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PubMed1997

The behaviour of Sarcoptes scabiei var. hominis in human skin: an ultrastructural study.

The biology of Sarcoptes scabiei var. hominis is poorly understood because of the lack of an in vivo or in vitro propagation system. To obtain more information on the mite behaviour in its natural habitat we conducted an ultrastructural study of burrows in a number of patients with common scabies. Scanning electron microscopy furnished attractive images of the tunnel, parasite body and eggs architecture and demonstrated the presence of holes in the tunnel roof probably representing aeration structures. Transmission electron microscopy showed a marked keratinocyte damage around burrowing mites, well evident ahead of the mite capitulum also. Faecal pellets containing keratinocyte micro-organelles (melanosomes and mitochondria) were documented in posterior midgut. For the first time we disclosed the adhesion mechanism of eggs to the burrow floor. We showed that the typical finger-like projections of the outer layer of the egg shell gradually disappear where the eggs are in contact with the tunnel floor. This allows the inner layer of the egg shell to fuse and stick with the damaged keratinocytes lining the tunnel floor. Our observation substantiates that Sarcoptes scabiei produces a proteolytic substance (salivary secretions?) that has a key role in its life cycle allowing burrowing, feeding and eggs-burrow adhesion.

Adolescent↗
PubMed2001

Emergence of Salmonella enteritidis phage type 4 in the Caribbean: case-control study in Trinidad and Tobago, West Indies.

A prospective case-control study involving 46 case patients and 92 age- and neighborhood-matched control subjects was conducted in Trinidad and Tobago (T&T) between March 1998 and May 1999 to determine the etiology, sources, and risk factors for Salmonella enteritidis (SE) infection. SE infection in T&T was found to be associated with the consumption of shell eggs, and in particular raw or undercooked eggs. SE isolates from 30 (88%) of 34 patients and from 9 implicated egg or egg-containing food samples were phage type 4. Homemade eggnog and ice cream, cake batter, and egg-containing beverages were the main raw egg-containing foods, reflecting the cultural practices of the people of T&T. Public health education on the risks of eating raw or undercooked eggs, thorough cooking of all egg dishes, and refrigeration of shell eggs and egg dishes; studies tracing infected eggs to their sources; and testing of flocks of layer chickens for SE are needed to reduce the incidence of this infection.

Adolescent↗
PubMed1999

Common source outbreak of salmonellosis in a food factory.

Seventy-three employees at a food processing factory employing 2700 staff reported vomiting, diarrhoea, or abdominal pain between 30 July and 3 August 1997. Salmonella enteritidis phage type (PT) 4 was isolated from 47 symptomatic cases and five asymptomatic canteen staff. The epidemic curve suggested a point exposure to a common source: 60% of cases reported illness on 31 July. An uncooked dessert containing raw shell eggs was identified as a possible vehicle of infection. Caterers are reminded that pasteurised egg should be substituted for shell egg in dishes that are eaten raw or only lightly cooked.

Disease Outbreaks↗
PubMed1976

[Survival of parasitic elements in liquid manure: effect of xylene (author's transl)].

The spreading of liquid manure may play a role in the transmission of parasitism. In this preliminary study, we have investigated the evolutionary and survival capacities of parasitic elements in liquid manure, their development potential after extraction and the destructive action of xylene in concentration of 1 p. 1000. As parasitic models we have retained: the coccidial oocyst (E. tennella), a thick-shelled egg (A. suum), thin-shelled eggs (H. contortus, O. quadrispinulatum), a trematode egg (F. hepatica) and larva III of H. contortus. The studies were carried out in Erlenmeyer with parasite free liquid manure taken from a bovine cowshed. Water was used as control medium. The parasitic models were kept in the liquid manure for a maximum of 17 days excpet for Ascaris suum, 45 days. Only the coccidial oocyst is little affected. The eggs of Trichostrongylides and of Fasciola show a poor resistance to this environment and to a lesser degree the egg of Ascaris. The larvas III are rapidly destroyed and those obtained from eggs that stayed in liquid manure have a greatly diminished viability. The antiparasitic action of xylene varies according to the type of parasitic element. Its action is particularly clear on the eggs of Trichostrongylides and of Fasciola hepatica.

Animals↗
PubMed1969

Bacterial infection of washed and unwashed eggs with reference to salmonellae.

A survey of eggs in the Fraser Valley area of British Columbia was conducted to determine the level of bacterial contamination on washed and unwashed shell eggs and the incidence of Salmonella infection in shell eggs. Samples of eggs were taken from 15 grading stations. Determinations of eggs from 87 shipments showed that a higher proportion of eggs was heavily contaminated (>5-million organisms per egg) after washing than as received at the grading stations. This finding suggests the need for the development of more satisfactory washing procedures. No salmonellae were detected in the 180 samples (3,995 eggs) which were examined. It was concluded that Salmonella contamination of intact shell eggs does not constitute a serious health hazard in eggs from this area.

Eggs↗
PubMed1977

Osteoclast cell-surface changes during the egg-laying cycle in Japanese quail.

The medullary bone serves as a source of labile calcium mobilized during calcification of the egg shell in birds. Quantitative histological methods demonstrate that the numbers of medullary bone osteoclasts and nuclei per osteoclast remain unchanged during the egg cycle in the Japanese quail (Coturnix). Therefore, cyclic changes in bone resorption cannot be explained by modulations of osteoclasts from and into other bone cells, a mechanism previously suggested for certain species of birds. Rather, dramatic changes in osteoclast cell-surface features occur during the egg cycle, which might account for cyclic variations in resorptive activity. During egg shell calcification, osteoclasts with ruffled borders are closely apposed to bone surfaces; the cytoplasm is rich in vacuoles that contain mineral crystals and seem to derive from the ruffled border. At the completion of egg shell calcification, the ruffled borders and vacuoles move away from the bone surface, although the osteoclast remains attached to the bone along the filamentous or "clear" zone. Associated with the disappearance of the ruffled borders is the appearance of extensive interdigitated cell processes along the peripheral surface of the osteoclast away from the bone. These unusual structures, which may serve as a reservoir of membrane, largely disappear when ruffled borders and associated structures reappear. Therefore, in these hens, the osteoclasts modulate their cell surface rather than their population during the egg cycle.

Animals↗
PubMedDate not supplied

Carbonic anhydrase activity in the membrane and contents of the ovarian follicles and oviduct mucosa of hens.

Observations were conducted on the activity of carbonic anhydrase in the membrane and contents of the ovarian follicles at the time of their growth. A rise was observed in the activity of the enzyme in the membrane of the follicles parallelling their diameter increase, with a simultaneous decrease of this activity in the contents of the follicles. An increase in carbonic anhydrase activity was observed also in the mucosa of the shell gland at the time of egg shell formation in it as compared with the activity of the enzyme in the mucosa of the remaining parts of the oviduct: infundibulum, magnum and isthmus. These observations indicate the carbonic anhydrase activity in the mucosa of the shell gland is closely related to the process of egg formation and is highest at the time of egg shell formation.

Animals↗
PubMed1994

Effects of eggshell quality and broiler breeder age on hatchability.

The effects of eggshell quality and breeder age were assessed on egg weight loss during incubation, fertility, hatchability, and embryonic mortality. The trials involved hatching eggs from three commercial broiler breeder flocks of the same strain but of different ages. The eggs were divided according to specific gravity into two groups, thin-shelled (< or = 1.080) and thick-shelled (> 1.080). Thin-shelled eggs displayed a greater increase in weight with breeder age and greater weight loss during incubation. Thick-shelled eggs showed an increased hatchability as a result of greater fertility and lower intermediate and late embryonic mortalities. Percentage of culls, pips, and rots were not related to shell thickness. Eggs from the younger flock had a higher weight loss during incubation irrespective of shell thickness. Hatchability and viability (hatchability of fertile eggs) were lower in the younger flock due to increased early and late embryonic mortalities. Fertility, culls, and pips were not affected by breeder age. The data may indicate the extent to which recent innovations in breeder management and in incubation technology have changed patterns of fertility and embryonic mortality.

Age Factors↗
PubMed1975

Diffusion in the gas phase: the effects of ambient pressure and gas composition.

Gas transport across the pores of a hen's egg shell occurs by a process of diffusion in the gas phase and for any particular gas depends upon its diffusion coefficient and the pore geometry. The egg shell is thus a convenient model for measuring the diffusive permeability of the shell to a given gas species when its diffusion coefficient is altered by either a change in ambient pressure or by changing the second gas in the diffusion pathway. In this study the permeability of the shell to water vapor and O2 was inversely proportional to ambient pressures over the range of .06 to 8 atmospheres' absolute (ata). The permeability of the shell to water vapor in a He environment (KH20, He) was 2.4 times KH20, air. If KO2, N2 is taken as unity, the permeabilities of the shell to O2 in He, Ar, CO2 and SF6 are 3.38, 0.95, 0.88, and 0.52, respectively. The results are interpreted in terms of the Chapman-Enskog equation, from which binary diffusion coefficients can be predicted for given gas pairs and ambient pressures. These results also provide explantations for the structural modification of egg shells in altitude-adapted chickens, and for the reduced insensible water loss in man at high ambient pressure.

Animals↗
PubMed2001

Environmental survey of salmonella and comparison of genotypic character with human isolates in Western Japan.

To estimate the prevalence and distribution of salmonellae, especially Salmonella enterica subsp. enterica serovar Enteritidis (S. Enteritidis), in Western Japan, an investigation was conducted of the chicken industry and environmental sources between 1995 and 1998. Salmonellae were isolated from 34 of 90 samples (37.8%) of raw chicken parts, 34 of 98 faecal samples (34.7%) at 35 broiler farms, 11 of 59 samples (18.6%) of liquid eggs, and from 71 of 272 samples (26.1%) of swab specimens from equipment and cracked or faecally soiled shell eggs at the processing facilities. Salmonellae, including S. Enteritidis, were also isolated from swab samples of henhouses associated with one of the shell-egg processing facilities (11 samples out of 55, 20%). In the broiler meat production environment, S. Infantis was dominant. Twenty-two of 36 sewage samples (61.1%) and 16 of 72 samples (22.2%) taken from 5 rivers contained salmonellae including S. Enteritidis. S. Enteritidis isolates were analysed with pulsed-field gel electrophoresis using enzyme Bln I. Thirty-four isolates from shell-egg processing facilities and henhouses, obtained over several years, had the same pulsed-field profile as isolates obtained from four individual outbreaks that occurred in this location in 1997. One of the clonal lines of S. Enteritidis, among multiple serovars of salmonellae in the environment, was thought to have distributed in reservoirs, laying hens, for several years, and continued to cause outbreaks in this area.

Animals↗
PubMed1977

[Protein and amino acid metabolism in laying hens receiving N-15 labeled casein. 7. Incorporation and distribution of labeled nitrogen into egg fractions].

Four colostomated hybrid laying hens were fed, for 6 days, a semisynthetic ration containing 15N labelled casein as sole protein source. Within this period, the hens laid 13 eggs which were fractionated into egg yolk, egg white and egg shell. The N content of these egg fractions was established. A TCE soluble and TCE precipitable fraction (TCE=trichloroacetic acid) were obtained from the fractions of egg yolk and egg white. Additionally, an analysis was made of the set of amino acids contained in the crude protein of the egg yolk, egg white and egg membrane (lysine, histidine and arginine only). The excess 15N atom% (15N') was established in the crude protein, in the nitrogen from the TCE soluble and TCE precipitable fractions and in the N from 17 amino acids of the egg yold and egg white. In the egg membrane fraction the 15N' atom% was determined as percentage of the total amount of N and of the amount of N contained in the basic amino acids. Essential differences between the 3 egg fractions were noticed with regard to the process of initial incorporation of labelled N and the intensity of this process after the onset of 15N application. 15N' was detected in the egg shell as early as 4 hrs after administration of the 15N' dose. Heavy nitrogen was found to be contained in the egg white of eggs that were laid on the 2nd day of experiment. The level of 15N' atom% in the egg white increased essentially during the following days of experiment; the 15N'quantities in the egg white were considerably higher than those in the egg yolk. Similar results were obtained for the process of 15N incorporation into the 17 amino acids. It is assumed that differences between the 3 fractions as observed in the level of labelling and in the pattern of 15N' incorporation are accounted for by the different sites and different times of protein synthesis for the different egg proteins.

Amino Acids↗
PubMed1987

Hyperphosphataemia and bone resorption in histamine injected laying hens.

The effects of histamine on bone resorption during eggshell formation, were studied. The study included the effect of histamine on the clearance of 45Ca and 32P from plasma, and on the release from the femur or uptake by the egg shell of 45Ca and 32P injected at the time of the first experiment or 10 hr prior to the experiment (experiment 2). Histamine led to a decrease in the disappearance rates of 45Ca and 32P, without any modification of the femur and egg shell levels. However, the increase in the amount of plasma 32P and the decrease in the 32P specific activity (SA) in bone, both elicited by histamine, argues in favour of the skeletal origin of hyperphosphataemia induced by histamine during egg shell formation.

Animals↗
PubMed2001

Chemical method for determination of carbon dioxide content in egg yolk and egg albumen.

The safety, quality, and shelf life of shell eggs is a function of carbon dioxide content. A commercial process was recently developed for rapidly cooling shell eggs by using cryogenic CO2. The benefit of this new process over existing cooling processes is that the CO2 addition during cryogenic cooling provides additional safety and quality enhancements. In order for these benefits to be fully developed into a process that can be adopted by the egg industry, and thus realized by the consumer, the amount of CO2 absorbed by the egg during this process needs to be quantified. Because the albumen pH of rapidly cooled eggs was reduced to pH <6.5, existing titrametric methods were not adequate for determining CO2 content. They did not prevent CO2 loss during neutralization. A simple and accurate method for determining CO2 content in acidified egg albumen and yolk samples was developed. This method involves the liberation of CO2 from an acidified egg sample into a standardized, dilute sodium hydroxide solution inside a sealed jar. The egg sample and a small beaker containing the standardized sodium hydroxide solution are placed in a glass jar and sealed. Next, a concentrated acid phosphate solution is injected through a rubber septum in the cap of the jar onto the egg sample, while avoiding contact with the sodium hydroxide solution. The sample is then stored at 37 C for 24 h. During this storage period, the carbon dioxide is released from the egg sample and is absorbed into the sodium hydroxide solution. Afterwards, the dilute sodium hydroxide solution is removed and titrated to the phenolphthalein endpoint using a dilute, standardized hydrochloric acid solution. The amount of hydrochloric acid solution required for neutralization can be directly related to CO2 content in the sample.

Animals↗
PubMed1993

Tissue-specific regulation of shell gland calbindin D28K biosynthesis by estradiol in precociously matured, vitamin D-depleted chicks.

Provision of Ca2+ for egg shell calcification in the avian uterus [egg shell gland (ESG)] derives mostly from vitamin D-dependent intestinal Ca2+ absorption from the diet. Ca2+ absorption is strongly linked to the intestinal vitamin D-dependent calbindin D28K (D28K) concentration. The laying hen ESG also contains D28K, and again, Ca2+ transport into the shell appeared to be linked to the ESG D28K concentration. However, evidence is now presented that ESG D28K synthesis may be estradiol (E2) dependent and vitamin D independent under certain conditions. One-day-old female chicks fed a vitamin D-free diet for as long as 6 weeks and then repeatedly injected im with E2 for up to 3 more weeks developed frank rickets, but possessed precociously matured reproductive tracts. While the tiny presumptive ESGs of nonestrogenized vitamin D-depleted chicks were devoid of D28K, the highly developed ESG, including the isthmus, of estrogenized chicks contained D28K. The ESGs of nonestrogenized, vitamin D-replete chicks also exhibited no development or detectable D28K. Regardless of whether vitamin D depleted or replete, estrogenized chick ESG contained similar D28K and D28K mRNA concentrations. Immunohistochemical techniques showed that the endometrial cellular localization of both D28K and Ca(2+)-ATPase (Ca2+ pump) in estrogenized chicks was similar to that in mature laying hens. There was no trace of D28K, nor was there any stimulation of Ca2+ absorption, in duodenum of vitamin D-free, immature chicks regardless of E2 treatment. As expected, both D28K and D28K mRNA were present in vitamin D-replete chick duodenum. We conclude that in E2-treated chicks, ESG D28K gene expression may be vitamin D independent and E2 dependent. This is the first clear demonstration of hormone-dependent tissue-specific D28K gene expression in the chick.

Animals↗
PubMed2001

Culicoides arakawae (Diptera: Ceratopogonidae) efficiently blood-fed and infected with Leucocytozoon caulleryi through a natural membrane.

Culicoides arakawae, the most common Culicoides sp. on chicken farms in East Asia, is an important blood-sucking insect and Leucocytozoon caulleryi vector. How parasites, in an ingested blood bolus, enter the midgut of insects and deal with this complex and biochemically hostile environment is poorly understood. However, successful blood-feeding through a membrane in C. arakawae is beneficial for studying this phenomenon. Therefore, a membrane-feeding method for C. arakawae was developed in. The blood-feeding success rates of C. arakawae fed through five different membranes were: turkey egg at 43.7+/-11.7%, chicken egg at 45.2+/-12.1%, duck egg at 38.8+/-12.0%, pig gut at 0% and chick skin at 0%. In fertility measurements, the average number of eggs produced for C. arakawae fed through egg-shell membrane, at 77.7+/-15.1 per female, was significantly higher (P<0.01) than the 46.7+/-10.6 found in C. arakawae fed on the breast skin of a live chicken. Meanwhile, in parasite infectivity tests, C. arakawae could be infected by L. caulleryi when the vector was blood-fed with infective blood cells reconstituted with specific pathogen-free (SPF) sera through an egg-shell membrane. The sporozoite average and infection rates of inoculated chicks were 166.8+/-12.5 and 100%, respectively. In conclusion, feeding C. arakawae blood through fowl-egg-shell membranes should be an efficient method for in vitro infection of midges as the engorged midges are infected by parasites and display reproductive potential. Furthermore, the method is practical for feeding a large number of midges.

Animals↗
PubMed1988

Identification and localisation of the products of a putative eggshell precursor gene in the vitellarium of Schistosoma mansoni.

An abundant 0.9 kb female-specific mRNA in Schistosoma mansoni is thought to code for an egg-shell precursor protein [Bobek et al. (1986) Proc. Natl. Acad. Sci. USA 83, 5544-5548]. This gene contains two ORFs. A recombinant plasmid was constructed that expresses a fusion protein containing a glycine- and tyrosine-rich polypeptide coded for by one of these ORFs. Antisera raised against homogenates of female, but not of male, S. mansoni recognise this fusion protein, providing direct evidence that this ORF is used by S. mansoni. In comparative Western blots of S. mansoni homogenates from males and females affinity purified antibodies that react with the fusion protein react exclusively with proteins from females, recognising a 28 kDa polypeptide and a smear of immunoreactive material probably caused by oxidative crosslinking. In immunohistology, the affinity purified antibodies react with mature vitelline cells in female schistosomes. The immunoreactive material is localised in the so-called 'vitelline droplets' that are morphologically very similar to 'shell globules', known to contain egg-shell precursors, that are found in Fasciola hepatica. In situ hybridisation shows that the eggshell precursor gene is only transcribed in immature vitelline cells and has a short half-life. Taken together, these observations provide persuasive evidence that the 0.9 kb mRNA codes for an eggshell precursor.

Animals↗
PubMed1985

[Utilization of 15N marked urea by the laying hen. 2. Incorporation and metabolism of 15N for the synthesis of egg protein].

In an N-metabolism experiment 3 colostomized laying hybrids received 2870 mg 15N-excess (15N') per animal in 6 days in the form of urea with their conventional feed rations. During the 8-day experiment the 21 eggs laid were separated into eggshell, white of egg and yolk. Weight, N-content and 15N' were determined of the individual fractions of the eggs. On an average of the 21 eggs 4.6% of the heavy nitrogen was in the egg-shells, 50% in the white of egg and 45.5% in the yolk. 2.8%, 4.5% and 5.5% (hens 1...3) of the 15N' consumed were detected in the eggs. The maximum 15N'-output in the white of egg was reached on the 6th day, whereas 15N'-output in the yolk showed a nearly linear increase in the time of the experiment. The results show that labelled nitrogen from urea is incorporated into the egg to a lower degree than after the feeding of 15N-labelled proteins and that the development of its incorporation into the white of egg and the yolk differ from that after the feeding of 15N-labelled native proteins.

Animals↗