01) at the .22 mg/kg BW level, but increased at the .44 and .66 mg/kg BW levels. Organic matter intake was not influenced (P greater than .10) by lasalocid addition. In Exp. 3, 16 ruminal-cannulated, Hereford X Angus steers (avg wt = 227 kg) were given the same lasalocid dosages per kg BW as in Exp. 2, and were used to study the effects of lasalocid on ruminal fermentation and fluid flow characteristics.(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

Performance, body composition and carcass characteristics of finishing steers as influenced by previous forage systems.

To evaluate effects of previous forage systems on feedlot performance, yearling Hereford steers (average initial weight of 249 kg) were grazed on tall fescue (TF), smooth bromegrass-red clover (BG-RC) or orchardgrass-red clover (OG-RC) pastures before finishing. Serial slaughter was utilized during the first 2 yr of this study to determine changes in carcass characteristics throughout finishing, while steers were slaughtered at approximately 29% body fat during the third year. Steers grazing TF entered the feedlot at lighter weights and maintained lighter weights throughout finishing (P less than .05) even though dry matter intakes and feed conversions were similar (P greater than .05) among treatments. Steers that previously grazed TF had less (P less than .05) body fat, body protein, fat thickness and marbling, smaller (P less than .05) ribeye areas and lower (P less than .05) USDA yield and quality grades than than those that grazed BG-RC and OG-RC. However, linear contrasts indicated that steers grazing TF were compensating in ribeye area, marbling and quality grade as days in feedlot increased. This was confirmed in the third-year study, since carcass characteristics were similar among all steers. During the third year, linear and quadratic contrasts indicated that steers that grazed TF partially compensated in body protein. As days in feedlot increased, live and hot carcass weights, body fat, fat thickness, kidney, pelvic and heart fat, marbling, and USDA yield and quality grades increased (P less than .05), while ribeye area and body protein plateaued. Although carcass characteristics were similar among treatments, steers backgrounded on TF entered the feedlot at lighter weights, and partially compensated in weight after 134 d of finishing.

Animal Feed↗

Effects of frequency of offering and type of supplemental forage on intake and digestion in calves consuming endophyte-infected fescue hay.

Two experiments were conducted to determine the effects of frequency of offering and type of supplemental forage on intake and digestion in calves consuming endophyte-infected fescue hay (I). In Exp. 1, five Holstein steers, averaging 128 kg body weight (BW), were used in a 5 X 5 Latin square experiment. All steers were given free access to I in the afternoon. Morning meals consisted of 1) ad libitum access to I daily (control), 2) .5% BW of Bermuda-grass hay (BG) daily, 3) 1.0% BW of BG every 2nd d, 4) 1.5% BW of BG every 3rd d and 5) 2.0% BW of BG every 4th d. Steers receiving BG consumed less (P less than .01) I and more (P less than .01) total dry matter (DM) than did steers given I alone. Within treatment, I intake was similar (P greater than .10) among days of the feeding cycle without BG. Organic matter (OM) digestion was lower (P less than .05) with than without BG. In Exp. 2, 12 beef calves (Angus and Hereford X Angus; 6 mo of age, 155 kg initial BW) were used in a completely randomized-design experiment. Calves were given ad libitum access to I daily (control) or to BG or wheat hay (WH) on d 1 and I the following 3 d. Hay (I, BG or WH) intake d 1 of the feeding cycle was higher for BG and WH than for the control treatment (16 and 45%, respectively) and higher for WH than BG (25%; P less than .05).(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

Anabolic effects on rate, composition and energetic efficiency of growth in cattle fed forage and grain diets.

The effects of anabolic implants on rate, composition and energetic efficiency of growth were determined in steers fed diets varying in forage and grain content. Santa Gertrudis-cross steers averaging 337 kg were group-fed (n = 72) or individually fed (n = 45) ad libitum one of three diets and either not implanted or implanted (90-d intervals) with Ralgro or Synovex-S implants. Steers were fed to a similar empty body weight (463 kg). Initial empty body composition of individually fed steers was determined via D2O dilution, and final composition of all steers was determined by carcass specific gravity. Rate of empty body gain increased (P less than .05) from 695 g/d for nonimplanted steers to 798 and 844 g/d for Ralgro- and Synovex-implanted steers. Anabolic implants increased (P less than .01) daily empty body protein gain from 91 to 119 and 133 g for Ralgro and Synovex, an increase of 31 and 46%, respectively. The fraction of protein in empty body gain increased (P less than .01) from 13.8% to 15.6 and 15.9%, and the percentage of fat in empty body gain decreased (P less than .01) from 41.7% to 32.9 and 31.3% with Ralgro and Synovex, respectively. Daily rates of protein deposition increased at a decreasing rate, and rates of fat deposition increased at an increasing rate with increasing rate of empty body gain. Implanted steers deposited more protein and less fat at any rate of growth; the magnitude of this shift in nutrient partitioning from fat to protein growth increased with rate of growth.(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

Cupric oxide needles for grazing cattle consuming low-copper, high-molybdenum forage and high-sulfate water.

Oxidized copper wire, commonly referred to as copper oxide needles (CuON), was evaluated using purebred Hereford cows and their calves. Thirty-seven cows were allocated to Cu treatments of 0, 25 or 50 g CuON (79.9% Cu in CuON) with 12, 12 and 13 cows per treatment, respectively; calves within cow treatments were allocated to treatment of 0 and 20 g CuON. Single oral doses of CuON were given at the start of a grazing trial that lasted 92 d. Cows and calves were weighed and blood samples were taken on d 0, 28, 63 and 92; liver biopsies were taken on d 0, 28 and 92 of the grazing trial. Cattle were consuming grass forage with mean concentrations on d 0, 28, 63 and 92 of the grazing trial ranging from 1.6 to 5.5 mg/kg DM for Cu, 2.5 to 5.5 mg/kg DM for Mo and 1.3 to 1.5 g/kg DM for total S. The water consumed by cattle contained 947 mg sulfate per liter (SE = 13.2, n = 4). Body weight of cows and calves was not influenced (P greater than .05) by CuON. Liver Cu was higher (P less than .01) in treated cows and calves but was not different (P greater than .05) between cows dosed with 25 or 50 g CuON. Treatment of cows and calves with CuON had no influence (P greater than .05) on the concentration of Fe or Mo in liver or plasma, the concentration of Cu and ceruloplasmin activity in plasma, or the concentration of Zn in liver. Plasma Zn did not differ (P greater than .05) in cows, but it was higher (P less than .05) in the calves suckling cows treated with CuON. It was concluded that dosing cows and calves with CuON resulted in a higher Cu content of liver but did not adversely influence the metabolism of Fe or Zn or modify the concentration of Mo in the plasma or liver of cows or calves.

Animal Feed↗

Growth response to escape protein and forage intake by growing cattle grazing cornstalks.

Two trials were conducted to study the protein requirements of growing cattle grazing cornstalks. Diet composition and forage intake were determined at different periods during the grazing season. Residue intake and dietary CP content decreased (P less than .05) .079 kg and .044 percentage units per day of grazing, respectively. In vitro DM disappearance of the roughage fraction of the diet remained high early in the grazing period when husk availability was high, then declined in a curvilinear pattern. Calves required time to learn to find and consume the residual grain. During 54 d of grazing in Trial 1, calves supplemented with 409 g CP gained .105 kg/d more than those supplemented with 213 g CP. Maximal daily gain (.308 kg) in Trial 2 was obtained with 163 g/d of ruminal escape protein. Growing cattle grazing cornstalks responded to protein supplementation at levels above current National Research Council recommendations for 250-kg calves gaining .3 kg/d.

Animal Feed↗