Commercial white leghorn egg layer flocks being used to produce fertile eggs for human vaccine production exhibited dramatically low peaks in egg production, two to four times higher than normal weekly mortality, and high numbers of cull, nonlaying birds after the onset of sexual maturity. These lower production characteristics could not be associated with management-related problems. Gross lesions of cull and fresh dead birds necropsied showed approximately 60% lacked ovarian activity and had lesions of a bacterial bursitis or synovitis, whereas the other 40% had tumors of the viscera but not of the bursa of Fabricius. Histologic examination of tumor-containing tissues showed lesions typical of myelocytomatosis. The diagnosis of myeloid leukosis was confirmed by the isolation of a recombinant avian leukosis virus (ALV) containing the LTR of subgroup J and the envelope of subgroup B ALV. A positive polymerase chain reaction with primers specific for the 3' untranslated region LTR confirmed the presence of LTR of ALV-J. The source of infection with this recombinant ALV was not determined; however, it is likely that commingling of the day-old egg-type chicks with ALV-J-infected meat-type chicks in a common hatchery had contributed to this outbreak.

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PubMedDate not supplied

The effect of route of inoculation on the virulence of raptorial Pasteurella multocida isolates in Pekin ducks (Anas platyrhynchos).

The purpose of this study was to determine the virulence of raptorial Pasteurella multocida for ducks and the effect of various routes of inoculation on virulence. Four-week-old Pekin ducks (Anas platyrhynchos) were challenged with one of three raptorial isolates (RTHA-2, RTHA-4, or WESO-1) by one of five inoculation routes (intranasal, intraocular, intravenous, oral, and subcutaneous). Ducks were monitored daily for mortality until 2 wk postchallenge. Results indicated that the intravenous route caused the most mortality for all isolates and that significant variation existed in the virulence among the sources of P. multocida, with WESO-1 causing the least mortality of the isolates tested.

Animals↗

PubMedDate not supplied

Physician managers--a challenge for training and teamwork.

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Conflict, Psychological↗

PubMedDate not supplied

Use of a pilocarpine-based lavage procedure to study secretory immunoglobulin concentration in the alimentary tract of White Leghorn chickens.

A lavage procedure was used to study the kinetics of alimentary fluid IgA concentration in 15 specific-pathogen-free white leghorn chickens for 8 weeks post-hatch. Lavage solution was administered orally and collected from the distal alimentary tract following an intraperitoneal injection of pilocarpine. Concentrations of IgA, quantitated by enzyme-linked immunosorbent assay, were more than 0.04 mg/ml by 3 weeks and were negligible before this age. This level gradually increased over the next 5 weeks, peaking at nearly 0.4 mg/ml at 8 weeks of age. Alimentary lavage was easy to perform, required no necropsy or surgical manipulation, and facilitated repeated collection of alimentary fluid from live birds. Repeated lavage did not alter concentrations of IgA and IgG in alimentary fluid, and concentrations of IgA and IgG in alimentary fluid were stable during incubation at 37 C for 24-48 hr.

Aging↗

PubMedDate not supplied

Microbiological and histopathological effects of an induced-molt fasting procedure on a Salmonella enteritidis infection in chickens.

A study was undertaken to determine if a 2-week feed-removal protocol, as is used by industry to induce a molt in aging hens, would affect the course of a Salmonella enteritidis infection. White leghorn hens aged 69-84 weeks were deprived of feed to induce a molt, and on day 4 of the fast, the birds were orally infected with 5 x 10(6) S. enteritidis. S. enteritidis organisms were enumerated in the spleen on day 6 and from the alimentary tract on days 7, 14, 21, 28, and 35. Little difference was detected in numbers of S. enteritidis from spleens of molted and unmolted hens. Significantly more molted hens shed detectable intestinal S. enteritidis than unmolted hens on day 14 (one of two trials) and day 21 (one of two trials). Intestinal levels of S. enteritidis were increased 100- to 1000-fold in the molted birds on day 7 (one of two trials) and day 14 (two of two trials), and many of the hens exhibited bloody alimentary secretions. Histological examination of the intestinal tract of S. enteritidis-infected molted hens showed increased inflammation in the epithelium and lamina propria of colons and ceca, compared with unmolted infected hens.

Animals↗

PubMedDate not supplied

Use of pilocarpine-induced alimentary secretions to measure intestinal shedding of Salmonella enteritidis in chickens.

A technique has been developed that uses the parasympathomimetic drug pilocarpine to induce alimentary secretions in chickens for measuring local immune responses to Salmonella enteritidis strain SE6. A study was conducted to determine if these secretions could also be used to detect intestinal SE6 shedding. White leghorn chickens infected with 1 x 10(9) SE6 were samples weekly using cloacal swabs, and the isolation rates from these samples were compared with alimentary secretions induced by oral administration of phosphate-buffered saline followed 45 minutes later with an intraperitoneal injection of 5% pilocarpine. At 9 days postinfection, isolation rates from the alimentary secretions were significantly higher than isolation rates from the swabs, and by day 16 they were double those from the swabs. In separate small experiments, alimentary secretions induced by pilocarpine alone also had significantly more SE6 isolations than did cloacal swabs on two of three sampling times examined. Direct culture of feces resulted in numerically but not significantly greater SE6 isolations than did cloacal swabs on two of three sampling times. These results indicate that induced intestinal material is a better sample source than cloacal swabs for detecting S. enteritidis intestinal infections in chickens and could have many applications in intestinal pathogenesis research.

Animals↗

PubMedDate not supplied

Microbiological analysis of the early Salmonella enteritidis infection in molted and unmolted hens.

A study was conducted in which the early kinetics (4 hr to 96 hr) of an infection by Salmonella enteritidis in older white leghorn hens was examined, and a molt was induced through withholding feed to determine its effect on the progression of this infection. Molted and unmolted hens were orally infected with 5-10 x 10(6) S. enteritidis on day 4 of the feed removal. At 4, 24, 48, 72, and 96 hr postinfection, liver, spleen, ileum, colon, cecum, and feces were removed from six hens per group and sampled for the presence of the challenge organism. By 24 hr postinfection, S. enteritidis was most prevalent in the cecum and feces of unmolted hens, and this prevalence continued throughout the experimental period. In molted hens, however, S. enteritidis could be detected in a high percentage (90-100%) of colon, cecum, and feces samples at 24 to 96 hr postinfection and in 67% or more of ileum samples at 48 to 96 hr postinfection, indicating a much wider distribution of the S. enteritidis along the intestinal tract than in unmolted hens. The numbers of S. enteritidis recovered from these alimentary samples were also significantly higher in molted than unmolted hens. S. enteritidis could not be detected in livers or spleens of either treatment group at 4 or 24 hr postinfection. At 48, 72, and 96 hr postinfection, 50% or more of the livers and spleens in both the molted and unmolted hens were positive for the challenge organism, but significantly more S. enteritidis was recovered from the organs of the molted hens at these three sampling times.(ABSTRACT TRUNCATED AT 250 WORDS)

Aging↗

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Effect of induced molting on the severity of intestinal lesions caused by Salmonella enteritidis infection in chickens.

A study was conducted to describe the intestinal lesions caused by Salmonella enteritidis infection in 20-, 40-, and 74-week-old white leghorn chickens that were undergoing a feed deprivation-induced molt. The chickens were infected on the fourth day after feed was removed. At 4 days postinfection (8 days of feed deprivation), cecal and cecal tonsil inflammation was significantly greater in molted infected chickens than in unmolted infected chickens. The cecal lamina propria and epithelium of molted infected chickens contained heterophilic infiltrates, and there were heterophils and sloughed epithelial cells in cecal lumina. Colonic inflammation, consisting of heterophils infiltrating lamina propria and epithelium, occurred more often in molted infected chickens than in unmolted infected chickens. Immunoperoxidase staining of intestinal sections from 20- and 40-week-old chickens revealed S. enteritidis antigen in the lamina propria of cecum, cecal tonsil, and occasionally the colon of molted infected chickens. The character of the S. enteritidis-induced intestinal lesions associated with molting was similar for different ages of birds.

Aging↗

PubMedDate not supplied

Effect of Vibrio cholerae toxin on oral immunization of chickens.

Cholera toxin from Vibrio cholerae has been shown to increase the secretory immune response when given orally with some antigens in mice and rabbits. The present study was designed to determine if cholera toxin was also an effective mucosal adjuvant in chickens. Tetanus toxoid was chosen as a model antigen, and response was measured by enzyme-linked immunosorbent assays of intestinal excreta, bile samples, and serum samples. Chickens given 20 micrograms of tetanus toxoid had a significant suppression of response when 20 or 50 micrograms of cholera toxin was given. Chickens given 100 micrograms of tetanus toxoid appeared to be mucosally tolerant, but there was apparent abrogation of the mucosal tolerance when 20 or 50 micrograms of cholera toxin was given. Cholera toxin apparently failed as a mucosal adjuvant in chickens but may have some anti-mucosal tolerogenic effect.

Animals↗

PubMedDate not supplied

The effects of induced molting on the severity of acute intestinal inflammation caused by Salmonella enteritidis.

This study describes and compares early inflammation caused by Salmonella enteritidis in molted and nonmolted hens. Adult white leghorn chickens were orally infected with Salmonella enteritidis 4 days after feed removal. At 2, 4, 8, 10, 24, 48, 72, and 96 hr after infection, the hens were euthanatized, and the duodenum, jejunum, ileum, cecum, and colon were evaluated by light microscopy. Two trials were conducted, and in both trials inflammation occurred more frequently and was significantly greater in the cecum and colon of molted-infected hens compared with nonmolted-infected hens beginning at 8 hr after infection. In one trial, inflammation was more severe in the ileum of molted-infected hens compared with nonmolted-infected hens. Results indicated that molting by feed deprivation shortened the time of onset and increased the severity of acute intestinal inflammation caused by Salmonella enteritidis.

Animals↗

PubMedDate not supplied

Applying tests for specific yolk antibodies to predict contamination by Salmonella enteritidis in eggs from experimentally infected laying hens.

Detecting Salmonella enteritidis contamination in eggs has become the cornerstone of many programs for reducing egg-borne disease transmission, but egg culturing is time consuming and laborious. Preliminary screening tests are thus generally applied to minimize the number of flocks from which eggs must be cultured. The usefulness of such tests is directly proportional to both their detection sensitivity and their ability to predict the likelihood of egg contamination. In the present study, samples were collected for 24 days after groups of laying hens were orally inoculated with S. enteritidis. Eggs from each hen were cultured for S. enteritidis in the contents and samples of egg yolk were diluted and tested for specific antibodies to S. enteritidis flagella using both experimental and commercially available enzyme-linked immunosorbent assay (ELISA) methods. Samples of voided feces were also collected regularly from each bird and cultured for S. enteritidis. Although fecal shedding and egg yolk antibody production followed opposite patterns over time (fecal shedding was decreasing as egg yolk antibody titers were increasing), tests for both parameters were effective in predicting whether particular hens would lay contaminated eggs. Among hens that laid at least one egg contaminated by S. enteritidis, 82% were detected as infected by fecal culturing and 96% by the experimental egg yolk ELISA test. Using easily collected samples, egg yolk antibody testing offers a rapid and effective screening method for identifying S. enteritidis-infected laying flocks that might lay contaminated eggs.

Animals↗

PubMedDate not supplied

Microsphere uptake by the intestine of White Leghorn chickens.

A study was conducted to determine the effective size for latex microsphere uptake in the intestine of white leghorn chickens. Three trials were conducted in which ligated intestinal segments of anesthetized 8-wk-old chickens were injected with 0.2-, 0.5-, 2-, 6-, 10-, or 20-mu diameter fluoresceinated latex microspheres. Microspheres were counted in brush border, epithelium, and lamina propria of each intestinal segment, liver, and spleen. After 1 hr, the 0.2-, 0.5-, and 2-mu microspheres were oriented along the brush border of epithelial cells and microsphere uptake into the epithelium and lamina propria was observed in the duodenum, ileum, cecum, cecal tonsil, and colon. Uptake of microspheres of 6, 10, and 20 mu diameter into epithelium and lamina propria was not observed in any intestinal segment. Also, no microspheres of any diameter were observed in sections of liver and spleen to suggest that there was no appreciable entry of microspheres into the bloodstream within 1 hr after administration. The results indicated that uptake of microspheres by the chicken intestine is a size-dependent process with microspheres < or = 2 mu being taken up to an equal extent by most segments of intestine.

Animals↗