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PubMed1997

Effects of nonstructural carbohydrates and source of cereal grain in high concentrate diets of dairy cows.

Five primiparous and 5 multiparous Holstein cows were used in an experiment with a double 5 x 5 Latin square design to evaluate the effects of lowering the concentration of nonstructural carbohydrates in high grain diets on intake, chewing activities, digestibility, and yield and composition of milk. Cows received diets consisting of 30% barley silage (dry matter basis) and one of five isocaloric concentrates containing corn, hull-less barley, or barley, ranging in the percentage of nonstructural carbohydrates from 24 to 42%. Diet did not affect the dry matter intake (DMI) of primiparous cows. However, for multiparous cows, as the concentration of nonstructural carbohydrates in the corn diets was lowered from 34 to 30%, DMI increased from 16.3 to 18.9 kg/d (2.66 to 3.07% of body weight), and, as the concentration of nonstructural carbohydrates in the barley diets was lowered from 29 to 22%, DMI increased from 19.6 to 21.0 kg/d (3.09 to 3.19% of body weight). For both groups of cows, a reduction in the nonstructural carbohydrates in either the corn or barley diets had minimal effects on milk yield, fat-corrected milk yield, fat content, and protein content, except that the fat content of milk from younger cows fed barley diets was lowered (2.70% vs. 2.30%). For diets formulated at similar concentrations of nonstructural carbohydrates, grain source had no effect on DMI or digestible DMI, but milk yield was lower for cows fed the diet containing hull-less barley (25.2 kg/d) than for cows fed the diets containing corn (26.8 kg/d) or barley (28.1 kg/d). When the concentrations of nonstructural carbohydrates in high grain diets were reduced, feed intake was enhanced, but the relationship between the concentration of nonstructural carbohydrates and performance was not consistent. Differences in ruminal availability of carbohydrates need to be accounted for when diets are formulated on the basis of nonstructural carbohydrates using a range of cereal grains.

Animal Feed↗

PubMed1976

Effects of different cereal grains in diets for laying hens on production parameters and liver fat content.

Two experiments were conducted with White Leghorn laying hens to study the effects of different cereal grains on production criteria and liver fat content. The results of Experiment 1, in which pullets 21 weeks of age were used for a period of 22 weeks indicated that Gaines wheat or triticale (Trailblazer) were equal to corn in supporting egg production, egg weight and body weight, with comparable feed consumption. Henry wheat(a hard red winter class) was slightly, yet significantly (P less than 0.05) inferior to corn for the above criteria. No significant differences were observed among four treatments in wet liver weight and liver fat content. Hens fed the corn diet had significantly (P less than 0.05) lower carcass fat followed by the hens fed triticale in comparison with those fed Gaines or Henyry wheat. Mortality was very low and not related to dietary treatments. Neither dietary fat nor energy content was related to fat content of liver and carcass of the hens. Body weight and liver fat content were not closely related to each other. Wet liver weight was the only significantly (P less than 0.05) related factor to liver fat content. In the second experiment, in which hens 33 weeks of age were used for an experimental period of 20 weeks, opaque-2 corn was slightly superior to normal corn and triticale was comparable to normal corn in supporting egg production and egg weight. Supplementation of the diets containing the two corns and triticale with lysine failed to improve egg production and egg weight. Hens fed the diets containing either normal corn or opaque-2 corn as the only grain in the diet had significantly (P less than 0.05) higher liver fat content in comparison with hens fed the diet containing triticale as the only grain. Mortality, however, was much higher among hens fed triticale-containing diets in comparison with groups fed corn-containing diets in spite of the fact that they had significantly lower liver fat content. Regardless of dietary treatments or grains used, the hens that died were diagnosed to have fatty liver hemorrhagic syndrome. Dietary fat content was postively and significantly (P less than 0.05) related to liver fat content. Dietary energy or body weight was not closely related to liver content. Liver fat content and mortality were negatively related to each other. The higher for content did not adversely affect laying performance.

Animal Feed↗

PubMed1976

Lysine requirement of hens fed diets with corn as the major cereal grain.

Two experiments were conducted to determine the lysine requirement of laying hens. Corn was used as the cereal grain, and cottonseed meal, peanut meal, and corn gluten meal supplied supplemental protein. In Experiment 1 a daily lysine intake of 607 mg. per hen per day was adequate for maximum egg production and egg weight. In Experiment 2 basal diets were calculated to contain 2880 M.E. kcal/kg. or 3110 M.E. kcal/kg. The lysine requirement for the lower energy diet was 657 mg. per hen per day and for the higher energy diet was 636 mg. per hen per day. A lysine requirement of 650 mg. per hen per day is recommended.

Animal Feed↗

PubMed1981

Effect of dietary cereal grain, citrus pectin, and guar gum on liver fat in laying hens and young chicks.

One laying hen and three chick experiments were conducted to study the effect of cereal grains, citrus pectin, and guar gum on liver fat of chicks and hens and on serum cholesterol of chicks. Feeding of wheat, rye, or 2% pectin in place of corn reduced liver fat content. The decrease in liver fat of hens fed wheat or rye was larger than that of those fed 2% pectin (P less than .05). The smallest amount of liver fat was found in livers of hens fed the rye diet. Wheat or pectin did not affect egg production of egg weight, but rye caused a significant decline in egg production in comparison with other treatments. Addition of 4% pectin or 2% guar gum to the corn control diet lowered liver fat, serum cholesterol (P less than .05), and body weight in chicks (P less than .05). Penicillin added to the diets containing 2% guar gum gave an increase in body weight (P less than .05) but had no effect on body weight of chicks fed diets containing 4% pectin. In contrast, pectinase prevented growth depression by pectin and guar gum. Pectinase also increased liver fat and serum cholesterol of birds fed the diet containing pectin or guar gum. When the corn control diet was pair-fed to the pectin diet, growth of the pair-fed chicks was better than that of the pectin-fed birds but was lower than that of birds fed the control diet ad libitium. Pectin-fed birds again had lower liver fat the serum cholesterol than the control birds. The reduced feed intake of chicks pair-fed the corn control diet had no effect on liver fat content.

Adipose Tissue↗

PubMedDate not supplied

[The molecular genetic mapping of cereal crops].

The application of modern methods of genetic mapping using RFLP and PCR technologies allowed to advance essentially in construction of rye genome genetic maps and mapping of some morphological and breeding-valuable genes. Genetic mapping of cereal genomes, such as rye, wheat, maize and rice using common set of DNA-probes permitted to reveal considerable evolutionary conservation in gene organization and localization. This allows to use more effectively method of comparative mapping for fast localization and tagging of genes in genomes of less investigated species.

Chromosome Mapping↗

PubMed2000

Diets enriched with cereal brans or inulin modulate protein kinase C activity and isozyme expression in rat colonic mucosa.

The role of dietary fibres in colon carcinogenesis is controversial. To elucidate the mechanisms by which different dietary fibre sources may affect colonic tumour development, we studied the effects of diets enriched with cereal brans or inulin on protein kinase C (PKC) activity and isozyme expression in rat colon. Male Wistar rats (twelve per group) were fed one of the following AIN-93G-based diets (Reeves et al. 1993) for 4 weeks: a non-fibre high-fat diet or one of the four high-fat diets supplemented with either rye, oat or wheat bran or inulin at 100 g/kg diet. The fat concentration (20 g/100 g) and fatty acid composition of the non-fibre high-fat diet was designed to approximate that in a typical Western-type diet. In the proximal colon, rats fed the inulin diet had a significantly higher membrane PKC activity and a higher membrane PKC delta level than rats fed the non-fibre diet In the distal colon, rats fed the inulin and oat bran diets had a higher total PKC activity and a higher membrane PKC beta 2 level than rats fed the wheat-bran diet. Rats in the non-fibre and wheat-bran groups had the lowest concentrations of luminal diacylglycerol. In conclusion, feeding of wheat bran resulted in low distal PKC activity and expression of PKC beta 2, a PKC isozyme related to colonic cell proliferation and increased susceptibility for colon carcinogenesis, which may explain in part the protective effect of wheat bran against tumour development in a number of experimental colon cancer studies. The increase in PKC activity and PKC beta 2 expression by feeding inulin may be a drawback of inulin as a functional food.

Animals↗

PubMed1975

The effect of dietary fat and protein levels, form and cereal type on fatty liver and kidney syndrome in chicks.

A total of 4200 day-old Ross I broiler chicks were subjected to an ambient temperature 2 to 3C degrees higher than normal and were fed various diets to determine the effects of dietary factors and sex on mortality from fatty liver and kidney syndrome (FLKS). In a first experiment mortality was not significantly influenced by cereal type (barley or wheat) but was influenced significantly by fat content of the diet. In a second experiment mortality was increased significantly with a low protein diet and with a pelleted one compared with a mash diet. In both experiments mortality was signigicantly higher in females than in males. High levels of protein and fat in the diet had a protective influence on mortality but the results, especially with pelleted diets, suggested that some other nutrient(s) might be involved in the syndrome.

Animal Feed↗

PubMed2000

Analogue-resistant mutants of Azotobacter chroococcum derepressed for nitrogenase activity and early ammonia excretion having potential as inoculants for cereal crops.

Spontaneous mutants resistant to methionine sulfoximine (Msx), methyl alanine (Mal) and methyl ammonium chloride (Mac) were derived from A. chroococcum strain A103. Msx and Mal-resistant mutants expressed 1.73 to 10.98% of the fully derepressed nitrogenase activity when grown in Burk's medium containing ammonium acetate. Mac-resistant mutants did not express nitrogenase activity in ammonium acetate supplemented medium. The mutants excreted ammonia even after 2 days of growth and some mutants excreted more ammonia as compared to the parent. Selected mutants were inoculated on wheat (Triticum aestivum) and barley (Hordeum vulgare) under field conditions. Majority of the derepressed mutants increased grain yield of wheat and barley varying from 1.2 to 33.3%. However, host-dependent effects on grain yield were observed with different mutants. Two mutants, Mal 27 and Mac 19 showed significant increase in grain yields of both the crops. The results suggest that metabolic analogue-resistant mutants of Azotobacter have potential for use as a biofertilizer for cereal crops.

Alanine↗

PubMedDate not supplied

Determination of zearalenone content in cereals and feedstuffs by immunoaffinity column coupled with liquid chromatography.

The zearalenone content of maize, wheat, barley, swine feed, and poultry feed samples was determined by immunoaffinity column cleanup followed by liquid chromatography (IAC-LC). Samples were extracted in methanol-water (8 + 2, v/v) solution. The filtered extract was diluted with distilled water and applied to immunoaffinity columns. Zearalenone was eluted with methanol, dried by evaporation, and dissolved in acetonitrile-water (3 + 7, v/v). Zearalenone was separated by isocratic elution of acetonitrile-water (50 + 50, v/v) on reversed-phase C18 column. The quantitative analysis was performed by fluorescence detector and confirmation was based on the UV spectrum obtained by a diode array detector. The mean recovery rate of zearalenone was 82-97% (RSD, 1.4-4.1%) on the original (single-use) immunoaffinity columns. The limit of detection of zearalenone by fluorescence was 10 ng/g at a signal-to-noise ratio of 10:1 and 30 ng/g by spectral confirmation in UV. A good correlation was found (R2 = 0.89) between the results obtained by IAC-LC and by the official AOAC-LC method. The specificity of the method was increased by using fluorescence detection in parallel with UV detection. This method was applicable to the determination of zearalenone content in cereals and other kinds of feedstuffs. Reusability of immunoaffinity columns was examined by washing with water after sample elution and allowing columns to stand for 24 h at room temperature. The zearalenone recovery rate of the regenerated columns varied between 79 and 95% (RSD, 3.2-6.3%). Columns can be regenerated at least 3 times without altering their performance and without affecting the results of repeated determinations.

Animal Feed↗

PubMed2000

[Factors affecting transformation of Agrobacterium tumefaciens and their application on cereals].

Agrobacterium tumefaciens mediated genetic transformation is the method most widely used in plant transformation. How to improve its transformation efficiency and extend its host range to include most cereals is what people concern about. There are many factors that influence the transformation efficiency, including the wounding response of plants, attachment of bacteria, induction of virulent gene, DNA repair and replication activity of plant cells, state of explant, etc. Recent research has proved that cerelas can be transformed effectively by A. tumefaciens under suitable conditions. This paper reviewed the recent progress in the two aspects.

Agrobacterium tumefaciens↗

PubMed2002

Active oxygen and cell death in cereal aleurone cells.

The cereal aleurone layer is a secretory tissue whose function is regulated by gibberellic acid (GA) and abscisic acid (ABA). Aleurone cells lack functional chloroplasts, thus excluding photosynthesis as a source of active oxygen species (AOS) in cell death. Incubation of barley aleurone layers or protoplasts in GA initiated the cell death programme, but incubation in ABA delays programmed cell death (PCD). Light, especially blue and UV-A light, and H(2)O(2) accelerate PCD of GA-treated aleurone cells, but ABA-treated aleurone cells are refractory to light and H(2)O(2) and are not killed. It was shown that light elevated intracellular H(2)O(2), and that the rise in H(2)O(2) was greater in GA-treated cells compared to cells in ABA. Experiments with antioxidants show that PCD in aleurone is probably regulated by AOS. The sensitivity of GA-treated aleurone to light and H(2)O(2) is a result of lowered amounts of enzymes that metabolize AOS. mRNAs encoding catalase, ascorbate peroxidase and superoxide dismutase are all reduced during 6-18 h of incubation in GA, but these mRNAs were present in higher amounts in cells incubated in ABA. The amounts of protein and enzyme activities encoded by these mRNAs were also dramatically reduced in GA-treated cells. Aleurone cells store and metabolize neutral lipids via the glyoxylate cycle in response to GA, and glyoxysomes are one potential source of AOS in the GA-treated cells. Mitochondria are another potential source of AOS in GA-treated cells. AOS generated by these organelles bring about membrane rupture and cell death.

Abscisic Acid↗

PubMed2002

Putative resistance genes of cereals: structure and expected function.

Sequences of two recently cloned genes playing a role in resistance against wheat pathogens (receptor-like kinase Lrk10 and Cre3 genes) were used to search for similarity of cereal clones included in the NCBI database. We found 23 clones with similarity to the Cre3 gene with predicted NBS and LRR domains, and 50 clones with serine/threonine kinase function and similarity to the new receptor-like kinase gene Lrk10 from wheat. In those two groups of clones some conservative nucleotide sequences were identified. Two sequences are identical between the majority of resistance gene candidate clones with a high similarity to Lrk10, and two sequences are identical between the majority of resistance gene candidate clones with similarity to the Cre3 gene.

Databases, Factual↗

PubMed2002

The nutritional evaluation of underutilized cereals and buckwheat.

We evaluated the nutritional factors of underutilized cereals (spelt, emmer, einkorn, millet, foxtail millet, semiperennial rye, naked oat, and naked barley) and buckwheat. The basic food components as well as minor nutrients were determined. The analyses included dry matter, ash, protein, dietary fiber, fat, fatty acids, amino acids, minerals, and lipophilic and hydrophilic vitamins. Rutin was also determined in buckwheat. We hope to offer new recipes for the healthy food production and for special dietary use (diabetes, celiac disease, phenylketonuria diet, etc.). Use of the germinated seeds is also suggested. The examples of some healthy food products in the Czech Republic are mentioned.

Amino Acids↗

PubMed2002

Use of molecular markers in cereal breeding.

Great advances have been made in recent years in marker detection systems and in the techniques used to identify markers linked to useful traits. While RFLP markers have been the basis for most work in crop plants, useful markers have been generated using RAPD and AFLP methods. More recently, microsatellite or simple sequence repeat (SSR) markers have been developed for major crop plants and this marker system is predicted to lead to even more rapid advances in both marker development and implementation in breeding programs. Identification of markers linked to useful traits has been based on complete linkage maps and bulked segregant analysis. However, alternative methods, such as the construction of partial maps and combination of pedigree and marker information, have also proved useful in identifying marker/trait associations. The value of markers in analysing the inheritance of traits in crop plants and understanding genome structure and organization is now well established. The different properties of markers systems and their applications in genome analysis and molecular breeding of cereals species are discussed.

Breeding↗

PubMed2001

Floristic and agronomic aspects of cereal weeds in the Constantine high plains.

Three hundred fifty nine fields of cereals were surveyed by stratified sampling in the Constantine high plains (north-east, Algeria). In total 254 species belonging to 34 plant families were recorded. The results indicated that five families the Asteraceae, Fabaceae, Poaceae, Brassicaceae and Apiaceae were prevalent and accounted for 55% of the species. Annuals (70%), broad leaved (87%) and the mediterranean floristic element (63%) were predominant and characterized the weed flora. The agronomic study permitted to distinguish 34 important species. This harmful flora was characterized by the prevalence of annual and broad leaved weeds. Although number of grasses was low were some abundant and frequent e.g. Avena sterilis L. and Bromus rigidus Roth.. Perennial species were represented by several weeds, the most frequent and abundant were Bunium incrassatum (Boiss.) B.T., Carduncellus pinnatus (Desf.) DC. and Convolvulus arvensis L..

Algeria↗

PubMed2002

Hybrids and amphiploids of Aegilops ovata L. with Secale cereale L.: production, morphology and fertility.

Hybrids (2n = 3x = 21) between Aegilops ovata and Secale cereale were produced via embryo rescue. Most hybrid morphological traits were intremediate between parents, the plants grew vigorously but were completely sterile. The average frequency of chromosome associations at metaphase I was 19.57-20.19 univalents and 0.40-0.86 rod bivalents. The fertility of the hybrids was restored by doubling their chromosome numbers by colchicine treatment and in vitro propagation. Selfed seeds were obtained from colchicine-doubled sectors and some callus regenerates. The seeds were mostly well formed and developed vigorous plants without embryo culture. Colchicine- and callus-derived amphiploids (2n = 6x = 42) resembled the F(1) plants in overall morphology, but showed a lower tillering ability, broader leaves, thicker culms and larger spikes.

Fertility↗

PubMed2002

[Determination of oxadiazon residues in cereals by gas chromatography-mass spectrometry].

An efficient method with microchemical method and solid phase extraction (SPE) technique for the determination of oxadiazon residues in cereals by gas chromatography-mass spectrometry (GC-MS) has been established. The oxadiazon was extracted from the sample with benzene-hexane(1:1, V/V). The extract was cleaned-up by a column of 500 mg Supelclean LC-Alumina-N. When the blank rice and corn were spiked with oxadiazon in the range of 0.005 mg/kg-5.00 mg/kg, the recoveries were 90.4%-115.7% for rice and 81.3-109.7% for corn, and with RSD of 2%-6% and 4%-9% respectively. The limit of detection was 0.005 mg/kg. The method is rapid, sensitive, accurate and suitable for the analysis of pesticide residues.

Edible Grain↗

PubMed2002

Bioassay of three sulphur containing compounds as rat attractant admixed in cereal-based bait against Rattus rattus Linn.

Three sulphur containing compounds, carbon disulphide, dimethyl disulphide and dimethyl sulphide were bioassayed for preference after admixing them in cereal base as ready bait block for use against commensal rat, R. rattus (wild type) in four way choice chamber system. Rat preference for different baits was also studied with automatic recording animal activity meter. Rats exhibited attractancy to the baits at 0.005% concentration of all the three compounds while at 0.01% concentration they have showed repellency. Dimethyl sulphide at 0.005% concentration showed better attractancy towards both sexes of rat.

Animals↗