Evidence for occurrence of a characteristic amino acid sequence of glycopeptides in the linkage region between peptide and carbohydrate.
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Amino Acid Sequence↗
Biomedical subjects
T Ikenaka
Publications and source records attributed to T Ikenaka.
Studies on N-acetyl- -D-glucosaminidase of Aspergillus oryzae. II. Substrate specificity of the enzyme.
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Acetamides↗
The amino acid sequence of soybean trypsin inhibitor (Kunitz).
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Amino Acid Sequence↗
Studies on soybean trypsin inhibitors. 3. Isolation and sequence determination of the tryptic peptides of Bowman-Birk soybean proteinase inhibitor.
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Amino Acid Sequence↗
Studies on soybean trypsin inhibitors. IV. Complete amino acid sequence and the anti-proteinase sites of Bowman-Birk soybean proteinase inhibitor.
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Amino Acid Sequence↗
Studies on the substrate specificity of Taka-amylase A. X. Change in the mode of substrate binding by p-phenylazobenzoylation of the enzyme.
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Amylases↗
Studies on N-Acetyl- -D-glucosaminidase of Aspergillus oryzae. 3. Transglycosylation by the enzyme and preparation of crystalline phenyl N, N'-diacetyl- -chitobioside.
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Aspergillus↗
[Soybean proteinase inhibitors].
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Amino Acid Sequence↗
The constant and variable regions of the carboxyl-terminal CNBr fragment of alpha-acid glycoprotein.
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Alkylation↗
The amino acid sequence of the carboxyl-terminal CNBr-fragment of alpha-1-acid glycoprotein.
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Alkylation↗
The amino acid sequence of the amino terminal region of soybean trypsin inhibitor (Kunitz).
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Amino Acid Sequence↗
Studies on the substrate specificity of Taka-amylase A. VII. Synthesis of some analogues of phenyl alpha-maltoside and enzymatic investigation.
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Amylases↗
The complete sequence of a glycopeptide obtained from Taka-amylase A.
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Amylases↗
Isolation and characterization of -D-mannosidase from soy bean.
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Chromatography, DEAE-Cellulose↗
Studies on soybean trypsin inhibitors. II. Accidentally modified Kunitz soybean trypsin inhibitor.
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Amino Acid Sequence↗
A study on the interaction of soybean trypsin inhibitor with trypsin by circular dichroism.
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Calcium Chloride↗
An improved method for gas-liquid chromatographic analysis of Smith degradation products from oligosaccharides.
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Alcohols↗
Partial structure of a glycopeptide from Taka-amylase A.
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Amylases↗