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[Development of the neurosecretory system of the eyestalk of larval Astacus leptodactylus salinus (Crustacea Decapoda Reptania): photon microscopy].

Using the alcian blue-alcian yellow staining method, the neurosecretory system in the eyestalk of the Crayfish Astacus leptodactylus is studied during the period following the first, second, third and fourth moult after hatching. On the basis of their staining affinities, six different cell types are distinguishable, always spread over the four optic ganglia and varying in number depending upon the moment of sampling. A clearly recognizable sinus gland is present in the period following the third and fourth moult after hatching. During the successive stages, there occurs a shift in staining pattern of the sinus gland, which is also expressed by the variation in number of the various stained cell types.

Astacoidea↗

[Nutrition of juvenile prawn Macrobrachium carcinus (Crustacea: Decapoda) with diets of vegetable and marine residues].

Juvenile prawn Macrobrachium carcinus were fed two different diets: restaurant by-products (diet I) and fish and vegetable market by-products (diet II). These diets were evaluated by proximal analysis, assimilation efficiency and the factor conversion rate (FCR). Diet I registered a higher efficiency, but there was no difference in the growth rate. The growth mean (G. L.) for three months was 0.254 +/- 0.13 cm (diet I) and 0.191 +/- 0.1 cm (diet II). The conversion rate was good for both, suggesting that 6 to 7 kg of food are needed to obtain 1 kg of prawn. Survival was 76% and 100% for diets I and II, respectively.

Animals↗

Characterization of microsatellite markers in Homarus (Crustacea, Decapoda).

Three variable microsatellite loci have been isolated from the American lobster, Homarus americanus. In a population sample from the Gulf of Maine, the effective numbers of alleles (Ne) for the two most variable loci were 16.33 and 13.19, respectively. Reduced variability at all three loci was seen in the European lobster, H. gammarus, for which the maximum Ne was 4.00. The reduction in variability in H. gammarus is consistent with a bottleneck event. Inheritance analysis using H. americanus demonstrated segregation of codominant alleles and the absence of linkage. Null alleles were observed at two loci in inheritance studies. This study demonstrates that microsatellite loci should be useful in studying the population structure of clawed lobsters.

Animals↗

Antibacterial immune response in Astacus leptodactylus (Crustacea, Decapoda).

Antibacterial substances (ABS) in the hemolymph of Astacus leptodactylus were studied by agar-plate lysis and inhibition tests. The results demonstrate ABS against Gram-positive and Gram-negative bacteria. ABS against Gram-positive bacteria were identified as a lysozyme with a molecular weight of 14 kDa, heat resistance (< 50 degrees C) and lability to freezing. ABS against Gram-negative bacteria lost 50% of their activity at 50 degrees C and completely at 70 degrees C but were stable to freezing. Both ABS are inducible; they are produced and stored in the granular and semigranular hemocytes. Lysozyme is found in treated and untreated animals, ABS against Gram-negative bacteria only after induction.

Animals↗

[Walking in Crustacea: motor program and peripheral regulation (author's transl)].

1. Rock lobsters can walk in all directions. In the present study, we report the organization of the motor output of the three muscles which control the mero-carpopodite joint (M-C): the extensor E, the flexor F and the accuracy flexor FA, during unrestrained locomotion (fig. 1). 2. During lateral walking, movements of the M-C joint provide most of the propulsive force, whereas during forward and backward walking this joint function more as a strut (fig. 2). Corresponding differences are observed in the motor discharge in the different walking modes. During lateral walking, discharge in the M-C extensor and M-C flexor alternates, whereas during forward and backward walking these antagonists are coactivated (fig. 3 and 4). 3. We have also examined the effects of alterations of proprioceptive feedback: the FA tendon has been cut to eliminate MCO afferents during walking. This ablation does not modify the burst period and the temporal structure of the output pattern is largely unaffected (fig. 5, 6 and 7). MCO may influence the motor output of a given muscle depending upon whether it participates in the return stroke or the power stroke.

Action Potentials↗

alpha-Glucosidase from the hepatopancreas of the shrimp, Penaeus vannamei (Crustacea-Decapoda).

Penaeus vannamei is an omnivorous species, and it can be assumed that a high level of carbohydrates is necessary for growth. Alpha-glucosidases are important enzymes necessary for the ultimate liberation of glucose residues from various carbohydrates. Using acarbose affinity chromatography, a glycosylated alpha-glucosidase with a molecular mass of approximately 105 kDa was isolated for the first time from the hepatopancreas of the shrimp. Exhibiting an optimal catalytic activity in the temperature range from 40 degrees C to 50 degrees C at pH 6, the purified enzyme hydrolyses alpha 1-4 bonds and liberates glucose from different oligo and polysaccharides. By contrast to other known glucosidases, no alpha 1-6 glucose link with hydrolysis has been observed. This could explain the different rates of growth in shrimp aquaculture with starches from various origins. The amino-acid composition, together with the partial sequence of a hydrolytic peptide, shows a high degree of similarity to the alpha-glucosidases reported for various organisms including yeast and fungi and may help determine the phylogeny of the family.

Amino Acid Sequence↗

[Cross reactivity between fish and shellfish].

In Spain, fish allergy represents 18 % of all cases of food allergy in children while reactions caused by crustacea and mollusks account for 3.8 % and 1.6 % respectively. Cross-reactivity is defined as the recognition of distinct antigens by the same IgE antibody, demonstrable by in vivo and in vitro tests, which clinically manifests as reactions caused by antigens homologous to different species. Subclinical sensitization can also occur, giving rise to patients sensitized to particular fish or shellfish but who do not present symptoms on consumption.Cod and shrimp have been the models used to study allergy to fish and crustacea respectively. The major allergens responsible for cross-reactivity among distinct species of fish and amphibians are proteins that control calcium flow in the muscular sarcoplasm of these animals, called parvalbumins, with a molecular weight of approximately 12 kD and an isoelectric point of 4.75, resistant to the action of heat and enzymatic digestion. Recently, recombinant carp parvalbumin has been reproduced, confirming that this allergen contains 70 % of the IgE epitopes present in natural extract of cod, tuna and salmon, which makes it a valid tool in the diagnosis of patients with fish allergy. Moreover, this recombinant allergen could constitute the basis for the development of immunotherapy against food allergy. In the case of shellfish, a non-taxonomic group that includes crustacea and mollusks, the major allergen is tropomyosin, an essential protein in muscle contraction both in invertebrates and vertebrates. In invertebrates, tropomyosins, which have a molecular weight of between 38 and 41 kD, show great homology in their amino acid sequence and are the panallergens responsible for cross-reactions between crustacea, insects, mites, nematodes, and different classes of mollusks. It is estimated that 50 % of individuals allergic to some type of fish are at risk for reacting to a second species, while those allergic to some type of crustacea present a risk of 75 % due to the greater similarity among tropomyosins than among parvalbumins. In addition, up to 40 % of patients sensitized to one or more fish do not present symptoms on consuming other species, the best tolerated of which belong to the Scombroidea family (which includes tuna).

Adolescent↗

Mitochondrial genomes suggest that hexapods and crustaceans are mutually paraphyletic.

For over a century the relationships between the four major groups of the phylum Arthropoda (Chelicerata, Crustacea, Hexapoda and Myriapoda) have been debated. Recent molecular evidence has confirmed a close relationship between the Crustacea and the Hexapoda, and has included the suggestion of a paraphyletic Hexapoda. To test this hypothesis we have sequenced the complete or near-complete mitochondrial genomes of three crustaceans (Parhyale hawaiensis, Squilla mantis and Triops longicaudatus), two collembolans (Onychiurus orientalis and Podura aquatica) and the insect Thermobia domestica. We observed rearrangement of transfer RNA genes only in O. orientalis, P. aquatica and P. hawaiensis. Of these, only the rearrangement in O. orientalis, an apparent autapomorphy for the collembolan family Onychiuridae, was phylogenetically informative.We aligned the nuclear and amino acid sequences from the mitochondrial protein-encoding genes of these taxa with their homologues from other arthropod taxa for phylogenetic analysis. Our dataset contains many more Crustacea than previous molecular phylogenetic analyses of the arthropods. Neighbour-joining, maximum-likelihood and Bayesian posterior probabilities all suggest that crustaceans and hexapods are mutually paraphyletic. A crustacean clade of Malacostraca and Branchiopoda emerges as sister to the Insecta sensu stricto and the Collembola group with the maxillopod crustaceans. Some, but not all, analyses strongly support this mutual paraphyly but statistical tests do not reject the null hypotheses of a monophyletic Hexapoda or a monophyletic Crustacea. The dual monophyly of the Hexapoda and Crustacea has rarely been questioned in recent years but the idea of both groups' paraphyly dates back to the nineteenth century. We suggest that the mutual paraphyly of both groups should seriously be considered.

Animals↗

Gill Na,K-ATPase in the spiny lobster Palinurus elephas and other marine osmoconformers. Adaptiveness of enzymes from osmoconformity to hyperregulation.

Haemolymph inorganic osmolyte changes and Na,K-ATPase activities in trichobranchiate and epipodite tissues were examined in the spiny lobster Palinurus elephas gradually acclimated from seawater (SW; 38 ppt, salinity; 1291 mOsmol/l) down to dilute seawater (DSW; 20 ppt, salinity; 679 mOsmol/l). During acclimation to DSW haemolymph was only transiently hypoosmotic, becoming isosmotic to the medium over a 24-h period of acclimation. Na,K-ATPase specific activities in homogenates of the trichobranchiate gills from SW- and DSW-acclimated spiny lobsters were in the range of 2-3 µmol Pi/h/mg protein and were not significantly different. It has also been confirmed for the marine stenohaline crustaceans Maja crispata and Dromia personata that gill Na,K-ATPase maintains the same level of specific activity in SW- and DSW-acclimated crabs. The saponin-treated fraction of Na,K-ATPase activity in trichobranchiate gills was 67-89% and epipodites 63-64% over the native homogenates' activity and no differences in enzyme activities upon saponin treatment between SW- and DSW-acclimated spiny lobsters were found. Recovery of 6% and enrichment factor (1.6) of Na,K-ATPase in partially purified plasma membrane fractions of epipodites was relatively low and not different in SW- and DSW-acclimated spiny lobsters. In the hemiepipodite, negative short-circuit current was in the range from -16.7 to -22.7 µA cm(-2) and conductance varied in the range of 205-290 mS cm(-2), values which were not significantly different in spiny lobsters residing in SW or DSW. Very high conductance suggests leakiness of the hemiepipodite epithelium-cuticular complex. In contrast to the group of euryhaline hyperosmoregulating Crustacea in which activation of the specific activity of Na,K-ATPase upon acclimation to dilute seawater occurs, in marine osmoconformers there is no activation of the enzyme in dilute seawater. Based on the literature data and our own results, we have reported a correlation coefficient of 0.65 between specific activity of Na,K-ATPase and the sodium gradient (mmol Na/l; haemolymph-seawater ) between 12 species of osmoconforming and osmoregulating Crustacea. During evolution, hyperosmoregulating Crustacea have achieved internal osmolyte gradients generated by Na,K-ATPase and lowering the gill surface permeability. However these adaptive characteristics are not present in marine osmoconforming Crustacea, restraining them to migrate in the brackish water habitats.

Journal Article↗

Quantification of the major brown shrimp allergen Pen a 1 (tropomyosin) by a monoclonal antibody-based sandwich ELISA.

BACKGROUND: Among 13 allergens found in extracts of cooked brown shrimp (Penaeus aztecus) the 36 kd muscle protein tropomyosin has been identified as the only major shrimp allergen (Pen a 1). Cross-reacting molecules with similar molecular weights were detected in other crustacea species such as crab, lobster, and crawfish. Because Pen a 1 and Pen a 1-like allergens are important in crustacea allergy, the aim of this study was to develop a monoclonal antibody (mAb)-based sandwich ELISA to quantify Pen a 1 and to evaluate Pen a 1 levels in four commercial shrimp, crab, and lobster extracts. METHODS: Two Pen a 1-specific mAbs with different epitope specificities were selected. ELISA plates coated with captured mAb 3.2 were incubated with samples containing Pen a 1. Bound Pen a 1 was detected by a combination of biotinylated mAb 4.9.5 and alkaline phosphatase-labeled streptavidin. RESULTS: The optimized sandwich ELISA could detect Pen a 1 concentrations ranging from 4 to 125 ng/ml. Four commercial shrimp extracts demonstrated a 40-fold difference in Pen a 1 levels (24 to 920 microg/ml). Crab and lobster extracts contained detectable levels of Pen a 1-like proteins. No reactivity to cockroach, house dust mite, oyster, codfish, or peanut extracts was detected, which indicates that the developed assay is crustacea-specific. CONCLUSION: A sensitive sandwich assay was developed to quantify Pen a 1. This assay will be helpful to standardize shrimp extracts in regard to the content of the major allergen, Pen a 1, and to study cross-reactivities among and evaluate occupational exposure to different crustacea species.

Allergens↗

The vitamin A of the lobster.

In many crustacea, including the lobster, the bulk of the vitamin A of the whole animal is concentrated in the eyes. Recently Fisher, Kon, and Thompson found that vitamin A extracted from the eyes of euphausiid crustacea has only about one half the biological potency of the same amount of the all-trans acetate or fish liver vitamin A. In the present experiments the vitamin A of the lobster eye is found to consist almost entirely of the hindered cis isomer, neo-b, the precursor in the vertebrate retina of the visual pigments rhodopsin and iodopsin. This isomer is known to have a low biological potency in the rat, only about one quarter that of all-trans vitamin A. In the lobster eye it is virtually all extractable with petroleum ether, about 30 per cent in the form of free alcohol, about 70 per cent in the form of esters. It was identified by its absorption spectrum, as derived from measurements on crude extracts, and measured directly in purified preparations; the changes in absorption which accompany isomerization; oxidation to the corresponding retinene; and synthesis from the latter of rhodopsin. The examination of an extract of euphausiid eyes, provided by Dr. Kon, also revealed the presence of neo-b vitamin A virtually alone. This may be the characteristic condition in the eyes of Eucarid crustacea. It is peculiar in that the neo-b isomer, being a sterically hindered form, is ordinarily expected to be represented in any equilibrium mixture of geometric isomers in very small amount. Apparently certain crustacea have ways of circumventing the difficulties implicit in producing and retaining this isomer, and store it in the eye virtually alone.

Animals↗

Long-term exposure of several marine benthic animals to static magnetic fields.

Electrical currents in underwater sea cables could induce magnetic fields. The sea cables lie on or within the sea bottom and this is the living area for many invertebrate and vertebrate species. North Sea prawn Crangon crangon (Crustacea, Decapoda), round crab Rhithropanopeus harrisii (Crustacea, Brachyura), glacial relict isopod Saduria entomon (Crustacea, Isopoda), blue mussel Mytilus edulis (Bivalvia), and young flounder Plathichthys flesus (Pisces) were exposed to a static magnetic field (MF) of 3.7 mT for several weeks. The results showed no differences in survival between experimental and control animals. Mussels M. edulis were kept under static magnetic field conditions for 3 months during their reproductive period in spring. The determination of gonad index and condition index revealed no significant differences to the control group.

Animals↗

Hox genes and the crustacean body plan.

The Crustacea present a variety of body plans not encountered in any other class or phylum of the Metazoa. Here we review our current knowledge on the complement and expression of the Hox genes in Crustacea, addressing questions related to the evolution of body architecture. Specifically, we discuss the molecular mechanisms underlying the homeotic transformation of legs into feeding appendages, which occurred in parallel in several branches of the crustacean evolutionary tree. A second issue that can be approached by the comparative study of Hox genes and their expression in the Crustacea bears on the homology of the abdomen. We discuss whether the so-called "abdominal" tagma of the crustaceans is homologous to the abdomen of insects. In addition, the homology of the abdomen between malacostracan and non-malacostracan crustaceans has also been questioned. We also address the question of the molecular developmental basis of the apparent lack of an abdomen in barnacles. We discuss these issues in relation to the problem of constraint versus adaptation in evolution.

Animals↗

Immunologic evaluation of shrimp-allergic individuals.

Thirty-three individuals with a history of immediate hypersensitivity reactions after shrimp ingestion and 29 nonshrimp-sensitive control subjects were evaluated for evidence of crustacea-specific immunity by skin prick test titration end point, RAST, and ELISA, with extracts of shrimp, crab, crayfish, and lobster. Individuals were categorized as either atopic or nonatopic on the basis of history and skin test reactivity to common inhalant allergens. Most (28/33) shrimp-sensitive subjects had positive skin prick tests to shrimp extract, whereas skin tests were negative in 27/29 control subjects. Eighty-one percent of atopic and 41% of nonatopic shrimp-sensitive subjects had elevated shrimp-RAST ratios. The RAST ratios of atopic individuals were significantly higher than ratios of nonatopic individuals, and there was a significant correlation between shrimp-RAST ratios and historical clinical symptom scores. RAST determinations of all control subjects were negative. Shrimp-sensitive subjects also had significantly elevated serum levels of shrimp-specific IgG and IgA as compared to control individuals. Both IgG and IgA shrimp-specific reactivity demonstrated a significant positive correlation with shrimp-RAST ratios. These studies indicate that IgE-mediated, type I mechanisms, detected by positive shrimp skin tests and RASTs, appear to be operative in crustacea-sensitive individuals, particularly those with concurrent respiratory allergy. Although the role of shrimp-specific IgG and IgA antibodies in the immunopathogenesis of crustacea allergy remains unclear, such antibodies appear to represent increased immunologic recognition of shrimp allergens/antigens in shrimp-sensitive subjects.

Adult↗