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At least 1,063 records · Page 59Linked to original sources
PubMed2006

Effect of starvation on activity and viability of Pseudomonas aeruginosa ATCC 10145 degrading 4-chlorophenol.

The evolution of degradsation capacity and in the viability of Pseudomonas aeruginosa ATCC 10145 acclimated to 25 mg4CP/L degradation and, later, exposed to starvation periods of 24, 48, 72, 96, 132 and 156 hours was studied. Degradation rate heterotrophic plate count and cell cytometry were used to evaluate the starvation influence. Results demonstrated that the exposition of P. aeruginosa to starvation produces a decrease in the viability and activity for the degradation of 4-chlorophenol.

Acclimatization↗
PubMed1992

Effects of starvation on the water-clear cell in the golden hamster parathyroid gland.

Changes of the water-clear cells of the parathyroid glands in adult and senile golden hamsters 2 and 5 days after starvation were investigated. The ultrastructure of the water-clear cells of the parathyroid glands in the starved adult and senile animals almost resembled that of the control adult and senile animals. However, lipid droplets were very numerous in the water-clear cells in the adult and senile animals after starvation. It is considered that starvation affects functional activity in the water-clear cells of the parathyroid gland.

Age Factors↗
PubMed2006

Deletion of HOG1 leads to Osmosensitivity in starvation-induced, but not rapamycin-dependent Atg8 degradation and proteolysis: further evidence for different regulatory mechanisms in yeast autophagy.

The mechanisms of regulation of autophagy are still obscure. In mammalian liver, starvation-induced autophagic proteolysis is regulated by the cellular hydration state in a microtubule- and p38(MAPK)-dependent way. Recent work shows that in yeast, loss of Hog1, the yeast orthologue of p38(MAPK), leads to osmosensitivity of starvation-induced autophagy (Prick et al., Biochem J 2006; 394:153-161), pointing to an evolutionarily conserved mechanism. In this addendum further experiments from hog1Delta yeast cells are shown, which support the hypothesis that starvation- and rapamycin-induced autophagy processes differ in their susceptibility to osmotic stress. The potential mechanisms are discussed.

Animals↗
PubMed2000

Effect of nutrient starvation on the resistance of Escherichia coli O157:H7 to subsequent heat stress.

The resistance of three strains of Escherichia coli O157:H7 in their stationary growth phase to starvation (24 h in water at 37 degrees C) followed by a heat treatment (56 degrees C for up to 90 min) was determined. Starvation was found to increase significantly the resistance of two strains (NCTC 12079; eae+, VT1+, VT2+, and ATCC 43889 eae+, VT2+) but not the remaining strain (ATCC 43890 eae+, VT1+). Strain NCTC 12079 (only one tested) was shown to retain all of the three virulence factors after the two stresses. De novo protein synthesis was shown to be required for heat resistance. Evidence using an rpoS mutant indicated a central role for this gene in inducing heat resistance after a starvation stress. It is hoped that this work will contribute to more accurate risk assessments in certain food processing operations.

Colony Count, Microbial↗
PubMed2002

Resistance of cold- and starvation-stressed Vibrio vulnificus to heat and freeze-thaw exposure.

The effects of cold storage and starvation on the subsequent heat resistance and freeze-thaw resistance of Vibrio vulnificus were studied. Three strains of V. vulnificus were evaluated. Cold stress had no effect on freeze-thaw resistance (P > 0.05). Starvation enhanced freeze-thaw resistance for one strain compared to controls (P < 0.05). V. vulnificus was not heat resistant; control populations were inactivated within 12 min at 47 degrees C. Starvation increased heat tolerance for one strain, but differences were small from a processing perspective (P < 0.05). Cold stress had no effect on heat resistance (P > 0.05). Cold adaptation (holding 4 h at 15 degrees C) enhanced cold temperature (5 degrees C) tolerance. This information will be helpful in the development of methods to minimize V. vulnificus risk.

Adaptation, Physiological↗
PubMed2005

Thermal resistance of heat-, cold-, and starvation-injured Salmonella in irradiated comminuted Turkey.

To investigate the effects of sublethal stress on Salmonella thermal inactivation kinetics, an eight-strain Salmonella cocktail was subjected to heat shock (30 min at 54 degrees C), cold shock (2 h at 4 degrees C), and starvation stress (10 days in phosphate buffer at 4 degrees C), harvested by centrifugation, and inoculated into irradiated comminuted turkey. Immediately after stressing, the Salmonella cocktails contained 89.1% heat-injured, 44.7% cold-injured, and 67.7% starvation-injured cells, as determined by plating on selective and nonselective media. D60 degrees C-values for the heat-shocked cocktail (0.64 min on Trypticase soy agar containing 0.6% yeast extract [TSAYE], 0.35 min on xylose lysine desoxycholate [XLD] agar) were higher (P < 0.05) than those for the unshocked control (0.41 min on TSAYE, 0.17 min on XLD), whereas D60 degrees -values for the cold-shocked cocktail (0.38 min on TSAYE, 0.17 min on XLD) were not significantly different from those for the control. Starved cells had the same D60 degrees C-value on TSAYE as did the unshocked cocktail, but the D60 degrees C-value on XLD was significantly lower (0.14 min). Although starvation and cold shock were not thermally protective, heat shock increased thermal resistance, indicating that product history and the physiological state of the Salmonella cells should be considered when developing and validating thermal processes. D60 degrees C-values observed on selective media were significantly lower than those observed on nonselective media for all stress treatments and for the control. Therefore, nonselective culture media should be used to assess the response of microorganisms to a thermal challenge when developing performance standards for lethality.

Animals↗
PubMed1999

[Self-starvation over 1500 years: the work of God, the devil or weight-control?].

For centuries self-starvation among young women has been the subject of intensive discussion. First and foremost it has been a question of debate over aetiological models. During the middle ages, the central issue was whether self-starvation was the work of God or the devil. Subsequently the question was whether the explanation was scientific or religious. The aim of medical science was to find a scientific explanation or debunk the phenomenon as fraudulent. The causes of self-starvation remain unclear. During the nineteenth century, the focus switched back and forth between biological and psychosocial models. Current multifactorial aetiological models take into account biological susceptibility, socio-cultural factors and psychological vulnerability.

Adolescent↗
PubMed1999

Effect of DnaK and DnaJ proteins deprivation on Escherichia coli response to starvation.

E. coli defects in response to nutritional starvation caused by DnaK and DnaJ proteins deprivation are examined. The ability of delta dnaKdnaJ mutant to survive carbon, nitrogen and phosphorus starvation is highly impaired while delta dnaJ mutant is characterized by the diminished survival of phosphorus starvation only. delta dnaKdnaJ mutant grows slowly utilizing maltose and glycerol and delta dnaJ mutant utilizes glycerol inefficiently. The growth on alternate nitrogen sources is comparable to wild-type strain.

Bacterial Proteins↗
PubMed2000

[Genetical effect of different rye chromosomes on the acid phosphatase (Acph) secretion of common wheat roots under phosphorus starvation conditions].

The effects of different rye chromosomes on Acph secretion of common wheat roots under P starvation conditions were studied by using a set of Chinese Spring-Imperial (CS-IMP) alien addition lines as materials. The Acph activity measurement results showed that P starvation is an induction factor for Acph gene expression; Different chromosomes of Imperial rye in Chinese Spring background has different effects on the secretion of Acph by corresponding addition line roots. Among them, chromosome 1R had the strongest promoting effect; The IEF diagram of Acph isozymes clearly demonstrated that chromosome 1R in rye genome carries P starvation inducible Acph gene(s).

Acid Phosphatase↗
PubMed2000

[Ultrastructural organization of Salmonella typhimurium cells during long-term starvation and transfer to an unculturable state].

Electron microscopic and immunocytochemical studies of Salmonella typhimurium culture were carried out under conditions of cell transfer into an unculturable state induced by carbon, phosphorus, and nitrogen starvation. Morphological variants of bacterial cells were detected in the course of cell culturing under conditions of starvation. Electron microscopy showed that O-antigen was retained in salmonella after long starvation and transfer into an unculturable state.

Culture Media↗
PubMed2005

The Schizosaccharomyces pombe gene encoding gamma-glutamyl transpeptidase I is regulated by non-fermentable carbon sources and nitrogen starvation.

In our previous study, the first structural gene (GGTI) encoding g-glutamyl transpeptidase was cloned and characterized from the fission yeast Schizosaccharomyces pombe, and its transcription, using the GGTI-lacZ fusion gene, containing the 1,085 bp upstream region from the translational initiation point, was found to be enhanced by sodium nitroprusside and L-buthionine-(S,R)-sulfoximine (BSO). In the present work, regulation of the GGTI gene was further elucidated. Non-fermentable carbon sources, such as acetate and ethanol, markedly enhanced the synthesis of beta-galactosidase from the GGTI-lacZ fusion gene. However, its induction by non-fermentable carbon sources appeared to be independent of the presence of the Pap1 protein. Nitrogen starvation also gave rise to induction of GGTI gene expression in a Pap1-independent manner. The three additional fusion plasmids, carrying 754, 421 and 156 bp regions, were constructed. The sequence responsible for the induction by non-fermentable carbon sources and nitrogen starvation was identified to exist within a -421 bp region of the GGTI gene. Taken together, the S. pombe GGTI gene is regulated by non-fermentable carbon sources and nitrogen starvation.

Artificial Gene Fusion↗
PubMed1991

[The use of semi-starvation nutrient media for phage typing of Staphylococcus aureus].

A total of 161 Staphylococcus aureus strains grown in Hottinger's broth and semi-starvation medium (1% peptone water with 1% glycerol) were phage-typed. 107 (66.4 +/- 3.1%) of the 161 cultures grown in the semi-starvation medium could be typed and only 77 (48.1 +/- 3.63%) of the 161 grown in Hottinger's broth, which fact speaks in favor of semi-starvation nutrient media employment for phage-typing of S. aureus.

Bacteriophage Typing↗
PubMed2006

[The influence of protein starvation on hydrolytic and transport characteristics of the rat small intestine in chronic experiments].

Time dynamics of maltose, glycylglycine, glucose, and glycine hydrolysis and absorption in isolated loop of the small intestine was studied in chronic experiments on Wistar rats (group 1) after their transition from the standard diet to the protein-free one with enhanced content of carbohydrates. During protein starvation, there were different changes in the rates of glucose and glycine absorption, and glycylglycine hydrolysis and absorption in isolated intestinal loop, but to the end of the 2nd week they returned to the initial levels (for glucose and glycylglycine) or increased (for glycine). The rates of maltose hydrolysis and derived glucose absorption remained at the initial levels for the first days of protein starvation, decreased on the 5th day, and did not change afterwards. Maltase, alkaline phosphatase, and amino peptidase M activities, determined in homogenates of the small intestinal mucosa (per g of the tissue) after 2 weeks of protein starvation, were lower in the rats of group 1 in comparison with the rats of group 2, kept on the standard diet. Thus, under protein deficiency the hydrolytic and absorptive capacities of the small intestine correspond to both ingested food composition, and body requirements.

Alkaline Phosphatase↗
PubMed1990

Molecular cloning of an amino acid-regulated mRNA (amino acid starvation-induced) in rat hepatoma cells.

Using the combination of a subtracted library and differential hybridization, a 409-base pair cDNA was identified that corresponds to a mRNA that is induced 2-3-fold when rat Fao hepatoma cells are subjected to amino acid starvation for 12 h. While this mRNA species was induced during starvation, others such as beta-actin, Cu-Zn superoxide dismutase, glyceraldehyde-3-P, and histone H4 were decreased in abundance to 25-50% of their original levels. The induction of the amino acid starvation-induced (ASI) mRNA was repressed when starved cells were returned to a medium supplemented with amino acids. Tissue distribution analysis showed the ASI mRNA, approximately 650 base pairs in length, to be present in every rat tissue tested. The cDNA clone has been sequenced and appears to correspond to the 3'-most end of the mRNA. The cDNA sequence includes the poly(A) tail, two potential polyadenylation signal sequences, and an open reading frame that we presume to be a portion of the coding sequence. The ASI cDNA will be used to investigate the molecular mechanisms for amino acid-dependent regulation of protein expression by mammalian cells.

Amino Acid Sequence↗
PubMed1989

Starvation and germ tube formation in the exponential phase Candida albicans.

Two chemically defined media were developed for the induction of germ tubes in exponential phase cells of Candida albicans. One medium was N-acetyl-D-glucosamine medium which is composed of L-thiazolidine-4-carboxylic acid, L-proline, NaHCO3, sodium acetate, NaH2PO4 and N-acetyl-D-glucosamine. The other one was glucose medium in which N-acetyl-D-glucosamine is exchanged for glucose plus NH4Cl in N-acetyl-D-glucosamine medium. In these media, a high percentage of germ tube forming cells was obtained without a temperature shift. However, starvation of the cells in water at 37 degrees C was a necessary pretreatment to consistently obtain a high percentage of germ tube forming cells. The effect of starvation was remarkable in glucose medium, the percentages of germ tube forming cells among the normal cells and starved cells were 20 and 80, respectively. As for intracellular changes during starvation, a decrease in adenosine triphosphate concentration and an increase in adenosine 3',5'-cyclic monophosphate concentration were observed.

Acetylglucosamine↗
PubMed1987

Distinct effects of adenine and guanine starvation on DNA synthesis associated with different pool sizes of nucleotide precursors.

Guanine nucleotide depletion primarily causes a drastic inhibition of DNA synthesis, while adenine nucleotide depletion interferes with other vital functions before inhibiting DNA synthesis (M. B. Cohen and W. Sadée, Cancer Res., 43: 1589-1591, 1983). This study addresses the hypothesis that the presence of a large adenine nucleotide pool with direct access to DNA synthesis prevents immediate cessation of DNA synthesis under conditions of adenine starvation, while the small guanine-DNA precursor pool is readily exhausted under guanine starvation. Adenine, guanine, and deoxyadenosine tracers were incubated with asynchronized or synchronized S-49 cells, and tracer progression into cellular nucleotide pools and nucleic acids was measured. Compartmentation of the dATP pool into a functional DNA precursor pool and a general cellular pool could not be demonstrated with [3H]dAdo tracer experiments with S-phase cells. While guanine tracer was incorporated into DNA without delay (less than 5 min), consistent with a small functional guanine-DNA precursor pool, adenine tracer incorporation into DNA was associated with a substantial delay period (approximately 30 min) indicative of a large functional adenine-DNA precursor pool. These results suggest that the different size of the functional nucleotide precursor pools with rapid access to DNA synthesis accounts for the dramatic difference in the effects of purine antimetabolites that cause either adenine or guanine starvation.

Adenine↗
PubMed1984

Decreased phosphoribosylpyrophosphate as the basis for decreased purine synthesis during amino acid starvation of human lymphoblasts.

Rates of de novo and salvage purine synthesis decrease by approximately 80 and 60%, respectively, when normal human lymphoblasts are starved 3 h for an essential amino acid (Boss, G. R., and Erbe, R. W. (1982) J. Biol. Chem. 257, 4242-4247). Amino acid starvation decreased the intracellular phosphoribosylpyrophosphate (PP-Rib-P) and ribose 5-phosphate concentrations by approximately 40%, but neither the specific activities of PP-Rib-P synthetase and glutamine amidophosphoribosyltransferase nor the intracellular concentrations of purine nucleotides and inorganic phosphate changed significantly. In mutant cells with either an increased capacity to generate PP-Rib-P (superactive PP-Rib-P synthetase), or an increased PP-Rib-P concentration (inosinate-guanylate:pyrophosphate phosphoribosyltransferase deficiency), the intracellular PP-Rib-P concentration decreased by less than 15% during amino acid starvation and de novo purine synthesis decreased significantly less than in normal cells. When normal cells were treated with drugs that simultaneously decreased feed-back inhibition by purine nucleotides and increased the intracellular concentration of ribose 5-phosphate and PP-Rib-P rates of de novo purine synthesis were stimulated 3-fold in nonstarved cells and more than 8-fold in starved cells. This greater stimulation in the starved cells appeared to be from the increased PP-Rib-P production; moreover, in starved cells in which the increase of the PP-Rib-P concentration by the drugs was impaired because of purine nucleoside phosphorylase deficiency, rates of de novo purine synthesis increased only 3.5-fold. The data suggest that amino acid starvation decreases purine synthesis by decreasing the generation of PP-Rib-P from glucose.

Amidophosphoribosyltransferase↗
PubMed1984

Degradation of cell constituents during starvation of Salmonella enteritidis.

Salmonella enteritidis starved in Fernbach flasks used acid-alcohol-soluble material and RNA as endogenous reserves during starvation. Organisms starved in a fermentor system consumed acid-alcohol-soluble material, RNA and protein to maintain viability. Half-life survival times were 132 h and 118 h for the Fernbach and fermentor-starved cells, respectively. The acid-alcohol-soluble fraction of the cell consisted mainly of peptides or protein. This fraction accounted for most of the loss of label from 14C-labelled cells during the first 5 days of starvation and presumably contains the primary endogenous reserve. Although the residue fraction of fermentor-starved cells provided 35% of the total loss of 14C from the cells by the 5th day, a small net increase in 14C activity of the residue fraction of Fernbach-starved cells was observed. Differences observed appeared to be due to the method of starvation.

Bacterial Proteins↗