Search PubMed⌕ Search

SEARCH · Search PubMed

Results for “MASTICATION”

Search indexed PubMed citations on genomics, clinical trials, systematic reviews and public health. Explore titles, authors and supplied subject terms, then open the PubMed record.

Quote a phrase for an exact phrase match. Source license links do not imply unrestricted reuse.

At least 451 records · Page 25Linked to original sources
PubMed1986

A hierarchy of neural control of mastication in the rat.

In rats anaesthetized with ketamine, rhythmic jaw-opening and jaw-closing movements were induced by palatal stimulation. The two masseter muscles (jaw-closing) and the four digastric muscles (jaw-opening) were fitted with electrodes, which could be used either for electrical stimulation or for recording electromyographic responses. Electrical stimulation of the masseters in the phase when the digastrics were the contracting muscles, caused responses in the digastrics. The amplitude of these responses was dependent on whether the stimulated masseters were active or not. The responses in digastric persisted when contraction of the masseters during stimulation was prevented by dantrolene sodium but they disappeared when the masseteric nerves were blocked with xylocaine. The responses in digastric are thus reflexes from stimulating afferent fibres in the masseteric nerves. Likewise, electrical stimulation of the four digastrics in the phase when the masseters were contracting, caused responses in the masseters. The amplitude of these responses, however, was independent of the state of activity of the stimulated digastrics. Furthermore, the responses in masseter disappeared when contraction of the digastrics was prevented by dantrolene sodium; but they persisted when the digastric nerves were blocked with xylocaine, provided the digastrics continued to twitch to the electric stimuli. The responses in masseter are thus reflexes in masseter caused by mechanical stretch transmitted from the digastric twitches. In the rhythmic preparation, prevention of contraction of the masseters of digastrics by dantrolene sodium or xylocaine leaves the overall frequency and amplitude of the evoked rhythmic activity unchanged.(ABSTRACT TRUNCATED AT 250 WORDS)

Animals↗
PubMed2006

The development of mastication in rodents: from neurons to behaviors.

The development of suckling behavior is a fundamental characteristic of mammalian development. The occurrence of this behavior across mammals allows us to extrapolate information from animal models to better understand normal and abnormal masticatory development in infants. This review focuses on prenatal cell, molecular, and morphological changes in rat and/or mouse masticatory muscles, trigeminal motoneurons (Mo5) and mesencephalic trigeminal neurons (Me5) that accompany the development of suckling behavior. A special emphasis is placed on N-methyl-d-aspartate (NMDA) receptor subunit expression because of the important role that NMDA receptors play in the production of rhythmical jaw movements and neuronal development. Prenatally the timing of NMDA subunit changes follows neuromuscular junction formation in masticatory muscles, and is coincident with the emergence of rhythmical jaw movements and in vitro rhythmical trigeminal activity. Our data suggest that NMDA receptor subunit changes in Mo5 and Me5 are synchronized with the emergence of rhythmical jaw movements and trigeminal motor activity.

Animals↗
PubMed2006

Force encoding by human periodontal mechanoreceptors during mastication.

This overview summarises current knowledge on the force-encoding properties of periodontal mechanoreceptors supplying the human postcanine teeth and describe their signalling during chewing. Microneurographic experiments reveal that these receptors adapt slowly to maintained tooth loads. Similar to periodontal receptors at anterior teeth, about half respond to forces applied to more than one tooth and their receptive fields are broadly tuned to direction of force application. However, population analyses demonstrate that periodontal receptors supplying anterior and posterior teeth differ in their capacity to signal horizontal and vertical forces, respectively. Most periodontal receptors exhibit a strongly curved relationship between discharge rate and force amplitude, featuring the highest sensitivity to changes in force at forces below 1N for anterior teeth and 4N for posterior teeth. Also the dynamic sensitivity is markedly reduced at high forces. According to a quantitative model of responses in periodontal receptors based on these data, most receptors efficiently encode food contact during chewing, but due to the marked saturation tendencies at higher forces these receptors poorly encode the magnitude of the strong chewing forces and the force changes occurring at these high loads. Information provided by periodontal receptors is critical for the specification of manipulative forces used when food is positioned between the teeth and prepared for chewing. When the strong chewing forces are applied to crush the food, the receptors signal functionally important information about the mechanical properties of food as well as the spatial contact patterns between the food and the dentition.

Humans↗
PubMed2006

Unilateral posterior crossbite and mastication.

OBJECTIVE: This study was designed to characterize masticatory-cycle morphology, and distance of the contact glide in the closing masticatory stroke, in adult subjects with uncorrected unilateral posterior crossbite (UPXB), comparing the results obtained with those obtained in a parallel group of normal subjects. STUDY DESIGN: Mandibular movements (masticatory movements and laterality movements with dental contact) were registered using a gnathograph (MK-6I Diagnostic System) during unilateral chewing of a piece of gum. Traces were recorded on the crossbite and non-crossbite sides in the crossbite group, and likewise on both sides in the non-crossbite group. RESULTS: Mean contact glide distance on the crossbite side in the UPXB group was significantly lower than in the control group (p<0.001), and mean contact glide distance on the non-crossbite side in the UPXB group was significantly lower than in the control group (p=0.042). Cycle morphology was abnormal during chewing on the crossbite side, with the frequency distribution of cycle types differing significantly from that for the noncrossbite side and that for the control group (p<0.001). CONCLUSIONS: Patients with crossbite showed alterations in both contact glide distances and masticatory cycle morphology. These alterations are probably adaptive responses allowing maintenance of adequate masticatory function despite the crossbite.

Adaptation, Physiological↗
PubMed2007

Tongue deformation, jaw movement and muscle activity during mastication in pigs.

This study was undertaken to address the lack of information about tongue functional deformation in relation to jaw movement and muscle activity. Dimensional changes in tongue anterior and base widths, body length and base thickness were measured using six ultrasonic crystals implanted into the tongue in eight Yucatan minipigs. Jaw movements were captured on videotape and digitized, and electromyography (EMG) of tongue intrinsic (verticalis/transversus [V/T], superior and inferior longitudinalis [SL, IL]), extrinsic (genioglossus and styloglossus [GG, SG) and jaw (masseter and digastricus [MA, DI]) muscles were recorded. Signals from these three sources were synchronized. Tongue dimensions showed stereotyped and rhythmic changes during chewing cycles, with the largest changes in the body length and base thickness of the contralateral (non-working) side. The anterior tongue widened during jaw opening while the tongue base widened and thickened during jaw closing. The body lengthening accompanied base widening and ended at early power stroke, while base thickening lasted through most of the power stroke. Significant associations were found between changes of anterior width, body length and base thickness and integrated EMGs of VT, SL, SG, GG, MA and DI, but not IL. Thus, majority of tongue dimensional expansions occur during jaw closing. Intrinsic tongue muscle activities are not correlated more with tongue dimensional changes than are extrinsic tongue and jaw muscle activities.

Animals↗
PubMed2007

The role of periodontal mechanoreceptors in mastication.

The aim of this review is to discuss what is known about the reflex control of the human masticatory system by the periodontal mechanoreceptors and to put forward a method for standardised investigation. To deliver mechanical stimulus in a reproducible way, the following precautions are suggested: the stimulus should be brought into secure contact with the area of stimulation, and slack between the probe and the area to be stimulated should be taken up by the application of a preload. It is also important to ensure that there is minimal simultaneous activation of receptor systems other than the periodontal mechanoreceptors. It is also necessary to standardise the method for recording and analysing the response.

Humans↗
PubMed2001

A longitudinal electromyographic study of the postnatal maturation of mastication in the rabbit.

At 2 weeks of age, infant rabbits show chewing movements that resemble those of the adult animal. Previous studies have shown that, at that stage, the accompanying masticatory motor pattern is clearly similar to the suckling motor pattern. As early as 4 weeks, chewing muscle activity is indistinguishable from the adult chewing motor pattern. These reports suggest that the adult chewing motor pattern is developed from the suckling motor pattern. In this study, the chewing motor pattern in the intermediate period (between 2 and 4 weeks of age) was investigated by means of fine-wire electromyography and jaw tracking. Maturation of masticatory movements was found to have two phases. Maximum gape increased in the first few days and was followed by strong development of transverse jaw excursions after the age of 17 days. The increase in jaw excursions was brought about by changes in motor behaviour and facilitated by the development of smooth occlusal surfaces. The changes in motor behaviour were: (1) the level of activity of the balancing-side muscles became more equal to that of the working side; (2) the timing of digastric muscle activity became asymmetrical at the age of 17 days; (3) the peak activity of masseter, temporalis, medial pterygoid and lateral pterygoid muscle portions was gradually shifted or prolonged into the power-stroke phase. It can be concluded that the masticatory contraction pattern shifts from one derived from the suckling contraction pattern at the age of 14 days to one almost similar to the adult chewing pattern at the age of 23 days.

Animals↗
PubMedDate not supplied

Response of rat salivary glands to mastication of pelleted vitamin A-deficient diet.

Interpretation of previous studies of the effects of hypovitaminosis. A on salivary glands is confounded by the atrophic effects of liquid or powdered diets. The purpose of this study was to reevaluate the effects of vitamin. A deficiency on the morphology and function of rat salivary glands using a pelleted diet that promotes physiological levels of masticatory stimulation. Profound vitamin A deficiency resulted in a marked decrease in stimulated parotid secretion. Histological evaluation demonstrated the development of squamous metaplasia in the ducts of parotid, submandibular and sublingual salivary glands; however, atrophy was observed only in serious salivary glands. In the parotid gland the degree of atrophy corresponded to the decrease in stimulated secretion. Mild hypovitaminosis A (before the development of squamous metaplasia in ducts) was associated with distinctly different effects. The parotid gland was moderately enlarged. There was also a significant increase in stimulated secretion, which was not explained by changes in gland size, muscarinic receptor number or affinity, or receptor-mediated calcium signalling.

Animal Feed↗
PubMed2002

Effects of the inferior alveolar nerve stimulation on tongue muscle activity during mastication in freely behaving rabbits.

Genioglossus (Gg) reflexes elicited by electrical stimulation of the inferior alveolar nerve were examined in naturally chewing rabbits. To eliminate possible contaminations of the digastric (Dig) activity in the Gg responses, the Dig nerve was denervated bilaterally. Masticatory and tongue muscles were well coordinated during chewing after the denervation; i.e., there were no significant differences in the phase durations between before and after denervation. The Gg reflex measured was divided into three categories depending on the chewing phase (i.e., jaw-opening, OP; fast-closing, FC; and slow-closing, SC) in which the stimulus was delivered. The reflex amplitude was phasically modulated for the phases, in that the amplitude in the OP phase was larger than that in any other phase (P<0.05). On the other hand, the amplitude in the FC and SC phases was not significantly different to each other and from the control value obtained when the animal was awake and resting. The pattern of the modulation in the reflex amplitude was different from the previous report as to the Dig reflex in that OP<FC approximately SC<control was obtained. The results suggest that the modulatory mode in the Gg and Dig reflexes may be different in the pattern of the modulation under the natural chewing behavior and the Gg reflex is independent of the masticatory muscles in the nature. The reflex could be more sensitive to control the tongue movements collecting food bolus in the OP phase during chewing than in the jaw-closing phase.

Animals↗
PubMed1995

Association between the interarch distance and food bolus size in the early phase of mastication.

The effects of food bolus size on interarch distance were examined in three dimensions with sphere-shaped gelatin (5 to 25 mm diameters). Interarch distance in the early phases of chewing indicated a significant linear relation (p < 0.001) to food bolus size. The correlation coefficients were high particularly at the second and third opening sequences. At the first opening sequence during ingestion, interarch distance for small bolus of less than 15 mm was nearly constant and relatively wider than the bolus size. Practical information for determining the interincisal distance in prosthodontic treatment is provided.

Adult↗
PubMed1992

A selection model to estimate the interaction between food particles and the post-canine teeth in human mastication.

Food comminution during chewing is the composite result of selection and breakage. In the selection process, every food particle has a chance of being placed between the antagonistic post-canine teeth and being subjected to subsequent breakage. The selection chance, being the ratio between the number of selected and offered particles, has been mathematically described as a function of the number of particles offered, in terms of the number of breakage sites available on the teeth and particle affinity, i.e. the fraction of breakage sites occupied by one particle. The assumption has been made that particles are successively selected during a jaw-closing phase and that the selection chance of subsequent particles having the opportunity to occupy a breakage site proportionally decreases with the unoccupied fraction of the breakage sites left. The number of selected particles of a single size then asymptotically approaches the total number of breakage sites available for that size, when the number of particles offered increases. The critical particle number, derived from the measure of particle affinity, indicates the number of particles by which the breakage sites become saturated. The selection model for single particle sizes has been successfully applied to describe one-chew experiments, using various numbers and sizes of particles made of a silicone-rubber. After pseudo-chewing movements the subjects were unexpectedly instructed to carry out a real chew on particles (half-cubes). Undamaged, hence non-selected half-cubes could afterwards be distinguished from broken particles. The model has been extended to a particle mixture to describe the selection of particles of a certain size while other particles of different sizes are present. If a two-way competition between smaller and larger particles is assumed, the model predicts that the ratios of the selection chances between different particle sizes do not depend upon the numbers of the particles in the mixture.

Food↗
PubMed1999

Morphometric analysis of human mastication.

Motor activity studies usually involve analyzing behavior characteristics that are easily observed and scored. The advantage of these methods is that behavioral variation can be rapidly assayed. The disadvantage is that considerable behavioral information is lost. At the other extreme are descriptive kinematic studies that provide detailed quantification of behavior characteristics. The disadvantage of these descriptive studies has been the time-intensive nature of data acquisition and analysis. Recent technological advances provide means for scoring and analyzing many motor activity characteristics simultaneously without a significant increase in scoring and analysis time. The methods described in this paper provide an expeditious means of preserving the richness of motor activity for experimental and clinical neurobehavioral research purposes.

Adult↗