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PubMed1985

Plasma thyroid hormones, growth and carcass measurements of genetically obese and lean pigs as influenced by thyroprotein supplementation.

A 2 X 2 factorial arrangement with two genotypes of pigs (genetically obese and lean) and two dietary treatments (basal, a 16% protein corn-soybean meal standard grower diet, and basal +220 ppm thyroprotein as iodinated casein) was used. The 28 gilts were housed individually and fed ad libitum from 121 d of age until slaughtered at 99 kg body weight. Compared with lean pigs, genetically obese pigs had significantly lower average daily gain and gain/feed, greater backfat thickness, smaller loin eye area, shorter carcass length and lower circulating plasma triiodothyronine (T3) concentration. However, both total plasma and free thyroxine (T4) concentrations were similar comparing obese and lean pigs. Supplementation with thyroprotein increased circulating plasma concentration of both total and free T4 and produced interactions with genotype in affecting daily gain and gain/feed of pigs. Thyroprotein reduced both daily gain and gain/feed in obese pigs, but increased daily gain and gain/feed in lean pigs. It is suggested, similar to the case with obese mice, that heat production of our genetically obese pigs may be more sensitive to thyroprotein administration compared with similar treatment of lean animals.

Animals↗
PubMed1985

Effect of energy intake after weaning on the sexual development of beef bulls. I. Semen characteristics and serving capacity.

Simmental and Hereford bulls were individually fed varying levels of the same diet to determine the effects of energy intake after weaning, degree of fatness, and short-term weight change on reproductive characteristics of yearling beef bulls. For 200 d (ending in May), 29 Simmentals were fed an average of 14.6, 19.2 or 23.8 Mcal and 27 Herefords were fed 13.4, 17.5 or 22.2 Mcal metabolizable energy per bull daily. Bulls then were adjusted to a roughage diet for 10 d before grazing brome pasture for 38 d (ending in June). Energy level did not affect motility or sperm morphology of semen collected with an artificial vagina in May and June. High energy levels were not detrimental to bull performance during a 30-min serving-capacity test in May or June. Backfat thickness was not related to semen characteristics or serving capacity. Amount of weight lost from May to June did not affect the semen quality or serving capacity of Herefords. Those Simmental bulls that had a more positive weight change from May to June had a more favorable change in semen quality from May to June (P less than .05) due to lower semen quality in May (P less than .05). The high level of energy was not detrimental to semen characteristics or serving capacity. Some of the Simmental bulls may have been underfed for maximum semen quality at the beginning of the pasture period. Within the normal range of energy fed to beef bulls from weaning to the beginning of the breeding season as yearlings, it may be more likely to underfeed breeds of large mature size than to overfeed British breeds.

Animals↗
PubMed1986

A genetic analysis of feed conversion efficiency and associated traits in swine.

Performance records were analyzed for 1,869 purebred Duroc and Yorkshire gilts tested in littermate groups of two to four pigs in 703 pens. Traits studied were average daily gain during a standard test period from 56 d of age to 90.7 kg (ADG), average daily feed consumption during the test period (ADF), average backfat thickness (ABF) measured from polaroid photos of ultrasonic scans at 90.7 kg and efficiency of feed conversion for the whole test period (feed conversion efficiency, FCE). The main objectives were: 1) to estimate pertinent genetic and phenotypic parameters and 2) to discuss applications of the findings to the swine industry in the United States. A balanced 16% crude protein diet in pelleted form was provided ad libitum during the entire test period. Nested analyses of variance were computed with both the individual and pen mean records. Sire components of variance and covariance, adjusted for level of inbreeding, were used to estimate heritabilities and genetic and phenotypic variances, covariances and correlations. Heritabilities estimated from individual records were .098 for ADG and .423 for ABF. Estimates from pen means were .105 for ADF and .061 for FCE. Genetic correlations of FCE with ADG, ADF and ABF were estimated as -.520, -.520 and .694, respectively, while phenotypic correlations for the same traits were -.240, .570 and .212, respectively, all from pen means. Genetic and phenotypic correlations of ADG with ABF from individual records were .176 and .254, respectively. Implications for swine testing programs were discussed, including a proposal that would include FCE indirectly in an index with ADG and ABF, based on genetic covariances of FCE with ADG and ABF, thereby removing the need to measure FCE directly.

Animals↗
PubMed1986

Performance of Duroc and Yorkshire boars and gilts and reciprocal breed crosses.

Analyses of variance were computed for records on growth and body composition traits made in 1983 by 255 boars and gilts in selected and control lines of Durocs and Yorkshires and their reciprocal crossbreds. Previous selection over a period of several generations was mainly on an index of sow productivity including preweaning litter sizes and weight. Animals in the select lines were selected for high index values; animals in the control lines were selected to average near the mean index values of that year and line. Breeding animals in all four lines during that period were basically randomly selected with regard to growth rate or body composition traits. The same boars sired both purebred and crossbred litters in 1983. Traits analyzed were average daily gain (ADG) during a standard test period from 56 d of age to 90.7 kg and average backfat thickness (ABF) and longissimus muscle area (LMA) from ultrasonic scans at 90.7 kg. Crossbred pigs had greater (P less than .01) ADG than purebred pigs, but did not differ (P greater than .05) in ABF or LMA. Heterosis was 8.2% for ADG. Crossbreds with Yorkshire dams had thinner (P less than .01) ABF and larger (P less than .01) LMA than crossbreds with Duroc dams. Boars had greater (P less than .05) ADG, thinner (P less than .01) ABF and smaller (P less than .01) LMA than gilts. Correlations between 38 half-sib family averages of purebred and crossbred pigs of the same sex and the same sires were .07, .37 and .24 for ADG, ABF and LMA, respectively. Implications of the above and additional findings for swine breeding strategies are discussed.

Animals↗
PubMed1986

Prenatal and postnatal influences on growth and fat measurements in swine.

Data from 153 foster groups, each consisting of a dam and a nurse, were analyzed separately for breed (Lacombe, Yorkshire) parity (first, second), and sex of piglet (boar, gilt) to estimate prenatal, postnatal and prenatal X postnatal influences on growth and fat measurements. Significant differences were not observed between breeds, parity and sex of piglets; the estimates were pooled over these traits. Prenatal effects were the major contributing factor in the determination of preweaning growth rate, weaning weight, postweaning average daily gain and allometric growth coefficient, rib and loin fat deposition coefficients. Postnatal influence was of minor importance and the prenatal X postnatal interaction was of negligible consequence. These observations indicated that crossfostering of piglets between parities and breeds without regard for the sex of the piglet would not seriously bias subsequent performance testing results. Heritability estimates for weaning weight, postweaning growth rate and backfat thickness differed from published values.

Adipose Tissue↗
PubMed1987

Growth performance for four breeds of swine: crossbred females and purebred and crossbred boars.

Purebred and two-breed cross (F1) boars were mated to F1 females to produce all possible three- and four-breed cross pigs involving the Duroc, Yorkshire, Landrace and Spotted breeds. Individual postweaning average daily gain (ADG), age at 100 kg (AGE) and probed backfat thickness at 100 kg (BF) data were collected on 3,456 pigs. A total of 213 pens with an average of 15.58 pigs per pen was evaluated for postweaning feed-to-gain ratio (F/G) and average daily feed consumption (ADF). Genotype X environment interactions, specifically breed X year-season farrowed and breed X parity (for ADG), were found to be highly significant. Certain results, however, were reasonably consistent across environments. Duroc-sired pigs grew more efficiently than other sire breed groups (3.11 vs 3.21 F/G), although there were no significant differences in ADF between sire groups. Duroc-sired pigs had less BF than other three-breed cross pigs, based upon within breed of dam comparisons, suggesting differences in composition between the more efficient Duroc-sired pigs and other breed groups. Landrace-sired pigs were fatter than other sire groups. No real differences between crossbred-sired pigs and the average of contemporary pure-bred-sired pigs were apparent for F/G, ADF, ADG, AGE, or BF. Assuming paternal heterosis to be zero, these results suggested recombination effects to be negligible for postweaning performance traits. Apart from via direct genetic effects, mating crossbred rather than purebred boars to females of different breeding should have little or no impact on feedlot performance of offspring produced.

Animals↗
PubMed1987

Genetic control of immune response to pseudorabies and atrophic rhinitis vaccines: I. Heterosis, general combining ability and relationship to growth and backfat.

Data from 988 pigs from 119 litters farrowed in two seasons of a three-breed diallel crossbreeding experiment were analyzed to estimate general combining abilities of breeds and heterosis for humoral immune response to pseudorabies virus and atrophic rhinitis vaccines. Twenty purebred boars and 85 sows of the Duroc, Landrace and Yorkshire breeds were mated to provide the nine breed-of-sire and breed-of-dam combinations. Immune response was measured after vaccination. A modified-live pseudorabies virus (PR) vaccine was administered to piglets at 28 d of age and response measured as log2 serum neutralization titers at 56 d. An inactivated B. bronchiseptica bacterin was administered at 28, 42 and 112 d. Antibody levels were measured relative to positive and negative controls at 28, 56 and 119 d by using an enzyme-linked immunosorbent assay. The results of this study showed that ranking by breed of sire and breed of dam did not differ for general combining ability, and no evidence of significant heterosis for any immune responses was observed. Higher immune response at 56 d to B. bronchiseptica vaccine was associated with lower weaning weight (r = -.09, P less than .01). Correlations of days to 100 kg with 56-d and 119-d B. bronchiseptica antibody levels were .15 (P less than .01) and .12 (P less than .01). The relationship between humoral immune response to PR vaccine and growth traits was similar to that observed for B. bronchiseptica vaccine. Immune response to both antigens was not associated with backfat thickness.(ABSTRACT TRUNCATED AT 250 WORDS)

Adipose Tissue↗
PubMed1987

Genetic and phenotypic parameters for pig growth and body composition estimated by intraclass correlation and parent-offspring regression.

Purebred Duroc and Yorkshire boars and gilts, farrowed in spring litters from 1974 through 1982 and in fall litters from 1974 through 1978, were maintained as closed select and control lines descended from the same base population. Spring-farrowed pigs were selected mainly on an index of sow productivity traits, whereas selection among fall-farrowed pigs was mainly on an index of pig performance traits. Basic traits analyzed were age of pig at 91 kg, postweaning average daily gain in weight, average backfat thickness (ABF) and longissimus muscle area (LMA), with ABF and LMA measured from ultrasonic scans at 91 kg. Also analyzed were estimated weight of trimmed wholesale lean cuts at 91 kg live weight and lean cuts growth rate from birth to 91 kg. Standardized selection differentials indicated that no significant selection pressure was applied to the four basic traits in the population. A nested analysis of variance of intraclass correlations among paternal half-sib families was computed with 1,930 gilt records, providing estimates of heritabilities and genetic and phenotypic correlations among the six traits. Also, estimates were computed for the portion of total phenotypic variance due to maternal-related covariances among littermates and the portion due to random environmental variances among individuals. In addition, estimates of the population parameters were computed from regressions of boars and gilts on sires, dams and mid-parental values with 974 boar and 1,686 gilt deviation records. Composite parameter estimates were then computed from the separate values weighted by the inverse of their standard errors.

Animals↗
PubMed1987

Nutritionally-induced anestrus in gilts: metabolic and endocrine changes associated with cessation and resumption of estrous cycles.

Two experiments determined how feed restriction and realimentation altered metabolism and ovarian function in gilts. In Exp. 1, cyclic (INTACT-R, n=6) and ovariectomized (OVEX-R, n=6) gilts were fed restricted diets (.23 kg feed.d-1) or ovariectomized (OVEX-C, n=6) gilts were fed control diets (1.81 kg.d-1). Estrous cycles stopped after 46 +/- 9 d of feed restriction. Average weight (WT), backfat thickness (BF) and concentrations of insulin (INS) were lower and free fatty acids (FFA) were greater in OVEX-R than in OVEX-C gilts. Frequency of luteinizing hormone (LH) release (peaks.6 h-1) was reduced by feed restriction (.2 +/- .2, 1.8 +/- 1.0 and 5.8 +/- .2 in INTACT-R, OVEX-R and OVEX-C gilts, respectively). Patterns of secretion of LH and follicle stimulating hormone (FSH) after gonadotropin releasing hormone (GnRH) or estradiol benzoate were not altered by feed restriction. Feed intake was then increased in INTACT-R and OVEX-R gilts beginning on d 80 and 82, respectively. Resumption of estrous cycles in INTACT-R gilts occurred on d 116.0 +/- 4.0 and was preceded by a significant increase in WT, but not BF, and a linear increase in concentration and frequency of release of LH. Increasing feed intake in OVEX-R gilts increased WT and frequency of LH release, while FFA decreased and INS increased to concentrations not different from those of OVEX-C gilts. The hypothesis that nutritionally-induced anestrus resulted from decreased activity of the hypothalamic pulse-generator was evaluated in Exp. 2 by providing 144 hourly pulses (iv) of saline (n=3), GnRH (n=3) or LH (n=4) to nutritionally-anestrous gilts.(ABSTRACT TRUNCATED AT 250 WORDS)

Anestrus↗
PubMed1988

Estimates of genetic parameters for carcass measures of body composition and growth in swine.

Records for pigs included in an experiment on reciprocal recurrent selection conducted from 1956 through 1971 at the USDA Beltsville Agriculture Research Center were analyzed to obtain estimates of heritabilities and genetic correlations and to derive prediction equations for estimating weight of lean cuts (WTLC) and percentage of lean cuts of shrunk slaughter weight (LCPC). Lean cuts growth rate (LCGR) was then estimated as WTLC/age of pig at slaughter. The base population consisted of two unrelated crossbred strains. A total of 1,294 records of F1 and F2 crossbred pigs were analyzed with one barrow and one gilt from each litter. Estimates of heritabilities and genetic correlations were computed with sire components of variance and covariance from a nested analysis of variance with an assumed model of years, strain-lines within years, sire within strain-lines, dams within sires and residual. Degrees of freedom were 307 for sires in strain-lines, 270 for dams in sires and 646 for residual. Heritability (h2) estimates were .42 +/- .13, .41 +/- .13 and .27 +/- .18 for WTLC, LCPC and LCGR, respectively, and .71 +/- .16, .38 +/- .13, .31 +/- .13 and .25 +/- .15 for carcass length, average backfat thickness, longissimus muscle area and ADG in BW, respectively. These estimates were apparently the first published genetic estimates involving LCGR based on carcass data. It was recommended that prediction equations to estimate WTLC, LCPC and LCGR for use in swine testing programs be derived from current meat-type pigs.

Animals↗
PubMed1988

A comparison of progeny sired by high and low indexing Hampshire and Duroc central test station boars: progeny performance.

A 2-yr study compared progeny performance of high (HI) and low (LI) indexing central test station boars purchased in Iowa, Missouri, Nebraska and Oklahoma. Boars were evaluated for a National Swine Improvement Federation index recommended for central test stations. The 1st yr 22 Hampshire boars were mated to three- and four-breed Duroc, Yorkshire, Landrace and Spotted cross gilts. A disease outbreak the first farrowing season caused severe death loss and reduced performance. From 198 litters, 826 pigs completed their gain test. The 2nd yr 23 Duroc boars were mated randomly to gilts produced the previous year. From 181 litters, 1,070 pigs completed their gain test. No differences existed for postweaning average daily gain (ADG) and probe backfat thickness (PBF); however, progeny sired by HI Hampshire boars were an average of 5.66 units better for the index (I) compared with progeny of LI Hampshire boars. Gilt progeny of HI Duroc boars were .03 kg, .79 mm and 3.93 units greater for ADG, PBF and I, respectively, than LI Duroc-sired gilts. Barrow progeny of LI Duroc boars gained .01 kg/d faster, had .59 mm more PBF and were no different for I than barrows sired by HI Duroc boars. Maternal grandsire effects were important for Duroc-sired pigs, with gilts of HI maternal grandsires having .01 kg faster ADG, yet barrows of HI maternal grandsires had .02 kg slower ADG as compared with gilts and barrows having LI maternal grandsires, respectively.

Animal Nutritional Physiological Phenomena↗
PubMed1989

Immune, growth and carcass responses of ram lambs to active immunization against desulfated cholecystokinin (CCK-8).

This study explored feed intake and carcass responses to active immunization against desulfated cholecystokinin-octapeptide (CCK-8) in ram lambs. Antibody titers 8 wk following primary immunization and booster immunizations given at 4 and 6 wk averaged greater than 1:1,000. Titers increased to greater than 1:10,000 by 16 wk following a final booster immunization at 11 wk. The antibodies developed against desulfated CCK-8 exhibited 29% and 13% cross-reactivities for sulfated CCK-8 and gastrin-17, respectively. Immunization against desulfated CCK-8 had no effect on feed intake, ADG, carcass weight or carcass quality grade. Backfat thickness and carcass yield grade were reduced (P less than .05) by immunization. Organ weights at slaughter, including those of the pancreas and small intestines, were not affected by CCK-8 immunization, with the exception of the lungs, which were 16% lighter (P less than .01) in immunized lambs. In conclusion, active immunization against desulfated CCK-8 resulted in development of high antibody titers against desulfated and sulfated CCK-8. Immunization against CCK-8 decreased fat content of the carcass but failed to affect feed intake, carcass weight or ADG.

Animals↗
PubMed1989

Responses of Beijing black hogs to porcine somatotropin.

Somatotropin treatment of U.S-breed finishing hogs improves feed efficiency, growth rate and carcass lean-to-fat ratio. Because Chinese-bred hogs have poorer feed efficiency, growth rate and lean-to-fat ratio than U.S. bred hogs, the characteristics affected by porcine somatotropin (PST) may respond differently to treatment. In the present experiment, Beijing Black finishing hogs (a composite of a local Chinese, Berkshire and Yorkshire breeds) were treated with PST for 28 d from average initial to final weights of 67.8 to 96.6 kg. In hogs individually fed as much as they would eat four times a day (n = 12/treatment group, six gilts and six barrows), feed efficiency was improved by 22.4 and 29.9% by 2 and 4 mg/d PST, respectively (P less than .01), primarily due to increased growth rate (22.1 and 32.6% greater than control, respectively, P less than .01); feed intake was not affected. Performance of group-housed and group-fed hogs (six/pen, four pens/treatment) administered 2 mg/d PST for 28 d (average initial and final weights of 66.5 +/- 1.7 and 94.0 +/- 2.4 kg, respectively) was similar (22.7% improved feed efficiency, P less than .01; 25% increased growth rate, P less than .01). At slaughter, last rib backfat thickness was decreased an average of 19.2% for hogs treated with 2 and 4 mg/d PST (P less than .01). Percentage of total muscle, obtained by physical separation of the half-carcass, was increased an average of 13.5% (P less than .01), whereas percentage of total fat was decreased 21.8% (P less than .01) in PST-treated hogs. The pH, water-holding capacity and meat color scores of longissimus muscle from PST-treated hogs did not differ from those of control hogs. Growth rate, feed efficiency and muscle weight responses to PST treatment were at least as large as those for U.S. breeds.

Animal Nutritional Physiological Phenomena↗
PubMed1989

Reproductive and growth responses of gilts to exogenous porcine pituitary growth hormone.

Forty gilts (mean wt = 72 kg) were administered daily either vehicle (C = control) or 70 micrograms porcine growth hormone (pGH)/kg BW. After 30 d of treatment, eight gilts per group (Exp. 1) were slaughtered and blood, uteri and ovaries were collected. Follicular fluid (FFl) was collected and granulosa cells (GC) were cultured. The remaining gilts (Exp. 2) were treated for up to 35 additional days and examined twice daily for estrus. Estrusal gilts were removed from the experiment. Noncyclic gilts (n = 9 of 12 pGH; n = 4 of 12 C) were slaughtered on d 66 and their ovaries were examined. Ovarian weights were not different for pGH and C gilts in either Exp. 1 (P greater than .1) or Exp. 2 (P = .09). Uterine weights were greater for pGH-treated than for C gilts (P less than .007) in Exp. 1, but not in Exp. 2. Concentrations of estradiol (E2) in plasma and FF1 and of progesterone (P) in plasma and FF1 were not different for pGH and C gilts. Concentrations of insulin-like growth factor-I (IGF-I) in FF1 and in serum were greater for pGH than for C gilts (P less than .01). Concentration of P in serum-free medium of cultured GC was lower for GH than for C (P less than .05) in the presence or absence of gonadotropins in Exp. 1. The FSH-stimulated secretion of P was also lower for GC of pGH-treated gilts in Exp. 2, indicating a failure of GC to differentiate in culture. Only one pGH gilts in Exp. 2 manifested estrus, compared with seven C gilts (P less than .025). In Exp. 1, ADG was higher (P less than .03) and feed/gain lower (P less than .07) for pGH gilts. Longissimus muscle area (LMA) was not different (P = .19) between groups. Backfat thickness (BF) was lower (P less than .005) in pGH than in C in both Exp. 1 and 2. We conclude that exogenous pGH increased growth rate, improved feed efficiency and altered carcass traits in gilts. However, these effects were associated with impaired ovarian development of prepubertal gilts and a low incidence of estrus.

Animals↗
PubMed1989

Influence of energy and protein intake during lactation on body composition of primiparous sows.

The effects of energy and protein intakes by 32 primiparous sows during a 28-d lactation on sow and litter performance and sow body composition and bone properties were examined. Dietary treatments were energy intakes of 8 (LE) and 16 (HE) Mcal of ME/d and protein intakes of 380 (LP) and 760 (HP) g of CP/d in a 2 x 2 factorial arrangement. Sows fed diets that were inadequate in either energy or protein lost more weight than did sows fed the HE-HP diet, but backfat losses were greater when energy intake was deficient than when protein was deficient. Carcass measurements were influenced in a similar manner, with energy intake affecting (P less than .001) backfat thickness and protein intake affecting (P less than .05) longissimus muscle area. Heart, kidneys and liver of sows fed LP diets weighed less (P less than .01) and contained less water and protein (P less than .05) than those of sows fed HP. Sows fed LE had heart, liver and viscera that weighed less (P less than .05) than those of sows fed HE. There was less fat (P less than .05) in the heart, lung, liver and viscera of sows fed LE than in those of sows fed HE. Carcass components of the supraspinatus muscle and standardized sections through the longissimus muscle and right shoulder weighed less (P less than .05) from sows fed LP rather than HP, and these components contained less water and protein. Sows fed the LE diets had less fat in the loin soft tissue section, right shoulder section and supraspinatus muscle than sows fed HE. Bone composition and strength were not influenced by dietary treatment. The composition of weight lost during lactation was diet-dependent. Sows fed diets that were deficient in protein but adequate in energy lost large amounts of protein from muscles and internal organs. Energy deficiency resulted primarily in fat loss.

Adipose Tissue↗
PubMed1989

Efficacy of methods used to test fertility of beef bulls used for multiple-sire breeding under range conditions.

A study was conducted during the 1982, 1983 and 1984 breeding seasons with 277 crossbred bulls, 1 to 3 yr of age, that were evaluated for physical soundness, testicular development, seminal quality, and both sexual and social behavior immediately before exposure to crossbred cow herds ranging in size from 89 to 329 cows. Crossbred cow herds were exposed to 4 to 24 bulls per breeding group (mean of 14) at a mean female: male ratio of 21.2 +/- .6:1 under extensive range conditions for 31 to 62 d (mean 46.6 d). All resulting calves were blood-typed to determine the number of calves sired by each bull as an estimate of his fertility. The mean number of calves sired by 1- (n = 116), 2- (n = 126) and 3-yr-old (n = 35) bulls was 4.7 +/- .1, 8.2 +/- .1 and 10.5 +/- .1, respectively. A regression model for predicting bull fertility under multiple-sire, range breeding conditions was selected that accounted for 29% of the total variance in fertility. Similar models accounted for a greater proportion of variance in fertility of 1-yr-old (37%) than of 2-yr-old bulls (22%). Due to the large amount of unexplained variation, the model could not predict individual bull fertility precisely. However, this study demonstrated that selection of herd sires with large scrotal circumference, low backfat thickness, low levels of primary sperm defects, and a low number of mounts in combination with a moderate number of services during libido testing would be expected to improve fertility of beef bulls used under extensive range conditions.

Adipose Tissue↗
PubMed1989

Effects of recombinant DNA-derived somatotropin and dietary energy intake on development of beef heifers: I. Growth and puberty.

The effects of dietary energy intake and somatotropin (STH) on growth and puberty were studied in 40 Angus heifers. At an average age of 7 mo (208 +/- 8 d), heifers were assigned to four treatment groups: 1) vehicle (V) + high energy (HE; 2.68 Mcal ME/kg DM), 2) recombinant DNA-derived STH (20.6 mg/d; s.c.) + HE, 3) V + low energy (LE; 2.22 Mcal ME/kg DM) or 4) STH + LE. Animals remained on treatments until 15.5 mo of age. Body weights (BW), hip heights (HH) and areas of pelvic openings (PA) were measured every 28 d and backfat thicknesses (BF) were measured every 56 d. Plasma progesterone was measured in blood samples taken three times per week beginning at 9 mo of age to determine age at first ovulation. Heifers fed HE were heavier (P less than .01), gained faster (P less than .01) and had greater BF (P less than .01) than those fed LE. Animals treated with STH gained faster (P less than .01) and were heavier (P less than .05) between 12 and 15 mo of age than V-treated heifers. Heifers treated with STH also had less BF (P less than .05) and a tendency for a greater (P = .08) increase in HH than in V-treated heifers. Somatotropin interacted with energy (P less than .05) and age (P less than .01) to influence PA. Somatotropin increased (P less than .01) PA in heifers fed the HE diet but not in those fed the LE diet.(ABSTRACT TRUNCATED AT 250 WORDS)

Analysis of Variance↗
PubMed2002

Estimation of energy balance at the individual and herd level using blood and milk traits in high-yielding dairy cows.

This study aimed to estimate individual and herd-level energy balance (EB) using blood and milk traits in 90 multiparous high-yielding Holstein cows, held on a research farm, from wk 1 to 10 postpartum (p.p.) and to investigate the precision of prediction with successively decreased data sets simulating smaller herd sizes and with pooled samples. Dry matter intake, milk yield, and BW were measured daily from parturition through wk 10 p.p. Milk composition was determined 4 times per week, and milk acetone was measured weekly. Blood samples for the determination of metabolites, hormones, electrolytes, and enzyme activities were taken weekly from wk 1 to 10 p.p. between 0730 and 0900. Body condition scores and ultrasonic measurements of backfat thickness and fat depth in the pelvic area were evaluated in wk 1, 4, and 8 p.p. Concentrations of glucose, cholesterol, urea, insulin, insulin-like growth factor-1, triiodothyronine, and thyroxine (T4) in blood plasma and of lactose and urea in milk were positively correlated with EB, whereas concentrations of nonesterified fatty acids (NEFA), creatinine, albumin, beta-hydroxybutyrate, and growth hormone and enzyme activities in blood, and concentrations of fat, protein, fat:lactose ratio, and acetone in milk were negatively correlated with EB. Leptin concentration was not correlated to EB over the first 10 wk p.p. To estimate EB linear mixed-effects, models were developed by backward selection procedures. The most informative traits for estimation of EB were the fat:lactose ratio in milk and NEFA and T4 concentrations in blood. The precision of estimation of EB in individual cows was low. Using blood in addition to milk traits did not result in higher precision of estimation of herd-level EB, and decreasing sample sizes considerably lowered the precision of EB prediction. Estimation of overall mean herd-level EB over the first 10 wk p.p. using pooled samples was precise even with small sample sizes, but does not consider the level of EB in particular weeks. In conclusion, estimation of herd-level EB at individual weeks using milk traits only has practical implication with herd sizes of > or = 100 cows if calving is highly seasonal and of or = 400 cows if calving is uniformly distributed. Using blood in addition to milk traits does not improve precision of estimation of herd-level EB, regardless of sample size.

3-Hydroxybutyric Acid↗