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Whisker trimming begun at birth or on postnatal day 12 affects excitatory and inhibitory receptive fields of layer IV barrel neurons.

In rats, whisker trimming during development leads to persistent alterations in the function of cortical barrel circuits and to behavioral deficits later in life. Here we examined how whisker trimming begun either at birth (P0) or on postnatal day 12 (P12), around the onset of whisking behavior, affects receptive fields of layer IV barrel neurons. All whiskers on the left face were trimmed for 40-45 days and then allowed to regrow fully. Extracellular single-unit recordings and controlled deflections of principal and adjacent whiskers (PW and AW, respectively), individually or in paired combinations, were used to assess excitatory and suppressive effects of neighboring whiskers on barrel neurons. Results indicate that whisker trimming both from P0 and P12 leads to enlarged excitatory and weakened inhibitory receptive fields in layer IV neurons. PW- and AW-evoked responses are larger in magnitude in trimmed than in control animals; AW-evoked responses are disproportionately affected, decreasing the spatial focus of barrel neurons. Deprivation after P12 accounts for approximately 50% of the total effect observed in P0 trimmed animals. Suppressive interactions, evoked by two whiskers deflected in succession, are weaker in trimmed than in control animals. Suppressive caudal/rostral and ventral/dorsal gradients, however, seem unaffected by sensory deprivation. Thus the developmental period during which experience persistently modifies maturing barrel circuitry extends up to and likely beyond the onset of whisking behavior. Sensory deprivation during this time affects development of both excitatory and inhibitory receptive fields of barrel neurons and likely impairs cortical integration of sensory information from multiple whiskers.

Action Potentials↗

Photoelastic stress analysis of strain patterns in equine hooves after four-point trimming.

OBJECTIVE: To evaluate changes in strain patterns in normal equine hooves following 4-point trimming, using photoelastic stress analysis. SAMPLE POPULATION: 15 equine front limbs with normal hoof configuration. PROCEDURE: Limbs were disarticulated at the carpometacarpal joint. Weight-bearing surfaces of each hoof were trimmed level to ensure 100% ground contact. Hoof walls were coated with a custom-made strain-sensitive plastic, and limbs were loaded to a third of body weight. Using a polariscope, strain distribution, magnitudes, and directions were evaluated in level hooves as well as before and after standardized 4-point trimming. Repeated-measures ANOVA was used to compare strain magnitudes and directions before and after trimming. RESULTS: In leveled specimens, strain fields were symmetrically distributed above the heels and at quarter-toe junctions along a line between the middle and distal thirds of the hoof wall. After 4-point trimming, strain epicenters localized above the contact points, whereas strain magnitudes significantly increased by approximately 50%. Decreasing contact area by 50% resulted in an additional significant increase (32%) in strain magnitude. Trimming did not have a significant effect on strain orientations. CONCLUSION AND CLINICAL RELEVANCE: This study documents that 4-point trimming results in strain concentration above the hoof contact points and that strain magnitude is dependent on contact area.

Animals↗

The effect of beak trimming on two strains of commercial tom turkeys. 1. Performance traits.

Two commercial strains (Strains A and B) of tom turkeys were either beak trimmed or left with intact beaks. These strains responded similarly to beak trimming for performance traits, with the exception of a higher incidence of beak-inflicted injuries among Strain B toms with intact beaks. Turkeys with trimmed beaks had higher body weights at 8, 12, and 16 wk. Feed efficiency was better in beak-trimmed birds from 4 to 8 wk, 12 to 16 wk, and 0 to 18 wk. Beak treatment did not effect mortality. Leg abnormalities caused the majority of culling or resulted in death or culling from beak-inflicted injuries. Beak trimming seems to be a beneficial practice in tom turkeys because feed efficiency of beak-trimmed toms was improved and injuries were reduced in a strain that tended to exhibit a high degree of beak-inflicted injuries. The results suggest that the need for beak trimming tom turkeys may be reduced when feed efficiency of toms with intact beaks is improved.

Animals↗

Chilling and trimming effects on the microbial populations of pork carcasses.

The effects of chilling (normal chill or freeze chill) and trimming (hot fat trim or no fat trim) on the microbial populations of pork carcases were evaluated. In a two-part study, composited ham, loin, belly, and shoulder samples from 30 park carcasses had similar aerobic plate counts, averaging 5.5 log10 CFU/cm2. The nofat trim, normal chill procedure typically used in the industry, however, produced higher coliform and Staphylococcus spp. counts (P < 0.05). The hot fat trim, freeze chill treatment had the lowest lactic acid bacteria counts. Only 1 sample in 60 tested positive for Salmonella spp. Vacuum-packaged hams and loins stored at 4 degrees C for 14 days had similar (P > 0.05) aerobic plate counts, lactic acid bacteria and Staphylococcus spp. counts regardless of trim, chill, or the location of treatment, averaging 5.7, 6.3 and 1.4 log10 CFU/cm2, respectively. Hams had higher counts than loins all three days; however, only the difference on day 2 was significant. The desire to reduce microbial populations on pork carcasses as a food-safety issue and the coming implementation of hazard analysis critical control points (HACCP) programs warrants the use of trimming and chilling methods as critical control points or good manufacturing practices and standard operating procedures in the pork slaughter, processing, and packaging industry.

Abattoirs↗

Microbial and quality attributes of ground pork prepared from commercial pork trim treated with combination intervention processes.

The effects of combination intervention treatments of commercial pork trim on microbial and quality attributes of the subsequent ground pork were examined. Fresh commercial pork trim was inoculated with swine feces and subjected to five different intervention treatments: (i) control (untreated), (ii) water (15 degrees C, 120 s), (iii) water followed by 2% lactic acid wash (15 degrees C, 75 s), (iv) Combination 1 (water plus lactic acid plus hot air [510 degrees C, 90 s]), and (v) Combination 2 (hot air plus water plus hot air). Following treatment, the pork trim was stored at 4 degrees C for 24 h, then ground, stuffed, vacuum packaged, and stored at 4 degrees C for 21 days. Populations of aerobic bacteria, coliforms, Escherichia coli, and lactic acid bacteria in the ground pork were monitored before treatment, after treatment (day 0), and at 2, 7, 14 and 21 days. In addition, uninoculated pork trim was treated as described above, and the color and emulsion stability of the ground product was evaluated. Ground pork prepared from trim treated with any of the treatment processes had lower initial microbial populations compared to the untreated samples. The applications of water plus lactic acid or Combination 1, which included a lactic acid wash, were more effective than water or Combination 2 at both reducing initial populations and suppressing the growth of aerobic bacteria, coliforms, and E. coli in ground pork during refrigerated storage. By day 21, populations of aerobic bacteria in ground pork prepared from control, water-treated, and Combination 2-treated trim were 8.22 to 8.32 log CFU/g, but in water plus lactic acid and Combination 1 ground pork, populations were 6.32 and 4.90 log CFU/g, respectively. Among the trim interventions examined, Combination 1 was most detrimental to the color and emulsion stability of the ground pork. The water plus lactic acid treatment provided the greatest microbial reduction and inhibition without large negative effects on quality attributes of the ground pork.

Animals↗

Trimmed logit method for estimating the ED50 in quantal bioassay.

Trimmed nonparametric procedures such as the trimmed Spearman-Karber method have been proposed in the literature for overcoming the deficiencies of the probit and logit models in the analysis of quantal bioassay data. However, there are situations where the median effective dose (ED50) is not calculable with the trimmed Spearman-Karber method, but is estimable with a parametric model. Also, it is helpful to have a parametric model for estimating percentiles of the dose-response curve such as the ED10 and ED25. A trimmed logit method that combines the advantages of a parametric model with that of trimming in dealing with heavy-tailed distributions is presented here. These advantages are substantiated with examples of actual bioassay data. Simulation results are presented to support the validity of the trimmed logit method, which has been found to work well in our experience with over 200 data sets. A computer program for computing the ED50 and associated 95% asymptotic confidence interval, based on the trimmed logit method, can be obtained from the authors.

Animals↗

Preferential Y chromosomal location of TRIM, a novel transposable element of Drosophila miranda, obscura group.

We have isolated a novel transposable element from the Y chromosome of Drosophila miranda (obscura group) which shows an organization intermediate between that of typical retroviruses and the I factor of Drosophila melanogaster. The site of integration of this element, TRIM, is an inverted repeat. On the 5' side the central region of TRIM is bordered by a sequence homologous to the tRNA primer binding site (PBS) and on the 3' side by a sequence homologous to the polypurine tract (PPT). The 5' LTR (long terminal repeat) contains transcription signals, such as a TATA box and a polyadenylation sequence. Three long open reading frames (ORFs) are found within the central region of the transposon. ORF1 and ORF2 show amino acid homology to the I factor of D. melanogaster and to conserved amino acid residues of retroviral reverse transcriptases. When used as a probe for in situ hybridization the TRIM element labels about 25 euchromatic sites and the chromocenter in polytene nuclei of D. miranda females. In the chromosome complement of males the polytenized part of the Y chromosome shows about the same number of additional TRIM homologous elements. Thus, as a result of this enrichment of TRIM elements in the Y chromosome, the genomic size of the TRIM population in D. miranda males is approximately doubled.

Amino Acid Sequence↗

Anatomical consequences of partial beak amputation (beak trimming) in turkeys.

A detailed anatomical study was made of the effects of trimming the upper beak of turkeys. The anatomy of the normal beak was compared with that of beaks from birds which had been trimmed by one of three methods, all commonly used in the poultry industry: the Bio-Beaker which passes an electric current through the premaxilla, secateurs, or a heated blade debeaker. All three resulted in the loss of significant amounts of beak tissue. By 42 days after trimming the beak had healed with extensive regrowth, including bone and cartilage formation, and the pattern of regrowth was similar after all three methods. In the normal bird the dermis at the tip of the upper beak contains large numbers of nerve fibres and sensory receptors, but in the beak-trimmed birds the dermal tissue, although well supplied with blood vessels, was devoid of afferent nerve fibres and sensory nerve endings. In contrast with the results of previous studies with older chickens there was no evidence of neuroma formation. Trimming with secateurs was the most precise method. The heated blade damaged additional tissue close to the position of the cut, and the BioBeaker produced the most tissue damage. Behavioural studies suggested that the effectiveness of beak trimming in controlling feather pecking depends on the extent of the tissue damage.

Animals↗

Characterization of fresh yard trimmings for agricultural use.

Direct application of yard trimmings to agricultural land can benefit soils and crop production, while providing an outlet for handling high volumes of materials at compost facilities. Variability in the composition of yard trimmings can make it difficult to determine appropriate application rates. Our objective was to characterize the chemical composition and variability of yard trimmings generated throughout the spring and summer season at facilities in the Puget Sound region of Washington State. Yard trimmings were sampled from four composting facilities on five dates between April and August 1999. One material contained mostly grass clippings and had higher mean total N (3.2%) than mixed grass and woody materials (1.5-2%). Mean C:N was lower in the grass-rich material (12:1 vs. 15 to 21:1), while mean ammonium concentrations were similar (0.18-0.28%). Variation among facilities was greater than variation over time. The amount of variation observed with other nutrients, pH, EC, or trace elements would not affect use of the yard trimmings in agriculture. Our results suggest that it is possible to characterize yard trimmings adequately for agricultural use.

Agriculture↗

Characterisation of E. coli O157 isolates from bovine hide and beef trimming in Irish abattoirs by pulsed field gel electrophoresis.

Escherichia coli O157 isolates from bovine hide (n=117) and beef trimmings (n=32) from a single abattoir were examined by pulsed field gel electrophoresis (PFGE). Using BioNumerics software, dendrograms of isolates from each sample type (i.e. hide and beef trimming) were produced. In assessing the genetic relatedness of isolates, a similarity criterion of 80% was applied. The 117 E. coli O157 hide isolates were grouped into 14 clusters, comprising of 109 different PFGE profiles. Of the 109 different PFGE profiles, 8 were common to multiple isolates (i.e. shared 100% similarity by PFGE). The 32 E. coli O157 beef trimming isolates produced 28 different PFGE profiles and 2 clusters. Of the 28 PFGE profiles, 2 were common to multiple isolates and the remaining 26 were distinct. On a number of sampling occasions, isolates displaying identical PFGE patterns were recovered from multiple isolates collected from a single sample type (i.e. hides or trimmings), suggesting cross contamination from contaminated hides/animals to uncontaminated hides/animals and from contaminated beef trimmings to uncontaminated beef trimmings during abattoir operations.

Abattoirs↗

Large-scale plasticity in barrel cortex following repeated whisker trimming in young adult hamsters.

Using the 2DG/immunostaining method [McCasland, J.S., Graczyk, G.M., 2000. Metabolic mapping-Unit 1.6. In: Gerfen, C.R. (Ed.), Current Protocols in Neuroscience. Wiley, New York, pp 1.6.1-1.6.15], we have previously demonstrated large-scale plasticity in whisker/barrel fields of young adult hamsters subject to follicle ablation on postnatal day 7 (P7) [Somatosens. Motor Res. 13 (1996) 245]. This plasticity occurs after the barrel field has formed, but before neuronal differentiation and synaptogenesis are complete. The present study tested for similar large-scale plasticity following whisker deprivation in young adult hamsters, when neuronal and synaptic development are more mature. Beginning around P40, animals had all whiskers except row C trimmed on alternating days for periods ranging from 1 h to 2 weeks, after which they were administered (3)H 2DG (i.p.) and allowed to explore a fresh empty cage. Autoradiograms from these animals showed a clear expansion in the zone of heavy 2DG labeling with continued whisker trimming. Hamsters with row C spared overnight showed markedly higher labeling in the row C barrels, as expected. After 2 weeks of repeated trimming, the pattern of 2DG labeling in the barrel field ranged from complete activation of all large-whisker columns, as in a previous study of P7 follicle ablation, down to a more localized activation of rows B, C, and D. Intermediate periods of trimming produced more localized label in the region of row C. There was a clear trend toward larger areas of activation with longer periods of trimming. Because inhibitory neurons are strongly activated in all cases, this large-scale neuronal plasticity must take place in the presence of strong inhibition. The data show that simple trimming of all but a few whiskers in normally reared adults leads to abnormally widespread metabolic labeling encompassing virtually the entire barrel field. Taken together, our findings suggest that a large-scale synaptic reorganization occurs in barrel fields deprived of normal sensory input in the adult as well as during postnatal development.

Animals↗

Mechanism of the inhibition of neuronal nitric oxide synthase by 1-(2-trifluoromethylphenyl) imidazole (TRIM).

We have previously reported that 1-(2-trifluoromethylphenyl) imidazole (TRIM) is a potent inhibitor of mouse cerebellar neuronal NOS (nNOS) in vitro with very much reduced activity against bovine aortic endothelial NOS (eNOS). Using purified rat brain nNOS as enzyme source we have now probed the mechanism of action of TRIM. nNOS activity was linear over the first 5 min incubation. Optimal enzyme activity occurred in the presence of NADPH (0.5 mM), calcium chloride (75 microM), tetrahydrobiopterin (12 microM) and calmodulin (10 microg/ml) as cofactors. TRIM was a poor inhibitor of nNOS (IC50, 462.0 microM) compared with L-N(G) nitro arginine (L-NOARG, IC50, 0.32 microM). Removal of tetrahydrobiopterin (but not calmodulin) from the incubation medium greatly enhanced the nNOS inhibitory activity of TRIM (IC50, 32.0 microM) but not L-NOARG (IC50, 0.34 microM). In the absence of added tetrahydrobiopterin, TRIM competed with L-arginine for the substrate binding site on the nNOS enzyme with a Ki value of 47.3 microM. The present experiments suggest that TRIM interferes with the binding of both L-arginine and tetrahydrobiopterin to their respective sites on the nNOS enzyme.

Animals↗

[Fe(II)(TRIM)(2)]F(2), the First Example of Spin Conversion Monitored by Molecular Vibrations.

The new [Fe(II)(TRIM)(2)]F(2) spin-crossover complex (TRIM = 4-(4-imidazolylmethyl)-2-(2-imidazolylmethyl)imidazole) has been synthesized, crystallizing in the monoclinic system, space group P2/n, with Z = 2, a = 9.798(2) Å, b = 8.433(2) Å, c = 14.597(3) Å, and beta = 90.46(1) degrees. The structure was solved by direct methods and refined to conventional agreement indices R = 0.032 and R(w) = 0.034 with 1378 unique reflections for which I > 3sigma(I). The molecular structure consists of [Fe(TRIM)(2)](2+) complex cations hydrogen-bonded to six fluoride anions. The crystal packing results from this highly symmetrical and dense 3D network of hydrogen bonds. The coordination geometry of the iron(II) center can be described as a weakly distorted octahedron, including six nitrogen atoms originating from the two TRIM ligands coordinated to Fe(II) through their imine nitrogen atoms. Investigation of [Fe(II)(TRIM)(2)]F(2) by magnetic susceptibility measurements and Mössbauer spectroscopy as a function of temperature indicates a 5% thermal variation of the spin fraction between 50 and 150 K, at variance with all previous litterature data. The spin conversion is gradual with 6% LS fraction below 50 K and less than 1% above 150 K. A theoretical approach based on the Ising-like model, completed with harmonic oscillators associated with the 15 vibration modes of the FeN(6) coordination octahedron, successfully fits the data with an energy gap of approximately 40 K between the lowest LS and HS electrovibrational states, an average vibration frequency omega(LS) of 232 K in the LS state, and an average omega(LS)/omega(HS) ratio of 1.3. Taking these results into account, the computed molar entropy change DeltaS associated with a complete conversion between the HS and LS states of Fe(II)(TRIM)(2)F(2) ( approximately 40 J.K(-)(1).mol(-)(1)) is in fair agreement with the expected value.

Journal Article↗

A timed reexpansion inspiratory manoeuvre (TRIM) for treating oxyhaemoglobin desaturation in children following a period of apnoea--studies in an animal model.

Our clinical experience has shown that the use of a constant distending airway pressure of 30 cm water for 10 s, termed a timed reexpansion inspiratory manoeuvre (TRIM), is often successful in correcting oxyhaemoglobin desaturation in anaesthetized children. The aim of this study was to assess the efficacy of TRIM in lambs. Following a standard relaxant anaesthetic, ventilation was stopped and oxyhaemoglobin saturation allowed to fall to 70% and the time taken to return to baseline was compared between three groups. The median time was 42.5 s when ventilation was restarted with 33% oxygen in nitrous oxide (33% group), 30 s when ventilation was restarted with 100% oxygen (100% group) and 22.5 s with a TRIM before restarting ventilation with 33% oxygen in nitrous oxide (TRIM group). The correction of desaturation was more rapid in the TRIM group compared with the 33% group (P < 0.004) and the 100% group (P < 0.003). Oxyhaemoglobin desaturation due to apnoea in anaesthetized lambs is more effectively treated with a TRIM than by increasing the inspired oxygen fraction.

Anesthesia, General↗

Revised guides for organ sampling and trimming in rats and mice--Part 2. A joint publication of the RITA and NACAD groups.

This is the second part of a series of three articles on trimming instructions of rat and mouse protocol organs and tissues in regulatory type toxicity studies, covering the respiratory, male and female genital, and the endocrine systems. The article is based on the experience of the European RITA and American NACAD working groups and is an extended revision of trimming guides published in 1995 (Bahnemann et al.). The optimum localization for tissue preparation, the sample size, the direction of sectioning and the number of sections to be prepared is described organ by organ. These descriptions are illustrated for each organ by a schematic drawing and/or a macro-photograph showing the plane of section as well as a low magnification of the H&E stained slide demonstrating the optimum "end-product". The objectives of this work, as addressed in detail in the first part (Ruehl-Fehlert et al. 2003), are to standardize tissue sampling and trimming, to improve the comparability of historical data obtained from different studies and different laboratories, ensure the presence of all relevant target sites for histopathological evaluation and provide technical advice for preparatory techniques during necropsy, fixation and trimming. dardize tissue sampling and trimming, to improve the comparability of historical data obtained from different studies and different laboratories, ensure the presence of all relevant target sites for histopathological evaluation and provide technical advice for preparatory techniques during necropsy, fixation and trimming.

Animals↗

The transmembrane adaptor protein TRIM regulates T cell receptor (TCR) expression and TCR-mediated signaling via an association with the TCR zeta chain.

T cell receptor (TCR)-interacting molecule (TRIM) is a recently identified transmembrane adaptor protein, which is exclusively expressed in T cells. Here we demonstrate that in mature T cells, TRIM preferentially interacts with the TCR via the TCR-zeta chains and to a lesser extent via the CD3-straightepsilon/gamma heterodimer. Transient or stable overexpression of TRIM in Jurkat T cells results in enhancement of TCR expression on the cell surface and elevated induction of Ca(2+) mobilization after T cell activation. TRIM-mediated upregulation of TCR expression results from inhibition of spontaneous TCR internalization and stabilization of TCR complexes on the cell surface. Collectively, our data identify TRIM as a novel integral component of the TCR complex and suggest that one function of TRIM might be to modulate the strength of signals transduced through the TCR through regulation of TCR expression on the cell surface.

Adaptor Proteins, Signal Transducing↗

Use of gyroscopic sensors for objective evaluation of trimming and shoeing to alter time between heel and toe lift-off at end of the stance phase in horses walking and trotting on a treadmill.

OBJECTIVE: To determine whether a shoe with an axialcontoured lateral branch would induce greater lateral roll of the forelimb hoof during the time between heel and toe lift-off at end of the stance phase (breakover). Animals-10 adult horses. PROCEDURE: A gyroscopic transducer was placed on the hoof of the right forelimb and connected to a transmitter. Data on hoof angular velocity were collected as each horse walked and trotted on a treadmill before (treatment 1, no trim-no shoe) and after 2 treatments by a farrier (treatment 2, trim-standard shoe; and treatment 3, trim-contoured shoe). Data were converted to hoof angles by mathematical integration. Breakover duration was divided into 4 segments, and hoof angles in 3 planes (pitch, roll, and yaw) were calculated at the end of each segment. Multivariable ANOVA was performed to detect differences among treatments and gaits. RESULTS: Trimming and shoeing with a shoe with contoured lateral branches induced greater mean lateral roll to the hoof of 3.2 degrees and 2.5 degrees during the first half of breakover when trotting, compared with values for no trim-no shoe and trim-standard shoe, respectively. This effect dissipated during the second half of breakover. When horses walked, lateral roll during breakover was not significantly enhanced by use of this shoe. CONCLUSIONS AND CLINICAL RELEVANCE: A shoe with an axial-contoured lateral branch induced greater lateral roll during breakover in trotting horses, but change in orientation of the hoof was small and limited to the first half of breakover.

Analysis of Variance↗

Foodservice industry market profile study: in-plant beef fat trim level survey and cutting yields.

Fifty foodservice purveying companies were sampled in 12 U.S. cities evenly distributed across six geographical regions. Beef whole muscle cuts (WMC) and portion control items (PCI) from the primal rib and loin were evaluated for surface fat levels. Fat thicknesses were measured on WMC before and after fabrication, whereas additional PCI were measured for fat trim levels before distribution. The average initial fat thickness was 11.9 mm (174 Short Loin and 180A Strip Loin) and 15.6 mm (184 Top Sirloin Butt); maximum fat thicknesses ranged from 16.2 mm (strip loin) to 22.2 mm (top sirloin butt). After fabrication, average fat thicknesses were 6.2, 5.1, and 4.0 mm for resulting products from the short loin, strip loin, and top sirloin butt, respectively. The average initial fat thickness for the strip loin was greater (P < .05) in Southeast and Northeast regions than in Mountain/Desert, Midwest, and Southwest regions. In contrast, average trimmed fat thicknesses for products from the strip loin and top sirloin butt were lower (P < .05) in the Southeast and Northeast than in all other regions. Average fat trim levels for PCI were 3.0 (1112A Ribeye Roll steak, Lip-On), 5.3 (1173B/1174B T-Bone/Porterhouse steak), 5.0 (1180A Strip Loin steak), and 4.0 mm (1184B Top Sirloin steak). Maximum fat trim levels were 4.4 (IMPS 1112A), 7.4 (IMPS 1173B/1174B), 6.9 (IMPS 1180A), and 5.5 mm (IMPS 1184B). The PCI had average and maximum fat trim levels in compliance with USDA (1988) recommendations for fat trim specifications.(ABSTRACT TRUNCATED AT 250 WORDS)

Adipose Tissue↗