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Ovine metabolism of saponins: evaluation of a method for estimating the ovine uptake of steroidal saponins from Narthecium ossifragum.

A sheep was dosed three times per day over six consecutive days with 70 g Narthecium ossifragum, and once on the seventh day with 70 g N. ossifragum. Additionally, it was dosed once on days 1-7 with 20 mg of [20,23,23-2H3]sarsasapogenin. After 7 days, the sheep was killed and GC-MS analysis of the free and conjugated sapogenin content in bile, urine, rumen, duodenum, jejunum, colon and rectum samples collected from the sheep, faecal samples collected on days 4-7, and dosed plant material was performed. The N. ossifragum contained mainly sarsasapogenin and smilagenin. Only neglible levels of deuterium-labelled sarsasapogenins were detected in the samples from the animal. Ingested saponins were quickly hydrolysed in the rumen to free sapogenins and, in part, epimerized at C-3 to afford episapogenins. The absorption of free sapogenins appeared to occur in the jejunum. The concentration of sapogenins in faeces reached a plateau 108 h after dosing started.

Animals↗

Triterpene saponins from Abrus cantoniensis (Leguminosae). II. Characterization of six new saponins having a branched-chain sugar.

The chemical structures of abrisaponins So1 (1), So2 (2), D2 (3), D3 (4), F (5) and SB (6), six of twenty-three saponins from Abri Herba, the whole plants of Abrus cantoniensis (Leguminosae), were investigated. They were elucidated to be 3-O-alpha-L-rhamnopyranosyl-(1 --> 2)-[O-beta-D-glucopyranosyl-(1-->3)]-beta-D-galactopyranosyl-(1 --> 2)-beta-D-glucuronopyranosyl [sequence: see text] (designated as beta-abritetraosyl) sophoradiol (1), 3-O-beta-abritetraosyl sophoradiol 22-O-beta-D-xylopyranoside (2), 3-O-beta-abritetraosyl abrisapogenol D (3), O-beta-abritetraosyl abrisapogenol D 22-O-beta-D-glucopyranoside (4), 3-O-beta-abritetraosyl abrisapogenol F (5) and 3-O-beta-abritetraosyl soyasapogenol B (6), respectively.

Fabaceae↗