Biomedical subjects
Publications and source records attributed to R Vieira.
A rotating wheel cage for rats which permits voluntary physical activity and free access to food and water is described. The cyclometer is entirely mechanical and does not require an external energy source. The apparatus can be constructed from commercially available, inexpensive components.
An event recorder for use in ethological studies which is of simple and inexpensive construction is described. The apparatus consists essentially of a constant speed paper transport device and an ethogram sheet holder. Up to 20 different behavioral items may be recorded continuously in an accurate time sequence. The items are coded as hand-drawn pencil lines of different length perpendicular to the direction of the paper movement. Since the ethogram code sheets are exchangeable, an unlimited number of different ethograms may be used.
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The biological value of a soy-corn-wheat based noodle (macaroni) prepared by the General Food Corporation was studied. The protein level of the noodle was of 20.5g%. Thirty-six Albino rats were used in this experimental. The animals were divided into sex groups of six animals each. The experimental groups were fed: a) cooked macaroni without lysine; and b) macaroni supplemented with increasing levels of L-lysine HCL. The control group received commercial casein. The protein level of the experimental diets was of 10g%. At the end of the fourth week of the experiment some rats showed a slight difference in the growth curve, specially the animals fed macaroni without lysine. However, statistical analysis did not show a significant difference. The protein efficiency ratio (PER) of the experimental groups was similar to that of the control group, but when the lysine level of the diets increased there was a corresponding increase in the PER. No significant difference was noted too. These results suggest that lysine do not improve the biological value of the noodle.
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