The utilization of vitamin A alcohol, vitamin A acetate and vitamin A natural esters by the chick.
Explore the source record for details and available documents.
Alcohols↗
SEARCH · Search PubMed
Results for “VITAMINS”
Search indexed PubMed citations on genomics, clinical trials, systematic reviews and public health. Explore titles, authors and supplied subject terms, then open the PubMed record.
Quote a phrase for an exact phrase match. Source license links do not imply unrestricted reuse.
The utilization of vitamin A alcohol, vitamin A acetate and vitamin A natural esters by the rat.
Explore the source record for details and available documents.
Alcohols↗
Determination of vitamins D by gas-liquid chromatography. II. Rapid assay for vitamin D2 in the presence of vitamin A and E.
Explore the source record for details and available documents.
Cholecalciferol↗
[Inhibitory action of vitamin B1 on the oxidation of L-ascorbic acid. II. Influence of pH and of the vitamin B1 concentration; role of the various moieties of the vitamin B1 molecule].
Explore the source record for details and available documents.
Ascorbic Acid↗
[Vitamin A and follicle hormone; the behaviour of vitamin A and beta-carotene level in blood during the menstrual cycle in women and the problem of the dependence of serum vitamin A level on follicle hormone concentration in blood].
Explore the source record for details and available documents.
Carotenoids↗
Clinical investigation on the metabolism of vitamin B12. I. Studies on the microbiological bioassay of vitamin B12 in serum and urine using Euglena gracilis: on the serum vitamin B12 concentration of normal human adults.
Explore the source record for details and available documents.
Biological Assay↗
Nutritional significance of vitamin B12. 2. Mechanism of absorption of vitamin B12. 3. Vitamin B12 in health and disease.
Explore the source record for details and available documents.
Health↗
[THE EUTROPHIC ACTION FAVORING ANTIBIOTIC TOLERANCE OF A VITAMIN COMPLEX: VITAMIN C AND VITAMIN B-6].
Explore the source record for details and available documents.
Anti-Bacterial Agents↗
Vitamin E gets an F. Research linking high doses of vitamin E to heart failure is causing new worries about the AREDS vitamins for macular degeneration.
Explore the source record for details and available documents.
Contraindications↗
[Some metabolic changes in vitamin A, beta carotene, vitamin E, and vitamin C in the course of aging].
Explore the source record for details and available documents.
Adult↗
Studies on the transport and cellular distribution of vitamin A in normal and vitamin A-deficient rats with special reference to the vitamin A-binding plasma protein.
Explore the source record for details and available documents.
Amino Acids↗
[Vitamin deficiency and its influence on the tooth germ. 7. The effects of vitamin A and vitamin E on the formation and structure of enamel and dentin].
Explore the source record for details and available documents.
Amelogenesis↗
[Gas chromatographic determination of vitamin F and vitamin E in combination with vitamin A and with various components in pharmaceutical preparations].
Explore the source record for details and available documents.
Chemistry, Pharmaceutical↗
[Studies on vitamin A supply in swine. 1. Importance of vitamin A supply and herd status in swine husbandry. The vitamin A content in porcine colostrum and milk].
Explore the source record for details and available documents.
Animal Feed↗
[Effect of increasing administrations of vitamin A and vitamin E on the vitamin content of liver as well as on the fatty acid pattern of liver lipids in hens].
Explore the source record for details and available documents.
Animals↗
[Separation and determination of B-complex vitamins by means of synthetic ion exchange resins. 5. Determination of vitamin B 12 in vitamin B complex solutions].
Explore the source record for details and available documents.
Chemistry, Pharmaceutical↗
Plasma and blood cells vitamin A, vitamin E and vitamin C concentrations in pre- and postmenopausal healthy women.
Explore the source record for details and available documents.
Adult↗
Plasma concentrations of dihydro-vitamin K1 following dietary intake of a hydrogenated vitamin K1-rich vegetable oil.
Dihydro-vitamin K1 is a dietary form of vitamin K1 (phylloquinone) produced during the hydrogenation of vegetable oils. To determine if dihydro-vitamin K1 is present in plasma following dietary intake of a hydrogenated fat, eight healthy adults consumed each of two diets containing 30% of calories from fat, of which 20% was either soybean oil or a partially hydrogenated soybean oil-based stick margarine. Of the fats and oils analyzed, dihydro-vitamin K1 was only found in the hydrogenated products. The soybean oil diet contained 180 +/- 12 micrograms (mean +/- SD) of vitamin K1/day and nondetectable levels of dihydro-vitamin K1, whereas the stick margarine diet contained 199 +/- 7 micrograms of vitamin K1/day and 23 +/- 2 micrograms of dihydro-vitamin K1/day. After consuming each diet for five weeks, plasma dihydro-vitamin K1 concentrations were higher (P = 0.002) in all eight subjects when consuming the stick margarine diet (0.56 +/- 0.33 nmol/L) compared to the soybean oil diet (0.12 +/- 0.11 nmol/L). There was no significant change in plasma vitamin K1 concentrations when the two diets were compared. In conclusion, dihydro-vitamin K1 is detectable in plasma following dietary intake of a hydrogenated vitamin K1-rich vegetable oil.
Aged↗