@misc{indiciaefad23b398684,
  title = {Bioactive peptides for meat quality and preservation: Integrating peptidomics and computational screening.},
  author = {Xuanying Xin and Sungkwon Park and Je Hyeon Lee and Xiangzi Li},
  year = {2026},
  doi = {10.1016/j.meatsci.2026.110161},
  url = {https://pubmed.ncbi.nlm.nih.gov/42571943/},
  note = {Source identifier: 42571943}
}