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At least 613 records · Page 34Linked to original sources
PubMed1976

Oviposition-inducing activity in the ovarian follicles of different sizes in the laying hen.

The walls of the preovulatory follicles and the ruptured follicles collected during the middle of a clutch sequence were extracted separately for an oviposition-inducing factor. The activity of this factor in the follicular extracts was estimated by single intravenous injection of the extracts to hens with a soft-shelled egg in the uterus. Administration of the extracts from either follicles destined to ovulate in 20 to 27 hours or follicles in 46 to 53 hours failed to induce premature oviposition of soft-shelled egg in any of the hens treated. In contrast, the largest follicle within 1 hour prior to the expected ovulation exhibited a high activity for inducing premature ovipositions. This level of the activity seemed to be persisted in the subsequent ruptured follicle for several hours, followed by considerable decrease in activity after about one day or more days.

Animals↗
PubMed1989

Case-control study of infections with Salmonella enteritidis phage type 4 in England.

OBJECTIVE: To determine the source of indigenous sporadic infection with Salmonella enteritidis phage type 4. DESIGN: Case-control study of primary sporadic cases identified by the Public Health Laboratory Service between 1 August and 30 September 1988. SETTING: PHLS Communicable Disease Surveillance Centre, Division of Enteric Pathogens, 11 PHLS laboratories, and 42 local authority environmental health departments in England. SUBJECTS: 232 Patients (cases) with confirmed primary sporadic infection, for 160 of whom (88 female) (median age 30 years, age range 4 months to 85 years) data were obtained by questionnaire about consumption of fresh eggs, egg products, precooked chicken, and minced meat in the three days and one week before onset of the symptoms. Up to three controls, matched for neighbourhood, age, and sex (if aged greater than 11 years), were asked the same questions for the same calendar period. MAIN OUTCOME MEASURE: Association of primary sporadic infection with consumption of suspected food items. RESULTS: Illness due to S enteritidis phage type 4 was significantly associated with consumption of raw shell egg products (homemade mayonnaise, ice cream, and milk drinks containing eggs) (matched p = 0.02) and shop bought sandwiches containing mayonnaise (matched p = 0.00004) or eggs (matched p = 0.02). Illness was also significantly associated with eating lightly cooked eggs (unmatched p = 0.02), but not soft boiled eggs, and precooked hot chicken (matched p = 0.006). Reported consumption of eggs was not appreciably different between cases and controls before or after the median date of interview. CONCLUSIONS: Fresh shell eggs, egg products, and precooked hot chicken are vehicles of S enteritidis phage type 4 infection in indigenous sporadic cases. Public health education and reduction in contamination of eggs and infection of poultry with S enteritidis are needed to reduce the incidence of human infection.

Adolescent↗
PubMed1985

The frequency of salmonellae on duck eggs.

Total plate counts on washed duck eggs from a breeder farm on Long Island were less than 30/shell during the winter (January to February) of 1982. Clean unwashed eggs had counts less than 9 X 10(1)/shell, whereas dirty unwashed eggs had counts as high as 9 X 10(5)/shell. Our results showed that washing with a chlorine sanitizer (under commercial conditions) was highly effective in reducing surface bacterial counts on egg shells. Prolonged storage reduced bacterial counts on clean eggs, but it did not significantly affect loads on dirty eggs. No salmonellae could be detected on shells or in the magma of all eggs examined. In a second trial (March 1982) bacterial loads on washed and clean duck eggs from six different breeder farms were low, ranging from too few to count to 10(2)/shell. A higher proportion of dirty eggs were heavily contaminated with counts ranging from 10(5) to 10(6)/shell, but no salmonellae were detected either on shells or in magma. In the third trial (May 1982) bacterial determinations on eggs from breeder ducks that were not confined followed the pattern of the second trial. However, in this trial Salmonella enteritidis was detected on dirty egg shells in four of six farms. In a fourth trial (May 1983), bacterial loads on washed and nest-clean eggs from the same breeder farms (not confined) ranged between 10(2) to 10(3)/shell and 10(2) to 10(4)/shell, respectively. S. enteritidis and S. badar were recovered from washed, nest clean, and dirty eggs in two of six farms. We conclude that proper egg washing and confinement of duck breeders should minimize the problem of salmonellosis in ducklings.

Animals↗
PubMed2001

Hepatosplenic antracosilicosis: a rare cause of splenic calcifications.

A case of a 62-year-old man with known longstanding pulmonary antracosilicosis, with associated hepatosplenic antracosilicosis, is presented. A CT scan of the upper abdomen revealed multiple calcifications within the spleen, and to a lesser degree within the subcapsular region of the liver, as well as "egg-shell" calcifications of abdominal lymph nodes, most noticeable at the splenic hilum. Although histopathologically not proven, the similar appearance of the calcified hepatosplenic nodules to the small round calcifications scattered throughout the lungs, as well as the typical "egg-shell" morphology of the calcified abdominal lymph nodes, should raise the suspicion of hepatosplenic antracosilicosis.

Anthracosilicosis↗
PubMed1987

Hyperphosphataemia in histamine injected laying hens.

The effects of histamine on soluble calcium concentrations in gastrointestinal tract contents, acid secretion, urinary phosphorus excretion, plasma free-hydroxyproline and inorganic phosphorus levels were studied in laying hens during egg shell formation. Histamine induced hyperphosphataemia, hyperhydroxyprolinemia and decreased soluble gastrointestinal calcium at 3 hr after injection. Cimetidine inhibited all effects induced by histamine. This suggests that hyperphosphataemia arises from increased bone resorption provoked by decreased soluble intestinal calcium during egg shell formation.

Animals↗
PubMed2005

[Mercury concentration and its distribution in Nycticorax nycticorax and Chinese Ardeola bacchus fledglings at Huangpu District of Guangzhou City, China].

In this study, live fledglings of Nycticorax nycticorax and Ardeola bacchus at the Huangpu District of Guangzhou City were collected, and their primary feather, breast feather, tail feather, liver, chest muscle and egg shell were sampled for mercury determination. The results showed that these two heron species had a very similar distribution pattern of mercury concentration in their tissues and organs, i. e., tail feather > breast and primary feather > liver > chest muscle > egg shell. Ardeola bacchus had higher levels of mercury in all its tissues than Nycticorax nycticorax. There were significant interspecific differences in mercury level for breast feather and primary feather. Because the collection of breast feather is easier and not harmful to birds, it is better to use it rather than primary or tail feather to monitor environmental pollution. The mercury level in breast feather was ten times higher than that in liver, lower than that in tail feather, but not significantly different to that in primary feather. The mercury concentrations in the tissues of Nycticorax nycticorax and Ardeola bacchus from Huangpu District of Guangzhou were similar to those from the suburbs of Chengdu, Sichuan Province, but lower than those from Taihu Lake, Jiangsu Province and higher than those from Hong Kong.

Animals↗
PubMed1976

Studies with Brugia pahangi. 14. Intrauterine development of the microfilaria and a comparison with other filarial species.

The intrauterine development of Brugia pahangi embryos was followed from after fertilization to birth, using light and electron microscopy. The origin and development of the sheath of the microfilaria and its possible role in the nutrition of the developing embryo were particularly investigated. Comparisons were drawn with the intrauterine development of other filarial species. The egg shell of the B. pahangi embryo is distinct from the oolemma and forms the sheath of the microfilaria. It is suggested that the electron dense material released by cells of the uterine wall and passing along the channels between the egg shells of adjacent embryos is nutritive. The death of large numbers of developing embryos in the central uterine lumen is probably caused by overcrowding as their size rapidly increases, leading to nutritional deficiency.

Animals↗
PubMedDate not supplied

[Data on the biological cycle of the ascaridoid Ophidascaris trichuriformis, parasite of snakes].

Ophidascaris trichuriformis is an ascaridoid commonly found in some species of Colubridae snakes. Similarly to what has been observed with several ascaridoid species, in O. trichuriformis the larvae, when still inside the egg-shells, reach the 3th snake stage around the 8th day of incubation in cultures kept at around 25 degrees C. Tentative assays to infect mice, snakes, toads, fish, and tadpoles of Hyla fuscovaria and Bufo sp. was made through the administration of embryonated eggs. Eggs didn't even eclode in mice, snakes or toads in such experiments; while in fish, although the eggs ecloded, its larvae were eliminated after the 4th day. In H. fuscovaria and Bufo sp. tadpoles, larvae were liberated from egg-shells and their development was observed up to the 36th day. They grew from the 6th hour to the above mentioned day, after which larvae were longer in Bufo sp. than in H. fuscovaria. By the 36th day distinction of sexes was possible through examination of genital primordia whose morphology and location differed in male and female larvae. From the 30th day on, following the recognizable beginning of metamorphosis in anuran amphibians and going up to the 65th day after experimental infection, an intense growth of the larvae infecting Bufo sp. was observed; the growth of such larvae was negligible between the 65th and the 85th days. Five snakes (Waglerophis merremii) were given per os larvae obtained from Bufo sp. after the 65th day of infection; these snakes died on the 53th, 54th, 60th, 110th and 116th days after their own infection, respectively, and in each of then 4th stage O. trichuriformis larvae were found in the stomach. The gastric location of such larvae in each snake was identical to the one in which adult worms of this same species are regularly found in natural infections: all of them had the middle part of the body embedded into the stomach wall while both anterior and posterior extremities kept free towards the lumen of the organ.

Animals↗
PubMedDate not supplied

Isolation of Salmonella from ovaries and oviducts from whole carcasses of spent hens.

Spent hens containing hard-shelled eggs were obtained to study the influence of sample collection and sample preparation methodology on the detection of Salmonella in ovaries. Four hundred eighteen birds from 19 flocks were collected, and the carcasses were opened aseptically within 8-12 hours of collection. A sample set containing hard-shelled egg, ovary, and oviduct section were collected from each carcass, and surface contaminants were removed from ovaries with polyoxyethylene ether. Three of 19 flocks (15.8%) and six of 407 ovary samples were positive for Salmonella; two oviduct samples were positive (0.5%). No eggs were Salmonella-positive. Single and multiple serotypes were detected in ovaries. Results indicated that Salmonella recovery rates can be significantly affected by speed in processing samples after collection, by cleanliness of the tissue-collection environment (laboratory vs. slaughter plant), and by removal of surface contaminants.

Animals↗
PubMed1997

Epidemiology and control of egg-associated Salmonella enteritidis in the United States of America.

The isolation rate for Salmonella enterica serotype Enteritidis (SE) in humans in the United States of America (USA) increased from 1,207 sporadic isolates identified in 1976 (0.6 isolates/100,000 population) to 10,201 identified in 1995 (4.0/100,000 population). The proportion of reported Salmonella isolates which were SE increased from 5% to 25% during the same time period. In 1990, 1994, and 1995, SE was the most commonly reported reported Salmonella serotype in the USA. Much of this increase has been associated with the consumption of contaminated shell eggs. An examination of the results of a United States Department of Agriculture (USDA) survey of spent hens at slaughter and unpasteurised liquid egg at breaker plants (liquid egg processors) in 1991 and 1995 reveals an increase in the prevalence of SE isolates overall and in most regions of the USA. SE phage type 4 (pt 4), the predominant SE phage type in other parts of the world, has emerged in the egg industry in the western USA concurrent with a sharp increase in the number of sporadic human SE pt 4 isolates in California and Utah. Research on the molecular structure and virulence of SE pt 4 isolates from the USA as compared with isolates from other parts of the world (human and poultry) should be a priority. A comparison of DNA from pt 4 isolates from the USA and Europe may provide information about the potential threat to public health and poultry in the USA from this phage type. Some regional success in the reduction of human illness as a result of SE control efforts is apparent. The Pennsylvania Egg Quality Assurance Program has shown progress in reducing SE infection in participating flocks. At a national level, however, neither the incidence of human illness due to SE nor the prevalence of SE in flocks and unpasteurised liquid eggs have decreased significantly, despite the implementation of the USDA 'trace back' regulation from 1990 to 1995, and intensified efforts to educate food handlers and to enforce safe food handling practices. More effort is needed to control SE at every stage of the egg continuum, from production through to consumption. A risk-reduction approach, with barriers to the introduction and multiplication of the pathogen throughout the farm-to-table continuum, is the most practical method for reducing human illness from SE in shell eggs at present. An effective long-term solution will require interdisciplinary efforts involving government, industry, consumers, and academics. Interventions should be developed and evaluated in compliance with the potential for reducing the risk to human health and cost-effectiveness.

Animal Husbandry↗
PubMed1989

Production performance of laying hens fed L-tryptophan.

The purpose of this study was to determine whether supplementing L-tryptophan to a nutritionally complete diet would influence egg production rate and egg shell quality in laying hens. One hundred and twenty layers (Rhode Island Red x White Leghorn) were randomly allocated into three groups. Birds were fed a basal diet or diets supplemented with L-tryptophan at 250 or 500 mg/kg for 405 days from 25 wk of age. Hen day egg production and daily egg output were proportionately higher with higher levels of supplemental dietary L-tryptophan; the differences were significant (P less than .05) for layers fed the 500 mg tryptophan/kg diet. The improvement in egg production by dietary L-tryptophan was greatest during the latter part of the laying period. These findings suggest that supplemental L-tryptophan improves the egg production rate in laying hens.

Animal Feed↗
PubMed2002

Maternally derived yolk hormones vary in follicles of the painted turtle, Chrysemys picta.

The transfer of hormones from a female to her offspring is known to occur in egg laying vertebrates, and the potential for these early, maternally derived hormones to influence sex determination in reptiles with temperature-dependent sex determination is intriguing. In the present study, we examine variation in the concentrations of progesterone, testosterone, and estradiol among three follicle size classes within a female painted turtle (Chrysemys picta) and among females across four periods that span the pre- to post-nesting season. Females were collected, and both follicles and shelled eggs (when present) were harvested for hormone analysis. Progesterone levels did not vary seasonally. However, the concentration of progesterone did vary among and within follicle classes, and was primarily dependent upon ovulatory state: Recently ovulated follicles (as yolks within shelled eggs) contained significantly more progesterone than unovulated follicles. Concentrations of testosterone were low and did not vary either among size classes or across the season. Estradiol levels decreased with increasing follicle size and were higher later in the nesting season. Thus, hormone concentrations varied among follicle sizes and states but in patterns that differed among hormones. This variation has the potential to influence sex determination.

Animals↗
PubMed2002

Vitamin E supplementation can alleviate negative effects of heat stress on egg production, egg quality, digestibility of nutrients and egg yolk mineral concentrations of Japanese quails.

The aim of this study was to determine if the negative effects of high ambient temperature (34 degrees C) on egg production, egg quality, digestibility of nutrients, and mineral content of egg yolk could be alleviated by dietary vitamin E (dl-alpha-tocopheryl acetate) supplementation in laying Japanese quails (Coturnix coturnix japanica). Japanese quails (n=240; 7-week-old) were divided into eight groups, 30 birds per group. The quails were fed either a basal diet or the basal diet supplemented with either 125, 250 or 500 mg of dl-alpha-tocopheryl acetate/kg of diet. Birds were kept at 22 degrees C and 55% relative humidity (RH). At 14 weeks of age, the thermo-neutral (TN) group remained in the same temperature as at the beginning of the experiment, whereas the heat stress (HS) group was kept at an environment-controlled room at 34 degrees C and 44% RH for 3 weeks. Heat exposure decreased performance when basal diet was fed (P=0.001). With 250 and 500 mg/kg of diet, an increase in body weight (P=0.01), feed intake (P=0.01), egg production (P=0.001), and improvement in feed efficiency (P=0.01) was found with vitamin E supplementation in quails reared under heat stress conditions (HS). Similarly, egg weight (P=0.01), egg specific gravity (P=0.01), egg shell thickness (P=0.05) and Haugh unit (P=0.01) were positively influenced by vitamin E supplementation. Heat exposure decreased digestibility of dry matter (DM) (P=0.03), organic matter (OM) (P=0.05), crude protein (CP) (P=0.02), ether extract (EE) (P=0.05) and were elevated by supplemental vitamin E (P<or=0.02). Egg yolk concentrations of Zn, Fe, and Mn decreased under high environmental temperature and were increased to values of the control group (P=0.001) when dietary vitamin E was supplemented. No significant differences in any values were observed in TN groups. Results of the present study conclude that supplementation with 250mg alpha-tocopherol acetate/kg of diet can be considered to be protective management practice in a quail diet, reducing the negative effects of heat stress.

Animal Feed↗
PubMed2003

Effect of temperature on the growth response of Salmonella enteritidis inoculated onto the vitelline membranes of fresh eggs.

The growth response of Salmonella Enteritidis (SE) on the vitelline membrane in vitro was studied with the use of a special tube devised specifically for the inoculation of SE onto the vitelline membrane and for the sampling of the yolk near the inoculation site. This latter ability allowed the detection of the movement of SE into the yolk. The growth of SE on the membrane was compared with that of SE inoculated into yolk and albumen in vitro and in ovo in fresh in-shell eggs. The incubation time was 2 days, and the incubation temperatures were 4, 8, 15, 27, and 37 degrees C. Comparison of the results obtained for in vitro growth showed that at 4, 8, and 15 degrees C, SE behaved as if it were in the albumen, with its numbers decreasing over time. At 27 and 37 degrees C, SE grew as if it were in yolk, with a maximum increase of 4.5 log CFU after 2 days at 37 degrees C. In no experiments involving growth on the vitelline membrane did SE appear in the yolk. Comparisons between in vitro and in ovo growth responses of SE in yolk and albumen indicate that SE growth on the membrane parallels that in the in-shell egg.

Animals↗
PubMed2006

Development and sexual maturation of Echinococcus granulosus adult worms in the alternative definitive host, Mongolian gerbil (Meriones unguiculatus).

In the present study for the first time an alternative definitive host model has been established for the complete development of Echinococcus granulosus in Meriones unguiculatus (Mongolian gerbils) up to shelled eggs production, as happened in the natural host. Animals treated with methylprednisolone acetate were orally inoculated with approximately 3000 protoscoleces and the development of parasites in the small intestine observed up to 46 days post-infection (p.i.). The cestodes survive, strobilate, mature sexually and complete their development in the intestine up to production of shelled embryonated eggs containing fully formed six-hooked oncospheres, similarly to the natural canid host (stage 7 by Smyth). Shelled eggs are first observed in the rodent/E. granulosus model at 44 days p.i. Somatic growth in gerbils appears to follow a similar trend to dogs, length increasing to over 3mm at 44 days p.i., while, compared to the natural host, organogenesis is observed only to progress at a slower rate in the early developmental stages. Parasite burden was found to vary among non-inbred animals and developmental stages of worms recovered from the same animal differed widely. Worm localisation follows the pattern observed in the natural host, the parasites appearing for the most part distributed in the proximal third of the small intestine. The development of alternative definitive hosts may facilitate research in this field, overcoming legislative impediments that restrict the use of dogs for experimental purposes.

Animals↗
PubMed2002

Reduction of eggshell aerobic plate counts by ultraviolet irradiation.

The effects of 254 nm ultraviolet light (UV) radiation on aerobic plate count (APC) of egg shells were investigated. In the first experiment, eggs were exposed to UV treatment (7.35 mW/cm2) for 0, 15, 30, and 60 s. Three eggs from each treatment were aseptically collected and placed into sterile plastic bags containing 50 mL of sterile phosphate-buffered solution. Serial dilutions of the phosphate-buffered solution were plated on aerobic plate count agar and incubated at 37 C for 48 h. Exposure of eggshells to 30 and 60 s UV significantly reduced aerobic plate counts compared to untreated eggs. Exposure to 60 s of UV resulted in a 2 to 3 log10 cfu/egg APC reduction and reduced counts below detectable levels. In the second experiment, UV lights were placed in a chamber equipped with a commercial-style egg conveyor. A UV treatment of 7.5 mW/cm2 and time intervals of 0, 12, 36, and 48 s were used. Three eggs were placed consecutively on the conveyor and passed through the chamber. The center egg was selected for APC evaluation. Sample size, dilution, plating, and incubation procedures were used as described for the first experiment. A significant 1 to 2 log10 reduction in colony-forming units per egg between the eggs treated 48 s to the untreated eggs was detected. The results of these studies show that UV light treatment at high intensities and low time intervals has the potential to reduce aerobic plate counts of eggshells.

Animals↗
PubMed1992

Sunflower meal as a major vegetable protein source in layers' ration.

An experiment was conducted with Starcross layers to evaluate the replacement value of sunflower meal (SFM) for cotton seed meal (CSM) and sesame meal (SM). The birds (aged 24 weeks) were given 4 isonitrogenous and isocaloric rations containing 0, 5, 10 and 15% dehulled sunflower meal. The substitution of SFM for CSM and SM did not generally affect the egg production, feed consumption, feed conversion nor did it have any effect on the quality of eggs as measured by Haugh Units (HU) and yolk index. Egg shell thickness, however, improved by increasing dietary levels of SFM. The feed costs per hen were generally lower for the SFM group since SFM was cheaper than CSM and SM.

Animal Feed↗