TY  - RPRT
TI  - Recovery of polysaccharides from marc and pomace through sequential extractions assisted by ultrasound, enzymes and acid maceration.
AU  - Leticia Martínez-Lapuente
AU  - Ekhiñe Garaigordobil
AU  - Eva López-Rituerto
AU  - Zenaida Guadalupe
AU  - Ricardo Jurado
AU  - Silvia Pérez-Magariño
AU  - Belén Ayestarán
PY  - 2026
DO  - 10.1016/j.foodchem.2026.150385
UR  - https://pubmed.ncbi.nlm.nih.gov/42456338/
ID  - 42456338
ER  -