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PubMed2004

Effect of probiotic supplementation on laying hen diets on yield performance and serum and egg yolk cholesterol.

The effects of dietary supplementation of a commercial probiotic (BioPlus 2B) on daily feed consumption, egg yield, egg weight, specific gravity, body weight, feed conversion ratio, serum and egg yolk cholesterol, and serum trigylceride in layer hens were investigated. In 12 replicates, 480 27-week-old Brown-Nick layers were fed with diets containing 0, 250, 500 or 750 mg kg(-1) probiotic for 90 days. When compared with the controls, supplementation of 250, 500 and 750 mg kg(-1) probiotic increased egg production, but decreased the damaged egg ratio (p < 0.05), egg yolk cholesterol and serum cholesterol (p < 0.001) levels. In addition, serum triglyceride levels were reduced by using 500 and 750 mg kg(-1) probiotic supplementation (p < 0.001). Feed conversion ratios were positively affected by supplementation of 250 and 500 mg kg(-1) probiotic compared with controls (p < 0.05). There was no statistically significant difference between the control and all treatment groups on feed consumption, egg weight, specific gravity, body weight, and egg yolk weight.

Animal Feed↗
PubMed2002

The influence of withdrawal time on the performance of broiler chickens fed semduramicin.

Three 49-d experiments, with a total of 6,528 male broiler chicks in floor pens, were conducted to test the hypothesis that Semduramicin feeding-time affects the body weight gain, feed consumption, and feed conversion ratio of broilers. Semduramicin ionophore was added to corn and soybean meal-based diets at the recommended level, 25 mg/kg for 0,34,39, or 42 d. Thus, three withdrawal times were employed (7, 10, and 15 d) during each experiment. Significant differences among experiments were observed for body weight gain, feed intake, and feed conversion ratio, but no significant differences due to Semduramicin were noted in body weight or feed intake. There was only one treatment by experiment interaction found for 0-to-34-d feed intake (P = 0.028), but it was not evident for 0 to 39 d (P = 0.818) or any other times. Feeding Semduramicin with a 10- or 15-d withdrawal period resulted in an improvement in feed conversion of about 0.04 units.

Animal Nutritional Physiological Phenomena↗
PubMed1999

Field evaluation of a live vaccine against porcine reproductive and respiratory syndrome in fattening pigs.

A live vaccine based on a European isolate of porcine reproductive and respiratory syndrome virus (Porcilis PRRS) was tested in this study in order to determine the protection of fattening pigs against the respiratory form of the syndrome under field conditions. Ten thousand pigs in an infected farm were vaccinated against PRRS virus at the age of 6 weeks and were compared with non-vaccinated pigs with respect to their health status, mortality, performance parameters (average daily gain, average daily feed intake, feed conversion ratio) and the presence of certain pathogens in their lungs. The results showed that treated pigs became ill less frequently and demonstrated reduced mortality compared with untreated ones. As compared with non-vaccinated animals, PRRS-vaccinated pigs also performed in a better way with respect to the feed conversion ratio (P < 0.05) and average daily gain (P < 0.05), while feed intake was similar for both groups (P > 0.05). Bacteriological examinations of the lungs revealed increased incidence of respiratory bacterial infection in untreated pigs compared with treated ones. A tendency for a faster antibody response was also detected in the vaccinees. The results of the present study show that immunization with a live vaccine does protect fattening pigs against the respiratory manifestations of PRRS.

Animals↗
PubMed1999

Nutritional studies on rats and fish (carp Cyprinus carpio) fed diets containing unheated and heated Jatropha curcas meal of a non-toxic provenance.

Unheated and heated (121 degrees C, 66% moisture; 15, 30 and 45 min) Jatropha meals of non-toxic provenance from Veracruz state in Mexico were evaluated using rats and fish. With rats, the weight gain was highest for the casein diet followed by heated (30 min; only this treatment was studied using rats) and unheated Jatropha meal containing diets. The protein efficiency ratio (PER) for unheated and heated Jatropha meal containing diets was 37 and 86%, respectively, of the casein diet. On the other hand, the body weight gain, PER and feed conversion ratio of fish were statistically similar for unheated and heated (15, 30 and 45 min) Jatropha meal containing diets fed for a period of 35 days. Although these parameters were statistically similar for the unheated and heated Jatropha meal containing diets, the body weight gain, PER and protein productive value were highest and the feed conversion ratio lowest with 15 min heated Jatropha meal, suggesting that the heat treatment for 15 min is optimal for the meal. Trypsin inhibitor and lectin activities decreased drastically (>83 and 99%, respectively) after 30 and 45 min of heat treatment and after 15 min, the residual lectin activity was negligible and the residual trypsin inhibitor activity was 34%. These results, together with the nutritional parameters investigated, imply that Jatropha trypsin inhibitors and lectins do not have any adverse effects on carp at least up to 35 days of feeding. The nutritional value of Jatropha meal of the non-toxic provenance is high, and potential exists for its incorporation into the diets of monogastrics, fish and possibly humans.

Animal Nutritional Physiological Phenomena↗
PubMed1985

The use of intestinal D-xylose absorption and other parameters to determine the pathogenicity of and immunity to Eimeria acervulina.

The degree of pathogenicity of Eimeria acervulina infection in broiler chickens was evaluated by body weight gain, feed conversion ratio, oocyst production, gross morphologic lesion score, and intestinal D-xylose absorption. The least pathogenic effects, after challenge, occurred in birds immunized with 5 X 10(4) oocysts and challenged on Day 14 with 3 X 10(6) oocysts. Intestinal D-xylose absorption was found to be a sensitive method for evaluating the effects of coccidial infection and correlated well with body weight gain and feed conversion ratio. Oocyst production and morphologic lesion scoring were less sensitive techniques than D-xylose absorption, weight gain, and feed conversion for determination of pathogenic effects between the groups of birds tested.

Animals↗
PubMed1992

Effect of early feed restriction on growth, feed conversion, and mortality in broiler chickens.

Two floor pen and two battery experiments were conducted to determine the effects of early feed restriction on the performance of commercial broilers. Feed restriction was induced in all experiments by providing chicks with 40 kcal of ME per bird per day, commencing at 4 days of age. Male chicks were feed-restricted for 7 (Experiments 1 and 2) or 6 days (Experiments 3 and 4), whereas broiler females were restricted for 5 days (Experiment 1). Ad libitum feeding was resumed after the restriction periods, and continued through the conclusion of the experiments at 49 (Experiments 1 and 2) or 28 (Experiments 3 and 4) days of age. Broilers provided ad libitum access to feed for the entire experimental period served as the controls in each study. Broilers subjected to an early feed restriction had significantly (p less than or equal to .05) lower mean body weights than controls for all ages measured in the four experiments. However, feed conversion ratios for restricted broilers were significantly lower at 28 (Experiments 1 through 4) and 49 (Experiments 1 and 2) days of age than for birds consuming feed ad libitum. Through regression analyses, it was estimated that male broilers in Experiments 1 and 2 would require approximately 2 additional days to obtain body weights similar to those observed in control broilers and would still maintain a lower feed conversion ratio at this older age. In Experiments 1 and 2, weekly body weight gains for restricted broilers were significantly lower than for controls from 0 through 28 days of age. However, restricted broilers (7 days) in Experiment 2 had significantly higher rates of gain from 29 to 49 days of age than unrestricted controls. Total pen body weights for restricted and ad libitum groups were similar at 49 days of age in Experiments 1 and 2, which reflected the significant difference in mortality observed between the two groups.

Age Factors↗
PubMed2001

Evaluation of the zootechnical parameters of vaccinating against swine enzootic pneumonia under field conditions.

A field test was carried out in different production systems to evaluate the effect of vaccination against swine enzootic pneumonia with an inactivated vaccine. A total of 13,691 pigs of four different genetic origins were used, of which 7,351 were vaccinated and 6,340 were used as controls. The animals were housed in 16 fattening units, in which the 'one-site', 'two-site' and 'three-site' production systems were represented. There were the following statistically significant differences in favour of the vaccinated animals: a 1.89 per cent lower mortality (P<0.001), a 0.09 lower feed conversion ratio (P<0.030), a 3.12 per cent lower cost per kilogram gained in fattening (P<0.031), a 4.02 per cent lower cost per kilogram of carcase (P<0.018), a 3.77 per cent lower cost of feed per kilogram gained in fattening (P<0.012) and a 56.75 per cent lower potential loss of profit per kilogram gained in fattening due to mortality (P<0.001). An analysis of variance of the effects of genetic origin, treatment and production system on the different parameters showed that only the treatment had any statistically significant effect on the percentage mortality (P<0.002), feed conversion ratio (P<0.030), cost per kilogram gained in fattening (P<0.019), cost per kilogram of carcase (P<0.020), cost of feed per kilogram gained in fattening (P<0.015) and potential loss of profit per kilogram gained in fattening due to mortality (P<0.002).

Animal Husbandry↗
PubMed2003

Growth enhancement in broiler chickens receiving CHEMEQRTM polymeric antimicrobial.

This study investigated the use of CHEMEQRTM polymeric antimicrobial as a means of enhancing health and growth rates in broiler chickens. One-day-old Cobb-500 broilers were reared to 42 days. In trial 1, 100 birds received CHEMEQRTM polymeric antimicrobial via water, and 100 birds were untreated. Treated birds had significantly greater (P<0.0001) average daily gain (ADG), significantly lower (P<0.0016) feed conversion ratios, significantly lower (P<0.05) mortality, and a significantly lower (P<0.0042) viscosity of their ileal contents. In trial 2, three groups of 40 birds received reducing dosages of CHEMEQRTM polymeric antimicrobial, and a fourth group remained untreated. Groups receiving CHEMEQRTM polymeric antimicrobial had significantly greater (P<0.05) ADG, and two groups had significantly lower (P<0.05) feed conversion ratios than the controls. In trial 3, groups of 40 birds received either CHEMEQRTM polymeric antimicrobial, Salinomycin or Lasalocid in-feed, or were untreated. Birds receiving CHEMEQRTM polymeric antimicrobial had significantly greater (P<0.05) ADG than those receiving Salinomycin. CHEMEQRTM polymeric antimicrobial helped to maintain the health and to improve the growth performance of broiler chickens.

Animals↗
PubMed1984

Effect of selenium and vitamin E on the development of immunity to coccidiosis in chickens.

Six experiments were conducted using broiler chickens to study the effect of selenium (Se) or vitamin E supplementation of a corn-soybean meal diet on the immune response to coccidiosis. Immunized chickens fed diets supplemented with .25 ppm Se or 100 IU vitamin E/kg of diet had increased body weight gain and feed intake and a tendency for lower feed conversion ratio than chickens fed unsupplemented diet after a challenge with 150,000 oocysts of Eimeria tenella. In two experiments, chickens fed .25 and .50 ppm of Se and immunized against E. tenella had higher body weight gain and a tendency for higher feed intake and lower feed conversion ratio than unsupplemented chickens when challenged with 150,000 oocysts of E. tenella. Except for a reduction on cecal lesion scores and blood packed cell volume in Experiments 1 and 4, respectively, no dietary effect was observed on cecal lesion score or blood packed cell volume of immunized chickens. Dietary supplementation with selenium or vitamin E reduced mortality and increased body weight gain of nonimmunized chickens infected with E. tenella in three of four experiments. These studies suggest that immunization of chickens against coccidiosis is enhanced by Se or vitamin E supplementation.

Animals↗
PubMed1977

Anticoccidial activity of salinomycin in floor-pen experiments with broilers.

The anticoccidial agent salinomycin (AHR-3096) was compared at various treatment levels (60 to 100 p.p.m.) in two experiments against unmedicated and either 100 or 121 p.p.m. monensin-medicated groups to evaluate its performance under floor-pen conditions. Various methods for the initial rearing of birds and coccidial exposure were employed to test the efficacy of salinomycin against severe, moderate, and mild coccidiosis. Salinomycin at all treatment levels showed definite anticoccidial activity resulting in improved weights, feed conversion ratios, lesion scores, and mortality compared with unmedicated controls. In pens with severe coccidiosis, this compound demonstrated a significant improvement in all parameters when compared with the corresponding unmedicated controls. Salinomycin-treated pens exposed to light coccidiosis usually had a numerical increase in the parameters over the unmedicated control groups. Statistical analysis of overall main effects on mortality, weight gain, and feed conversion ratio showed no significant differences between the activity of any level of salinomycin and monensin.

Animal Feed↗
PubMed2006

Effect of varying metabolizable energy and crude protein concentrations in diets of Pearl Gray guinea fowl pullets 1. Growth performance.

This study was undertaken to assess dietary ME and CP concentrations for optimum growth performance of Pearl Gray guinea fowl pullets. In a 3 x 3 factorial arrangement, 540 one-day-old Pearl Gray guinea keets were randomly assigned to experimental diets with 2,900, 3,000, and 3,100 kcal of ME/kg of diet, each containing 20, 22, and 24% CP, respectively, from 0 to 8 wk of age (WOA). From 9 to 16 WOA, these diets were adjusted to contain 3,000, 3,100, and 3,200 kcal of ME/ kg, and each had 17, 19, and 21% CP, respectively. Each dietary treatment was replicated 4 times, and feed and water were provided ad libitum. Body weight and feed consumption were measured weekly. Mortality was recorded as it occurred. Overall, feed consumption was higher in birds on 2,900 and 3,000 kcal of ME/kg of feed and the 24 and 21% CP diets than other dietary treatments at 0 to 8 and 9 to 16 WOA, respectively. When compared with other dietary treatments, cumulative BW gains were higher (P < 0.05) in birds fed 3,000, 3,000 and 3,100, and 3,100 and 3,200 kcal of ME/kg of diet at 2 to 5, 6 to 8, and 9 to 16 WOA, respectively. Pullets receiving 24 and 21% CP diets also exhibited higher BW gains than other dietary treatments at 0 to 8 and 9 to 16 WOA, respectively. Feed conversion ratios were lower (P < 0.05) in birds fed 3,000, 3,100, and both 3,100 and 3,200 kcal of ME/kg of diet at 1 to 5, 6 to 8, and 9 to 16 WOA, respectively, than other dietary treatments. Pullets fed 24% CP diets and either 17 or 19% CP diets exhibited lower (P < 0.05) feed conversion ratios than other dietary treatments at 1 to 8 and 9 to 16 WOA, respectively. Thus, diets comprising 3,000 and 3,100 kcal of ME/kg were utilized more efficiently by the Pearl Gray guinea fowl pullets at 0 to 5 and 5 to 16 WOA, respectively. Also, these birds more efficiently utilized diets containing 24 and 17% CP at 0 to 8 and 9 to 16 WOA, respectively.

Aging↗
PubMed2001

Field study on the efficacy of two different vaccination schedules with HYORESP in a Mycoplasma hyopneumoniae-infected commercial pig unit.

A trial was carried out with HYORESP a Mycoplasma hyopneumoniae (M. hyo) vaccine in order to confirm the benefit of vaccination under field conditions in a commercial industrial farrow-to-finish unit, contaminated with M. hyo. Infection with M. hyo was confirmed through positive blood and colostrum samples [enzyme-linked immunosorbent assay (ELISA) test] combined with positive gross lesions of the lung at slaughter. Two different vaccination schedules were tested. Pigs were randomly allocated to three groups: control non-vaccinated group (n = 130, given a placebo injection at 3, 25 and 70 days of age); early vaccinated group (n = 128, given vaccination at 3 and 25 days of age and a placebo at 70 days of age); late vaccinated group (n = 132, given a placebo at 3 and 25 days of age and vaccination at 70 days of age). Both growth rate and feed conversion ratio were signifcantly (P < 0.05) improved in the vaccinated groups compared with the control group. The lung lesion score was also significantly (P < 0.05) improved in both vaccinated groups. In this trial, it was clearly demonstrated that vaccination is highly effective in improving performance in pig units infected with M. hyo. The improvement in the feed conversion ratio in the vaccinated groups was especially impressive: -0.411 (13% improvement) in the group vaccinated twice at 3 and 25 days of age; -0.162 (5% improvement) in the group vaccinated once at 70 days of age. Performances were better when two shots were given early in life compared with one shot later--probably due to an infection taking place rather early in life for most of the pigs. Moreover, a significant reduction in the cost of supportive (injectable) medication was noticed in vaccinated pigs. In conclusion, HYORESP proved to be a very efficacious tool to control M. hyo in infected herds with its remarkable flexibility that allows the vaccination schedule to be adapted to the specific field conditions.

Age Factors↗
PubMed1997

The effect of strain of broiler on physiological parameters associated with the ascites syndrome.

Differences among eight commercial broiler strains in factors indicating susceptibility to ascites were investigated. Chicks from eight crosses were obtained from two hatcheries (one was obtained from both hatcheries to give a total of nine) and raised to 6 wk of age on commercially prepared rations containing 3,300 kcal/kg energy with 24% protein to 3 wk of age and 20% protein from 3 to 6 wk. Each cross was represented by four pens of 90 broilers each. At 21 and 42 d, groups of 20 birds per pen were weighed and feed consumption was measured in order to calculate the feed conversion ratio. At 21 and 42 d, a blood sample was taken from two birds per pen to determine the hematocrit value. These birds were killed and dissected to determine heart, liver, lung, and spleen weights. Lung volume was determined by water displacement. Significant differences were observed between crosses for all of the measures with the exception of feed conversion ratio and mortality. These differences were most prominent for hematocrit value, which is an initial adaptation to anoxia, suggesting that broiler lines could be chosen that resist anoxic environmental conditions.

Animals↗
PubMed2001

Interactive effects of dietary sodium and chloride on the incidence of spontaneous cardiomyopathy (round heart) in turkeys.

Two pen trials were conducted in Utah, altitude 1,630 m, with Large White female turkey poults to evaluate effects of dietary Na and chloride (Cl) concentrations on live performance and deaths caused by spontaneous cardiomyopathy (STC, "round heart") from 0 to 35 d of age. A randomized block 2 x 2 factorial arrangement with four replicate pens per treatment was used. Pen size was 3.8 x 5.6 m. In each trial, four starter diets were formulated from a common basal diet (corn-soy-meat) to obtain the following sodium and chloride concentrations: High Na (0.24%):High Cl (0.40%); High Na (0.24%):Low Cl (0.16%); Low Na (0.14%):High Cl (0.40%); and Low Na (0.14%):Low Cl (0.16%). Supplements were NaCl, NaHCO3, NH4Cl, or combinations. After laboratory analysis, true values of Na were slightly lower than expected, Cl was near expected values to slightly low, and K was 1.145%. Body weight and feed conversion ratio at 35 d of age were unaffected in both trials. In both experiments, STC mortality was significantly reduced by the Low Na:High Cl treatment compared to the other treatments. In conclusion, a diet containing 0.10 to 0.12% Na and 0.38 to 0.40% Cl, significantly improved poult livability by reducing STC mortality without adverse effects on poult weight or feed conversion ratio.

Animal Nutritional Physiological Phenomena↗
PubMed2006

The effect of date fibre supplemented with an exogenous enzyme on the performance and meat quality of broiler chickens.

1. Two experiments were conducted to evaluate the use of date fibre as a partial replacement of maize as a source of energy for growing broiler chicken. In experiment 1, date fibre was given alone to determine apparent metabolisable energy (AME) and apparent ileal digestibility of amino acids and crude fibre. 2. Date fibre had lower AME content (8.7 vs 13.6 MJ/kg) and apparent ileal digestibility coefficients for dry matter (0.35 vs 0.83), crude fibre (0.20 vs 0.54) and amino acids. 3. Based on the results of experiment 1, a growth study was conducted to test the effect of exogenous enzymes on the nutritive value of date fibre (experiment 2). 4. Three date fibre contents (5, 10 and 15%) with and without enzyme supplementation were evaluated. Daily feed intake, body weight gain and feed conversion ratio were measured. At the end of experiment 2, 160 birds were randomly selected and slaughtered to evaluate carcase and meat quality traits as well as measuring ileal viscosity. 5. Substitution of maize by 10 and 15% date fibre significantly depressed AME. Enzyme supplementation did not improve crude fibre digestibility. The inclusion of date fibre in the diets except at 5% decreased average daily gains, feed intake and feed conversion ratio. 6. Addition of date fibre caused a significant increase in the weights of total digestive tract, pancreas and caecum. Addition of date fibre or the exogenous enzyme had no significant effect on carcase or meat quality characteristics. 7. Date fibre increased ileal digesta viscosity compared to the control. Addition of the exogenous enzyme decreased the viscosity of the basal diets but had no effect on the date fibre diets.8. This study indicated that date fibre can be included at levels of 5% in broiler diets without affecting performance.

Animal Feed↗
PubMed2006

Laying performance of pearl gray guinea fowl hens as affected by caging density.

The caging density required for optimal egg production by various avian species and varieties is highly variable. Even so, little is known of the required cage density for optimum performance of the laying guinea fowl (Numida meleagris). The objective of this study was to assess the effect of varying cage densities on production performance of pearl gray guinea fowl laying hens. In 3 replicates, 270 pearl gray guinea hens [28 wk of age (WOA)] were weighed individually and randomly assigned to laying cages at densities of 1, 2, and 3 birds/cage, equivalent to 1394, 697, and 465 cm2/bird, respectively. During the experiment, all birds received a 16-h lighting regimen and were fed the same diet, comprising 2800 kcal of ME/kg of diet and 16% CP (28 to 59 WOA) and 2800 kcal of ME/kg of diet and 14% CP (60 to 76 WOA). Feed and water were provided for ad libitum consumption. Experimental birds were observed for feed consumption (FC), hen-day egg production (HDEP), egg weight, egg mass (EM), feed conversion ratio, internal egg quality, and shell thickness at the end of each 28-d lay period for 11 consecutive periods. Mean FC and HDEP decreased significantly with increases in cage density, such that 1394 > 697 > 465 cm2/bird. Mean EM was also higher (P < 0.05) for birds reared in cages at 1394 cm2/bird than those reared in cages at 697 and 465 cm2/bird (24.8, 17.4, and 14 g/hen per d, respectively). Feed conversion, HDEP, and EM were negatively correlated with cage density (P < 0.05). Mean feed conversion ratio and percentage of mortality were also lower in birds reared in cages at 1394 cm2/bird than in other treatment groups. Therefore, laying guinea fowl hens exhibited superior performance when raised at a density of 1 bird/cage (1394 cm2/bird) than those reared at densities of 2 and 3 birds/cage (697 and 465 cm2/bird, respectively).

Aging↗
PubMed2002

Effect of dietary supplementation with alpha-galactosidase preparation and stachyose on growth performance, nutrient digestibility and intestinal bacterial populations of piglets.

Two experiments were conducted to investigate the effect of dietary supplementation with alpha-galactosidase preparation and stachyose on growth performance, nutrient digestibility and intestinal bacterial populations of piglets. In Experiment I 72 crossbred piglets were allotted to three treatments, i.e. 1) control (basal) diet, 2) alpha-Gal1 and 3) alpha-Gal5, the basal diet supplemented with 0.01% and 0.05% alpha-galactosidase preparation (alpha-Gal), respectively. Average daily gain, average daily feed intake and feed conversion ratio were not influenced by alpha-Gal supplementation. In Experiment II 72 crossbred weanling piglets were randomly assigned to four treatments with a complete factorial design, i.e. 1) basal diet, 2) basal diet with 0.01% alpha-Gal supplementation, 3) basal diet with 1% stachyose supplementation and 4) basal diet with 1% stachyose and 0.01% alpha-Gal supplementation. Average daily gain and feed conversion ratio were influenced by alpha-Gal and stachyose supplementation. The ileal digestibility of stachyose, raffinose, gross energy and crude protein was improved significantly by alpha-Gal supplementation. The microbial populations in the intestine were modified by both alpha-Gal and stachyose supplementation. The data suggested that stachyose supplementation had an adverse effect on the growth performance of piglets and alpha-Gal supplementation could ameliorate it, especially in younger pigs.

Age Factors↗
PubMed2005

Efficacy of oral vaccination against swine erysipelas in growing-finishing pigs in a clinically infected Slovakian pig herd.

In a large Slovakian growing-finishing pig production unit, the effects of oral vaccination against swine erysipelas (SE) were investigated in three groups of pigs of 10 weeks of age. In group 1, the pigs were vaccinated intramuscularly at 1 and 3 weeks after arrival in the growing-finishing barn using an Erysipelothrix rhusiopathiae bacterin. Group 2 pigs were vaccinated at the same time as group 1 using an oral avirulent live SE vaccine administered through drinking water; the pigs in the third group were placebo treated. Clinical signs of acute SE, arthritic changes, average daily weight gain (ADG), feed conversion ratio, and mortality were evaluated. None of the pigs in groups 1 and 2 but 31.7% of the control animals (group 3) showed typical clinical signs of acute SE. More (P<0.01) non-vaccinated pigs had chronic arthritic changes compared with groups 1 and 2. No significant differences in mortality were recorded between the groups. Groups 1 and 2 had higher (P<0.05) ADG and lower feed conversion ratios compared with group 3 pigs. The results demonstrated that the oral avirulent live culture was efficacious in significantly reducing the clinical symptoms caused by E. rhusiopathiae infection, so enhancing the pigs' performance.

Administration, Oral↗