Search PubMed⌕ Search

SEARCH · Search PubMed

Results for “Turkeys”

Search indexed PubMed citations on genomics, clinical trials, systematic reviews and public health. Explore titles, authors and supplied subject terms, then open the PubMed record.

Quote a phrase for an exact phrase match. Source license links do not imply unrestricted reuse.

At least 1,135 records · Page 63Linked to original sources
PubMed1989

Oviducal storage of spermatozoa in the turkey: its relevance to artificial insemination technology.

1. This paper addresses questions concerning the role of oviducal sperm selection and storage in the relative inefficiency of turkey reproduction. 2. Before the onset of egg production, the turkey has the biological potential to store spermatozoa in its oviduct for periods up to 5 weeks; after the onset of production fewer spermatozoa are retained by the oviduct. 3. A better understanding of the biological mechanisms which regulate sperm selection and storage in the turkey oviduct is necessary to make significant advances in artificial insemination technology.

Animals↗
PubMed1991

Comparative gait analysis of two strains of turkey, Meleagris gallopavo.

1. Economic requirements have encouraged farmers to select broad-breasted strains of turkeys (Meleagris gallopavo). These birds are very heavy (more than 30 kg), have pectoral hypertrophy and are frequently lame. Traditional turkeys, closer to wild birds, weigh 9 kg on average. 2. Gaits, which are motor pattern expressions, seem to be linked to species morphology. However, no significant differences are evident between the gaits of traditional and broad-breasted strains. 3. Yet, posterior views of the walk of both strains show lateral oscillations, which are very slight in the traditional one but very marked in the broad-breasted one. 4. In the latter, modification of the centre of gravity path may increase the energetic cost of walking and be associated with problems of lameness. 5. Therefore, if the genetic pool permits an increase in weight of broad-breasted turkeys, then extrinsic factors, such as gravity constraints, may limit this evolution.

Animals↗
PubMed1991

Influence of thyroidectomy on reproductive responses of male domestic turkeys (Meleagris gallopavo).

1. The influence of age at thyroidectomy on reproductive activity of male turkeys was investigated. 2. Thyroidectomy of 53-week-old male domestic turkeys that had been reproductively active for 25 weeks resulted in undetectable plasma thyroxine concentrations, termination of semen production and testicular regression. Daily light-dark treatment was 14L:10D before and after thyroidectomy. 3. Thyroidectomy of 28-week-old, reproductively inactive, males maintained on a daily light-dark cycle of 8L:16D resulted in increased semen volumes following photostimulation with 14L:10D at 32 weeks of age. Semen quality was not affected, while plasma thyroid hormone concentrations were undetectable. The moult and termination of semen production that occurred in response to changing the daily light-dark cycle from 14L:10D to 8L:16D near the end of the study were inhibited by thyroidectomy. 4. The requirement for the thyroid glands in the reproductive processes of male turkeys changes either with age or after an extended period of reproductive activity.

Animals↗
PubMed1992

Comparison of the basal and luteinising hormone-releasing hormone induced luteinising hormone release by perifused hypophyses from turkey hens (Meleagris gallopavo) at different physiological stages.

1. An experiment was performed to investigate the weight of the ovary, the oviduct, the pituitary gland, the plasma concentrations of luteinising hormone (LH), progesterone, oestradiol and the responsiveness of the pituitary gland in vitro to doses of Luteinising Hormone-Releasing Hormone (LH-RH) ranging from 10(-10) to 10(-5) M in laying (L), incubating (I) and out-of-lay (OL) turkey hens. 2. Pituitary weights did not differ between the groups but the weights of the ovary and oviduct and the plasma concentrations of progesterone and oestradiol were lower in I and OL than in L hens. The plasma concentrations of LH were lower in I than in L hens. 3. In vitro, the basal release of LH was similar in L and I hens, but significantly higher in OL hens. A slow and linear increase in basal LH release by the glands from I and OL hens was observed throughout the experiment. 4. No clear dose-response relationship was found in any of the reproductive states with respect to LH release in vitro following LH-RH stimulation, probably as a result of partial cell desensitisation. On the other hand, the amount of LH released over basal level in responses to stimulation with different doses of LH-RH were not significantly different between L and I hens, but they were between 5- to 10-fold higher in OL hens, except at the lowest dose. 5. These findings confirm that there is no correlation between circulating LH in turkey hens and the capacity of the hypophysis to release LH in vitro passively or in response to LH-RH. Therefore, the low circulating concentrations of LH in I and OL turkey hens cannot be accounted for by decreased adenohypophyseal responsiveness to LH-RH. They may indicate a low level of hypothalamic secretion of LH-RH and/or to the existence of an inhibitory mechanism on LH secretion in vivo in both OL and I hens.

Analysis of Variance↗
PubMed1993

Mechanics of standing in birds: functional explanation of lameness problems in giant turkeys.

1. The parameters used for the mechanics of standing in birds are defined and compared for two strains of turkeys, a giant, broad-breasted strain (up to 40 kg), the result of artificial selection, and a traditional, smaller bird (9 kg), in order to show whether the mechanics of standing are modified by selection. 2. Using a geometrical similarity hypothesis, it was found that, although the locomotor apparatus of both strains are similar, the stresses on the pelvic muscles of broad-breasted turkeys are increased. This is induced by the anterior position of the centres of gravity of their trunks, the result of selected pectoral hypertrophy. 3. The modification to the mechanics of standing may be related to the increase in locomotor disease in strains of giant turkeys.

Animals↗
PubMed1995

The effect of varying dietary concentrations of vitamin A on immune response in the turkey.

1. The effect of dietary vitamin A on antibody production and T-cell proliferative response was determined in poults from 21 to 41 d old. Poults were fed on soyabean meal-sorghum-based diets with concentrations of supplemented vitamin A from 0 to 13.2 micrograms/g retinol equivalents from hatching and were immunised with Newcastle disease virus (NDV) and turkey pox vaccines. T-cell proliferation response to concanavlin A was determined in vitro at 31 d old. Antibodies to NDV and turkey pox in serum were determined at 10 and 20 d after inoculation. 2. Poults receiving the diet with no added dietary vitamin A died by 22 d and had very low concentrations of plasma and liver vitamin A. 3. Increasing dietary concentrations of vitamin A enhanced the proliferative response until the diet contained 6.0 micrograms/g, above which the response began to decrease. The antibody titres to NDV and turkey pox increased as dietary vitamin A increased, with maximal values found 10 d after inoculation with 6.0 micrograms/g. At 20 d after inoculation low antibody titres were found with low vitamin A intake. 4. These data suggest that maximal immune responses in the poult may be achieved at dietary intakes of vitamin A at or higher than those recommended by NRC (1984, 1994).

Analysis of Variance↗
PubMed1997

Utilisation of U-14C-lysine by young turkeys.

1. U-14C-lysine was administered by tube into the crop to turkey poults fed on assay diets (maize + sesame + maize gluten meal) containing varying concentrations of lysine, and partition of the label into body components, carbon dioxide, and excreta was measured. 2. Deposition of 14C label into breast and heart muscles responded positively to dietary lysine concentration. There was no apparent relationship between dietary lysine intake and deposition of label into carbon dioxide or excreta. 3. Efficiency of lysine retention, above maintenance, was estimated to be 0.523 +/- 0.034. 4. Turkeys exhibited variable metabolic efficiency in the use of lysine as indicated by loss of U-14C-lysine label to expired carbon dioxide and to excreta by individual turkeys.

Animal Feed↗
PubMed1997

Effect of dietary fatty acids on humoral immune response of turkeys.

1. This study examined the effect of increasing amounts of dietary polyunsaturated fatty acids on the fatty acid composition in serum and antibody production following a standard vaccination programme in growing turkeys. Turkey poults were fed on 5 diets containing 75g/kg added fat made up of different proportions of palm and soyabean oils, and were vaccinated against Newcastle disease, infectious bronchitis and necrotic enteritis according to a standard vaccination programme. Blood samples were taken before and one week after each vaccination. 2. Fatty acid composition in serum reflected the composition of the diets although arachidonic acid concentration was not changed by dietary fatty acid content. Growth, erythrocyte and leukocyte parameters were not affected by the respective diets. 3. Specific antibody production was related quadratically to serum linoleic and total n-6 polyunsaturated fatty acid concentrations. No correlation was found with linolenic or arachidonic acids. 4. It is concluded that dietary fatty acid composition can augment the specific anti-vaccine immune response in turkey poults.

Animal Feed↗
PubMed1997

Effects of dietary protein, methionine and lysine on urinary amino acid excretion in turkeys.

1. Two experiments were conducted to determine the influence of dietary protein and amino acids on urinary excretion of amino acids and nitrogen in colostomised turkey hens. 2. Normal and colostomised turkeys 8 weeks of age were fed on control and high protein diets. Body weight gains of both types of birds were similar. Diet did not affect the amino acids in the urine significantly, but urinary nitrogen was higher with the high protein diet. 3. Normal and colostomised turkeys 10 weeks of age were fed a diet with either supplemental DL-methionine or L-lysine hydrochloride (each 20 g/kg diet). DL-methionine depressed gain and resulted in considerable excretion of methionine in urine. Lysine had little effect on weight gain or urinary lysine.

Amino Acids↗
PubMed1999

Effects of environmental enrichment, fluorescent and intermittent lighting on injurious pecking amongst male turkey poults.

1. Under commercial and experimental conditions domestic turkeys often cause injuries to pen-mates by repeated pecking, sometimes fatally. Environmental enrichment or lighting manipulations might be used to mitigate such injurious pecking. 2. This study examined responses to 4 treatments (2 rooms/treatment) of 8 groups of 100, non-beak trimmed, non-desnooded, male domestic turkeys from 1 to 35 d of age. 3. Birds of 1 treatment were reared under conditions approximating to commercial rearing (12L:12D incandescent, Control) whereas the experimental treatments were 12L:12D incandescent plus supplemental ultraviolet radiation, straw supplementation of litter, pecking substrates and visual barriers (Enriched), 12L:12D fluorescent lighting (Fluorescent), and 2(2L:3D):2L:12D incandescent (Intermittent). 4. Compared to control birds, the incidence of injuries caused by wing or tail pecking were both lower in the Enriched but not significantly different in the Fluorescent or Intermittent. 5. Injuries caused by head pecking did not occur in the Enriched rooms but were observed in at least 1 of the rooms with Control, Fluorescent and Intermittent treatments. 6. Despite considerable environmental differences between treatments, there was remarkable consistency within each type of injurious pecking in age at which injuries were 1st recorded (wing pecking, 9.38+/-1.31 d; tail pecking, 20.43+/-2.42 d; head pecking, 27.8+/-2.13 d). The roles of feather emergence, hierarchy formation in wild turkey poults and appearance of feathers are discussed as possible explanations of these consistencies.

Aggression↗
PubMed1999

Influence of stocking density on behavioural, health and productivity traits of turkeys in large flocks.

1. The effect of stocking density on welfare traits of turkeys was studied in 2 experiments. In each experiment 2,633 sexed BUT turkey poults were assigned to 3 rooms, 135 m2 with 1 treatment per room. Because of the large flock size (675,878 and 1080 birds in T1, T2 and T3 respectively) treatments were not replicated 2. Floor space allowances varied according to treatment; for the males: 24 dm2, 18.5 dm2 and 15 dm2 until week 12 and 40 dm2, 31 dm2 and 25 dm2 from week 12; for the females: 16 dm2, 12.3 dm2 and 10 dm2. 2. The scan sampling method in experiment 1 and the focal sampling method in experiment 2 were used to record behaviour at week 6, 9, 12 (males and females), and 16 (males). Birds' ethogram was divided into 7 mutually exclusive behaviours: standing/walking, resting, feeding, drinking, pecking at the environment, pecking at another bird, and preening. Position changes in the pen and the frequency of disturbances of resting birds by other birds were recorded in experiment 2. 3. Gait was assessed at week 12 (females) and week 16 (males). Prevalence of lesions, breast (males), hip and foot (males and females), were recorded at slaughter. Birds were weighed at week 12 (males and females) and week 16 (males). 4. Stocking density had little influence on behaviour except on the frequency of disturbances of resting birds by other birds, which tended to be more frequent at the highest density. 5. Gait deteriorated as stocking density increased. Hip and foot lesions were more frequent at the highest density. Bodyweight decreased significantly with decreasing floor space. 6. The results suggest that turkey welfare was poorer at the highest density than at the 2 lower stocking densities.

Animal Husbandry↗
PubMed1999

Effects of alpha-tocopheryl acetate supplementation and salt addition on the oxidative stability (TBARS) and warmed-over flavour (WOF) of cooked turkey meat.

1. Day-old turkey poults (n = 14) were randomly divided into 2 groups (n = 7) and fed diets containing 20 (E20) and 600 (E600) mg all-rac-alpha-tocopheryl acetate/kg food for 21 weeks prior to slaughter. Following slaughter, breast and leg meat was removed and 4 batches of patties were produced from each. Two of the batches were formed from E20 meat (E20) and E20 plus 1% salt (E20S). Two similar batches were formed from E600 meat (E600) and E600 plus 1% salt (E600S). 2. Patties were fried, cooled and overwrapped with high oxygen-permeable film. Overwrapped patties were displayed in a 4 microC cabinet under fluorescent light (616 lux). Lipid oxidation (TBARS numbers) was determined on d 0, 2, 4, 6, 8 and 10, while taste panels to assess warmed-over flavour (WOF) were carried out on d 0, 2 and 4 of refrigerated (4 degrees C) display. 3. In the case of both leg and breast meat, E600 patties were the least susceptible of the 4 treatment batches to lipid oxidation. Salt had the effect of promoting lipid oxidation, with E20S and E600S patties having higher TBARS numbers than the corresponding patty batches where salt was absent. 4. Taste panel results showed that leg and breast patties formed from the meat of turkeys given alpha-tocopheryl acetate enriched diets developed significantly (P < 0.05) less WOF than those formed from control turkey meat on d 2 and 4 of refrigerated (4 degrees C) display. Patties containing 1% salt generally exhibited a greater degree of WOF than patties without salt. 5. A linear relationship was observed between TBARS numbers and WOF percentages for all batches of leg and breast patties.

Animal Feed↗
PubMed1981

The effects of trienbolone acetate on carcass composition, conformation and skeletal growth of turkeys.

1. The carcasses of 66- and 73-d-old stag turkeys implanted with 20 mg trienbolone acetate (TA) at 49 d of age were analysed and the results compared with those of untreated controls. 2. Treatment with TA improved growth, increased carcass moisture and tended to decrease carcass fat and ash; protein content was not altered by implantation. 3. Treatment with TA produced a marked improvement in efficiency of conversion of dietary protein to carcass protein. 4. Carcass formation of 70- and 77-d-old turkeys of both sexes implanted with 20 mg TA at 49 d of age was not markedly different from that of controls in terms of the relative proportions of the major body components nor in relative skeletal proportions. 5. Implantation with TA reduced linear and appositional skeletal growth both relative to soft tissue growth and relative to skeletal growth of control turkeys. 6. The rate of bone remodelling was reduced more than the rate of appositional growth so that bone cortical thickness was increased. 7. The changes in the skeleton effected by TA are consistent with the hypothesis that the drug acts by decreasing the rate of protein turnover, with catabolism being depressed more than anabolism.

Aging↗
PubMed2005

Childhood diarrhoea in Ankara, Turkey: epidemiological and clinical features of rotavirus-positive versus rotavirus-negative cases.

Published reports dealing with rotavirus infections in Turkey are very scarce. This study included 1099 consecutive paediatric patients with diarrhoea, who sought care at 3 hospitals in Ankara, Turkey between 1999 and 2002 and were investigated for the presence of rotavirus antigen in faeces. Rotavirus antigen was detected by an immunochromatographic test, Simple Rotavirus (Operon, Spain). Other clinical and laboratory data were extracted from patient journals. A total of 404 (36.8%) patients were positive for rotavirus antigen. Rotavirus antigen was more frequently detected in boys than girls (40.8 vs 31.8%) and in children younger than 2 y (62.7%). The proportion of rotavirus-positive children was higher in the winter season (49.6%; November to April) and the highest proportion was observed in December (55.4%). Rotavirus-associated diarrhoea had a more severe clinical presentation than non-rotaviral diarrhoea; 55.3% of all patients who required hospitalization were rotavirus-positive. The seasonal and epidemiological characteristics of rotavirus diarrhoea in Ankara were similar to those in the USA and Europe. For reliable nationwide information about the epidemiology of rotavirus-associated disease in Turkey, more individual studies and reliable official statistics of gastroenteritis cases are needed.

Age Factors↗
PubMed2006

A study of psychiatric nurses' beliefs and attitudes about work safety and assaults in Turkey.

In Turkey, the cultural structure effects the gender roles in the society, and women are subject to violence in an intense manner both inside the family and in their workplaces. In nursing, which is still defined as a woman's job in our country, it is possible to encounter many aggressive and threatening behaviours. Knowing no geographical borders, aggression leads to dissatisfaction and alienation with the profession for the nurses working at the psychiatric institutions in Turkey, thus aggression is a significant health risk in physical, psychological and social dimensions. The research was carried out with 162 randomly selected nurses working in the psychiatric institutions in Istanbul using the Attitudes Toward Patient Physical Assault Questionnaire. It has been determined that nurses' rate of exposure to verbal/physical assault by the patients and their relatives is high and that they experience an intense uncertainty and conflict, especially in legal issues, and that the duration of working in the psychiatry clinics effects attitudes toward the assaults. It is concluded that the nurses working at the psychiatry clinics in Turkey are under risk in regards to safety and they need protection and support, both in emotional and in legal terms.

Adaptation, Psychological↗
PubMed2002

Coronaviruses from pheasants (Phasianus colchicus) are genetically closely related to coronaviruses of domestic fowl (infectious bronchitis virus) and turkeys.

Reverse-transcriptase polymerase chain reactions (RT-PCRs) were used to examine RNA extracted from mouth/nasal swabs from pheasants exhibiting signs of respiratory disease. The oligonucleotides used were based on sequences of infectious bronchitis virus (IBV), the coronavirus of domestic fowl. A RT-PCR for the highly conserved region II of the 3' untranslated region of the IBV genome detected a coronavirus in swabs from 18/21 estates. Sequence identity with the corresponding region of IBVs and coronaviruses from turkeys was > 95%. A RT-PCR for part of the S1 region of the spike protein gene was positive with 13/21 of the samples. Sequence analysis of the RT-PCR products derived from nine of the pheasant viruses revealed that some of the viruses differed from each other by approximately 24%, similar to the degree of difference exhibited by different serotypes of IBV. Further analysis of the genome of one of the viruses revealed that it contained genes 3 and 5 that are typical of IBV but absent in both the transmissible gastroenteritis virus and murine hepatitis virus groups of mammalian coronaviruses. The nucleotide sequences of genes 3 and 5 of the pheasant virus had a similar degree of identity (approximately 90%) with those of coronaviruses from turkeys and chickens, as is observed when different serotypes of IBV are compared. This work: (a) confirms that coronaviruses are present in pheasants (indeed, commonly present in pheasants with respiratory disease); (b) demonstrates that their genomes are IBV-like in their organization; and (c) shows that there is sequence heterogeneity within the group of pheasant coronaviruses, especially within the spike protein gene. Furthermore, the gene sequences of the pheasant viruses differed from those of IBV to similar extents as the sequence of one serotype of IBV differs from another. On the genetic evidence to date, there is a remarkably high degree of genetic similarity between the coronaviruses of chickens, turkeys and pheasants.

Animals↗
PubMed2002

A comparative study on detection of Ornithobacterium rhinotracheale antibodies in meat-type turkeys by dot immunobinding assay, rapid agglutination test and serum agglutination test.

The objectives of the present study were to develop a dot-immunobinding assay (DIA) and a serum agglutination test (SAT) for detection of Ornithobacterium rhinotracheale, to compare the rapid agglutination test (RAT) and the SAT, and to make a serosurvey of O. rhinotracheale exposure on turkey farms in Turkey. Antiserum against O. rhinotracheale bacterin was prepared in rabbits and 72 serum samples were collected from turkeys with respiratory signs on four farms. Comparison of the tests showed that 55.5, 48.6 and 40.3% of serum samples were positive by RAT, SAT and DIA, respectively. The sensitivity of the DIA appeared to be lower than that of the agglutination tests but the specificity is not known.

Animals↗
PubMed2002

Characterization of T-cell lymphomas associated with an outbreak of reticuloendotheliosis in turkeys.

Increased mortality and decreased egg production associated with disseminated lymphoma were observed in a turkey breeding flock for more than 20 weeks. A few unrelated meat turkey flocks, from the same integrator, experienced increased condemnation due to neoplasia in a few organs. Lymphoma was characterized by a uniform population of large lymphocytes with large vesicular nuclei containing one or two nucleoli and with little, faintly staining, basophilic cytoplasm. Neoplastic cells replaced normal tissue and were consistent with lesions seen with reticuloendotheliosis virus (REV) infection. Immunoperoxidase and fluorescent antibody staining characterized the neoplastic cells as CD3+, CD4+ and CD8- lymphocytes. Infection with REV was confirmed by virus isolation, polymerase chain reaction, serology and indirect fluorescent antibody. Poults hatched from these breeders tested positive for REV antibodies at hatch, but the performance of these flocks was normal and lymphoma was not observed. The origin of REV infection in this outbreak could not be determined. This is the first documented report of T-cell lymphomas associated with REV in commercial flocks. Furthermore, this is the first time that lymphomas have been characterized as T helper cells (CD3+ CD4+ and CD8-) in an outbreak of REV in turkeys.

Animals↗