Vitamin A and carotene: The influence of the vitamin A reserve on the length of the depletion period in the young rat.
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Biomedical subjects
T Moore
Publications and source records attributed to T Moore.
Vitamin A and carotene: The effect of the administration of large amounts of vitamin A on the vitamin A content of the hen's egg.
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A new spectroscopic phenomenon in fatty acid metabolism. The conversion of "pro-absorptive" to "absorptive" acids in the cow.
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Vitamin A and carotene: The elimination of vitamin A from the livers of rats previously given massive doses of vitamin A concentrate.
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Vitamin A and carotene: The distribution of vitamin A in the organs of the normal and hypervitaminotic rat.
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Vitamin A and carotene: The relative minimum doses of vitamin A and carotene.
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The absorption spectra of the mixed fatty acids from cod-liver oil.
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Vitamin A and carotene: Notes on the conversion of carotene to vitamin A in the cow.
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Vitamin A and carotene: The distribution of vitamin A and carotene in the body of the rat.
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The effect of vitamin B deficiency upon the vitamin A reserves of the rat.
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Vitamin A and carotene: High potency vitamin A concentrates.
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Vitamin A and carotene: The absence of the liver oil vitamin A from carotene. VI. The conversion of carotene to vitamin A in vivo.
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Hypervitaminosis and vitamin balance: Part II. The specificity of vitamin D in irradiated ergosterol poisoning. Part III. The pathology of hypervitaminosis D.
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Vitamin A and carotene: The association of vitamin A activity with carotene in the carrot root.
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Hypervitaminosis and vitamin balance: An instance of vitamin balance.
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Vitamin A and carotene: The vitamin A activity of red palm oil carotene. III. The absence of vitamin D from carotene. IV. The effect of various dietary modifications upon the vitamin A activity of carotene.
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Vitamin A formation. The feeding of etiolated wheat shoots to rats kept in darkness.
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"Hypervitaminosis" and "vitamin balance".
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