TY  - RPRT
TI  - Decrease in postprandial insulin and glucose concentrations by guar and pectin.
AU  - D J Jenkins
AU  - A R Leeds
AU  - M A Gassull
AU  - B Cochet
AU  - G M Alberti
PY  - 1977
DO  - 10.7326/0003-4819-86-1-20
UR  - https://pubmed.ncbi.nlm.nih.gov/835924/
ID  - 835924
ER  -