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PubMed2006

A taste receptor required for the caffeine response in vivo.

Caffeine is a methylxanthine present in the coffee tree, tea plant, and other naturally occurring sources and is among the most commonly consumed drugs worldwide. Whereas the pharmacological action of caffeine has been studied extensively, relatively little is known concerning the molecular mechanism through which this substance is detected as a bitter compound. Unlike most tastants, which are detected through cell-surface G protein-coupled receptors, it has been proposed that caffeine and related methylxanthines activate taste-receptor cells through inhibition of a cyclic nucleotide phosphodiesterase (PDE) . Here, we show that the gustatory receptor Gr66a is expressed in the dendrites of Drosophila gustatory receptor neurons and is essential for the caffeine response. In a behavioral assay, the aversion to caffeine was specifically disrupted in flies missing Gr66a. Caffeine-induced action potentials were also eliminated, as was the response to theophylline, the methylxanthine in tea. The Gr66a mutant exhibited normal tastant-induced action potentials upon presentation of theobromine, a methylxanthine in cocoa. Given that theobromine and caffeine inhibit PDEs with equal potencies , these data further support the role of Gr66a rather than a PDE in mediating the caffeine response. Gr66a is the first gustatory receptor shown to be essential for caffeine-induced behavior and activity of gustatory receptor cells in vivo.

Animals↗
PubMed2002

The terminal nerve ganglion cells project to the olfactory mucosa in the dwarf gourami.

Single- and double-label immunocytochemical studies were conducted using antisera to salmon gonadotropin-releasing hormone (sGnRH) and molluscan cardioexcitatory peptide (FMRFamide) to determine whether terminal nerve ganglion cells project to the olfactory mucosa in the dwarf gourami, Colisa lalia. Both peptides were present in terminal nerve ganglion perikarya and fibers in brain and nasal cavity. Labeled fibers were present in the olfactory nerve and could be traced to the olfactory mucosa. All terminal nerve ganglion cells contained both sGnRH and FMRFamide-like peptides. This study suggests that the terminal nerve ganglion cells can influence both brain and chemoreceptive structures.

Animals↗
PubMed1999

The expressed localization of rat putative pheromone receptors.

The localization of pheromone receptors in the rat vomeronasal epithelium was examined by light- and electron-microscopic immunocytochemical analysis, using affinity-purified polyclonal antibodies. The antibodies were raised against a synthetic oligopeptide corresponding to a partial sequence of the rat putative pheromone receptor (VN6). Positive immunoreactivity was observed on the luminal surface of the sensory epithelium, and was abolished when an excess of the antigen peptide was added to the primary reaction solution. On electron microscopy, the immunoreactivity for the VN6 peptide was localized at the dendritic knobs and microvilli of receptor cells, but not in those of the supporting cells. These results show the first evidence of cellular localization of putative pheromone receptors in rat vomeronasal receptor cells.

Animals↗
PubMed1978

Interaction of chemosensory, visual, and statocyst pathways in Hermissenda crassicornis.

Neurons in the cerebropleural ganglia (CPG), photoreceptors in the eye, optic ganglion cells, and statocyst hair cells of the nudibranch mollusk Hermissenda crassicornis responded in specific ways, as recorded intracellularly, to stimulation of the chemosensory pathway originating at the tentacular chemoreceptors as well as to stimulation of the visual pathway originating at the photoreceptors. Synaptic inhibition of photoreceptors occurs via the chemosensory pathway. The possible significance of such intersensory interaction is discussed with reference to preliminary investigation of the animal's gustatory behavior and possible neural mechanisms of behavioral choice.

Animals↗
PubMed1995

Computer analysis of the binding reactions leading to a transmembrane receptor-linked multiprotein complex involved in bacterial chemotaxis.

The chemotactic response of bacteria is mediated by complexes containing two molecules each of a transmembrane receptor and the intracellular signaling proteins CheA and CheW. Mutants in which one or the other of the proteins of this complex are absent, inactive, or expressed at elevated amounts show altered chemotactic behavior and the phenotypes are difficult to interpret for some overexpression mutants. We have examined the possibility that these unexpected phenotypes might arise from the binding steps that lead to active complex formation. A limited genetic algorithm was used to search for sets of binding reactions and associated binding constants expected to give mutant phenotypes in accord with experimental data. Different sets of binding equilibria and different assumptions about the activity of particular receptor complexes were tried. Computer analysis demonstrated that it is possible to obtain sets of binding equilibria consistent with the observed phenotypes and provided a simple explanation for these phenotypes in terms of the distribution of active and inactive complexes formed under various conditions. Optimization methods of this kind offer a unique way to analyze reactions taking place inside living cells based on behavioral data.

Algorithms↗
PubMed1991

Thermosensing ability of Trg and Tap chemoreceptors in Escherichia coli.

The thermosensing ability of the Trg and Tap chemoreceptors in Escherichia coli was investigated after amplifying these receptors in a host strain lacking all four known chemoreceptors (Tar, Tsr, Trg, and Tap). Cells with an increased amount of either Trg or Tap showed mostly smooth swimming and no response to thermal stimuli. However, when the smooth-swimming bias of the cells was reduced by adding Trg- or Tap-mediated repellents, the cells showed clear changes in the swimming pattern upon temperature changes; Trg-containing cells showed tumbling at 23 degrees C but mostly smooth swimming at 32 degrees C, while Tap-containing cells showed smooth swimming at 20 degrees C but tumbling at 32 degrees C. These results indicate that although both Trg and Tap have the ability to sense thermal stimuli, Trg functions as a warm receptor, as reported previously for Tar and Tsr, while Tap functions as a cold receptor.

Bacterial Proteins↗
PubMed2006

Taste receptors in the gastrointestinal tract. I. Bitter taste receptors and alpha-gustducin in the mammalian gut.

Molecular sensing by gastrointestinal (GI) cells plays a critical role in the control of multiple fundamental functions in digestion and also initiates hormonal and/or neural pathways leading to the regulation of caloric intake, pancreatic insulin secretion, and metabolism. Molecular sensing in the GI tract is also responsible for the detection of ingested harmful drugs and toxins, thereby initiating responses critical for survival. The initial recognition events and mechanism(s) involved remain incompletely understood. The notion to be discussed in this article is that there are important similarities between the chemosensory machinery elucidated in specialized neuroepithelial taste receptor cells of the lingual epithelium and the molecular transducers localized recently in enteroendocrine open GI cells that sense the chemical composition of the luminal contents of the gut.

Animals↗
PubMed1975

Effects of ruthenium red, quinacrine hydrochloride, ethacrynic acid and 2,4-dinitrophenol on the water receptor of the frog tongue.

Effects of some chemicals, which are known as inhibitors of Ca2+-dependent ATPases, on the water receptor of the frog tongue were examined by using single fungiform papilla preparations. When a sufficient amount of ruthenium red, quinacrine hydrochloride, ethacrynic acid or 2,4-dinitrophenol was added to the standard stimulating solution (5mM CaCl2+100 mM NaCl), which has been shown to stimulate sufficiently the water receptor of the frog tongue, no neural response was elicited. The concentrations necessary for 50% inhibition were approximately 3 X 10(-6)M for ruthenium red, 1 X 10(-5) M for quinacrine hydrochloride, 1 X 10 (-3) M for ethacrynic acid and 2 X 10(-4) M for 2,4-dinitrophenol. Organic mercurials, mersalyl acid and p-chloromercuribenzoic acid, had no effect on the nueral response, but repeated application of these chemicals led to a permanent depression in receptor activity. Ouabain had no effect on either the neural response or receptor activity. These observations indicate that the receptor molecule of the frog water receptor has a similar property to that of the Ca2+-dependent ATPase of red-cell membrane in respect to the susceptibility to inhibitors.

Adenosine Triphosphatases↗
PubMed1976

pH sensitivity of cells located at the ventrolateral surface of the cat medulla oblongata in vitro.

pH sensitivity of cells located at the ventral surface of the medulla oblongata was examined in a thin brain slice of the cat in vitro and the following results were obtained: (1) Transmembrane potential of the surface cells located in the area medial to the XIIth cranial nerve was reduced slightly by application of low pH solution; (2) In the rostral part of the area medial to the XIIth cranial nerve regular neuronal discharges could be observed extracellularly. The rate of firing of these cells was increased by lowering the external pH. These results were considered to support the idea the H+ receptor cells may exist in the surface layer of the ventral medulla.

Animals↗
PubMed1997

Multiple excitatory receptor types on individual olfactory neurons: implications for coding of mixtures in the spiny lobster.

The aim of our paper was to investigate whether single olfactory receptor neurons (ORNs) of the spiny lobster Panulirus argus functionally express more than one type of receptor, examine the consequences of this on coding of mixtures, and compare principles of odorant mixture coding by spiny lobsters with that by the channel catfish, which has been studied extensively using the same experimental and analytical procedures (Caprio et al. 1989; Kang and Caprio 1991). We examined responses of individual taurine-sensitive ORNs to binary mixtures of excitatory compounds, either competitive agonists (taurine, beta-alanine, hypotaurine) or non-competitive agonists (taurine, L-glutamate, ammonium chloride, adenosine-5'-monophosphate). Responses to mixtures were compared to two indices: mixture discrimination index (MDI) and independent component index (ICI). Binary mixtures of competitive agonists had MDI values close to 1.0, as expected for competitors. Mixtures of non-competitive agonists had ICI values averaging 0.83, indicating the effects of the components are not independent. We conclude that individual olfactory cells of spiny lobsters can express more than one type of receptor mediating excitation, one of which typically has a much higher density or affinity, and that spiny lobster and catfish olfactory cells encode mixtures of two excitatory agonists using similar rules.

Animals↗
PubMed2001

The spinal nerves innervate putative chemosensory cells in the ventral skin of desert toads, Bufo alvarius.

Toads normally obtain water by absorption across their skin from osmotically dilute sources. When hyperosmotic salt solutions are presented as a hydration source to dehydrated desert toads, they place the ventral skin onto the source but soon afterwards escape to avoid dehydration. The escape behavior coincides with neural excitation of the spinal nerves that innervate putative chemosensory cells in the ventral skin. In the present study, fluorescent dye translocated through the spinal nerves to those receptor cells in the epidermis was photoconverted in the presence of 3, 3'-diaminobenzidine tetrahydrochloride for electron-microscopic observation of the cells and associated nerve terminals. Most of the photoconverted cells were located in the deepest layer of the epidermis, with some being in more intermediate layers. No labeled cell was seen in the outermost layer of living cells. In desert toads, flask cells and Merkel cells are occasionally seen in the epidermis. An association of nerve fibers with these epidermal cells has been reported in some species of the anurans. In the present study, however, the cytological features of the photoconverted cells are neither reminiscent of flask cells nor Merkel cells, but are similar to those of surrounding epithelial cells in each layer of the epidermis. We hypothesize a sensory function for these cells, because they have a close association with nerve fibers and participate in the transepithelial transport of salts that must pass through all cell layers of the skin.

Animals↗
PubMed1993

Voltage-dependent currents in microvillar receptor cells of the frog vomeronasal organ.

Vomeronasal receptor cells are differentiated bipolar neurons with a long dendrite bearing numerous microvilli. Isolated cells (with a mean dendritic length of 65 microns) and cells in mucosal slices were studied using whole-cell and Nystatin-perforated patch-clamp recordings. At rest, the membrane potential was -61 +/- 13 mV (mean +/- SD; n = 61). Sixty-four per cent of the cells had a resting potential in the range of -60 to -86 mV, with almost no spontaneous action potential. The input resistance was in the G omega range and overshooting repetitive action potentials were elicited by injecting depolarizing current pulses in the range of 2-10 pA. Voltage-dependent currents were characterized under voltage-clamp conditions. A transient fast inward current activating near -45 mV was blocked by tetrodotoxin. In isolated cells, it was half-deactivated at a membrane potential near -75 mV. An outward K+ current was blocked by internal Cs+ ions or by external tetraethylammonium or Ba2+ ions. A calcium-activated voltage-dependent potassium current was blocked by external Cd2+ ions. A voltage-dependent Ca2+ current was observed in an iso-osmotic BaCl2 solution. Finally, a hyperpolarization-activated inward current was recorded. Voltage-dependent currents in these microvillar olfactory receptor neurons appear qualitatively similar to those already described in ciliated olfactory receptor cells located in the principal olfactory epithelium.

Animals↗
PubMed1983

Surface morphology of olfactory receptors.

The receptor cells of the olfactory system have cilia on their apical terminals. The receptor cells of the vomeronasal system lack cilia on their distal terminals, having microvilli in their place. Since both these systems have the capacity to detect airborne stimuli, it is apparent that ciliary structure per se is not necessary for the chemoreceptive function and that cilia on olfactory receptor cells may then serve a mechanical or structural role for supporting specialized chemosensitive membrane. The spread of conductance changes across this chemosensitive membrane to proximal spike generating regions requires electrotonic cytoplasmic continuity from the ciliary shaft to the axon hillock. We have demonstrated this continuity by showing that intra-axonally injected HRP can spread from the axon to the cell soma and from there to the interior of the ciliary shafts.

Animals↗
PubMed1984

Fine structure and molting of aesthetasc sense organs on the antennules of the isopod, Asellus aquaticus (Crustacea).

In Asellus aquaticus certain distal antennular segments bear single sensilla referred to as aesthetascs. These show a proximal stem and a distal bulbous region. Depending on its position, each aesthetasc is innervated by either 50-60 or 70-80 bipolar sensory cells, the perikarya of which are situated within the pedunculus. Within the antennular segment the dendrites develop unbranched cilia (9 X 2 + 0 structure). The sensory cells are unusual in that mono- as well as biciliary dendrites are present within a single aesthetasc, the ratio of both types being correlated with the number of sensory cells. Cilia and receptor lymph cavity are enveloped by a set of 3-4 inner and 13-14 outer sheath cells, which terminate at the base of the sensillum, so that the delicate and poreless cuticle of the bulbous region encloses only outer segments within the receptor lymph fluid. A new molting type in arthropods is described in which the outer sheath cells alone build the new cuticle, whereas the inner sheath cells most probably have a protective function. A definition of aesthetascs is proposed based on fine-structural criteria. Functionally the sensilla are considered to be chemoreceptors. This assumption is confirmed by experiments with diluted vital dye as well as lanthanum showing that dissolved substances penetrate the poreless cuticle instantaneously.

Animals↗