[Experimental studies on objective determination of visual acuity and color perception].
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The chronic administration of a liquid eleuterococcus extract significantly improves light and color perception in healthy humans. Significant positive changes in eye sensitivity were observed in both morning and evening hours.
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Adapting to a chromatic light can alter the color appearance of other lights in view. The chromatic adapting effect is measured here with the test and adapting field perceived in the same depth plane, or perceived in different depth planes (using stereo disparity). The measurements show only a weak, though consistent, shift in the appearance of the test when adapting field and test are perceived in different depth planes, compared to when they are in the same plane. Adding complexity to the adapting stimulus, in the form of a second chromatic light surrounding the background, alters the appearance of the test but shows no dependence on the depth relations. Overall, there is only a small difference in chromatic adaptation caused by introducing a three-dimensional representation of these stimuli.
Rationalizing the perceptual effects of spectral stimuli has been a major challenge in vision science for at least the last 200 years. Here we review evidence that this otherwise puzzling body of phenomenology is generated by an empirical strategy of perception in which the color an observer sees is entirely determined by the probability distribution of the possible sources of the stimulus. The rationale for this strategy in color vision, as in other visual perceptual domains, is the inherent ambiguity of the real-world origins of any spectral stimulus.
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