TY  - RPRT
TI  - Quantitative lectin-carbohydrate interaction analysis on solid-phase surfaces using biosensor based on surface plasmon resonance.
AU  - Hiroyuki Sota
AU  - Reiko T Lee
AU  - Yuan C Lee
AU  - Yasuro Shinohara
PY  - 2003
DO  - 10.1016/s0076-6879(03)01023-1
UR  - https://pubmed.ncbi.nlm.nih.gov/12968374/
ID  - 12968374
ER  -