@misc{indiciaea5bde132f590,
  title = {Insights into dill (Anethum graveolens) flavor formation via integrative analysis of chromosomal-scale genome, metabolome and transcriptome.},
  author = {Ya-Hui Wang and Pei-Zhuo Liu and Rong-Rong Zhang and Yu-Jie Sun and Yang-Qin Xie and Fei Fang and Hui Liu and Guo-Fei Tan and Zhi-Feng Chen and Jian Zhang and Ai-Sheng Xiong},
  year = {2025},
  doi = {10.1016/j.jare.2025.03.024},
  url = {https://pubmed.ncbi.nlm.nih.gov/40101871/},
  note = {Source identifier: 40101871}
}