Biomedical subjects

P A Castelfranco

Publications and source records attributed to P A Castelfranco.

45 records · Page 3Linked to original sources

PubMed1973

Chloroplast maintenance and partial differentiation in vitro.

Tissue homogenates, etioplasts, and developing chloroplasts were prepared from cucumber (Cumucis sativus L.) cotyledons in tris-sucrose. They were incubated aerobically in the dark or in the light at pH 7.7 in the presence or absence of a cofactor mixture containing coenzyme A, glutathione, potassium phosphate, methyl alcohol, magnesium, nicotinamide adenine dinucleotide, and adenosine triphosphate. These cofactors were previously shown to be essential for protochlorophyll and chlorophyll biosynthesis. Ultrastructural changes were monitored by electron microscopy. The following observations were made. (a) Crude homogenates contained agents which degraded etioplasts and developing chloroplasts. (b) Added cofactors were essential for the maintenance of the membrane structure; they were also implicated in the transformation of the prolamellar body in the absence and presence of light. (c) Light pretreatment of the cotyledons improved the maintenance of the developing chloroplast membranes during subsequent in vitro incubation. (d) In the presence of the cofactors, grana formation appeared to take place in the absence of nuclear-cytoplasmic control.

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PubMed1972

Stimulation by Ethylene of Chlorophyll Biosynthesis in Dark-grown Cucumber Cotyledons.

Five-day-old etiolated cucumber (Cucumis sativus L. var. Alpha Green) cotyledons produced more chlorophyll over a 4-hour illumination period after a prolonged exposure (12 to 72 hours) in the dark to ethylene concentrations ranging from 0.1 to 10 mul/l. Intact seedlings and excised cotyledons responded in the same way to this treatment. This effect does not involve a shortening of the lag phase of chlorophyll accumulation. Exposure of cotyledons to ethylene during the illumination period did not produce the same stimulatory effect on chlorophyll synthesis and, under certain conditions, chlorophyll synthesis was slightly inhibited by exposure to ethylene in the light.

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PubMed1971

Protochlorophyll biosynthesis in a cell-free system from higher plants.

A cell free system prepared from etiolated cucumber (Cucumis sativus, L) in tris-sucrose buffer is able to incorporate delta-aminolevulinic acid-4- (14)C into the two components of protochlorophyll: protochlorophyllide and protochlorophyllide ester. The activity is associated with the etioplasts. Optimal incorporation is obtained at pH 7.7. For the formation of protochlorphyllide ester, oxygen, reduced glutathione, methyl alcohol, magnesium, inorganic phosphate, and nicotinamide adenine dinucleotide are required. For the formation of (14)C-protochlorophyllide, adenosine triphosphate, and coenzyme A are required in addition to the above. The requirement for methyl alcohol is highly specific, and the methyl group appears to be incorporated into the protochlorophyll molecules. A biosynthetic scheme resulting in the parallel production of (14)C-protochlorophyllide and (14)C-protochlorophyllide ester from (14)C-Mg protoporphyrin monoester is presented.

Carbon Isotopes↗

PubMed1971

Chlorophyll biosynthesis in a cell-free system from higher plants.

A crude homogenate obtained from greening cucumber (Cucumis sativus, L.) cotyledons in tris-sucrose, pH 7.7, containing coenzyme A, glutathione, potassium phosphate, pH 7.7, methyl alcohol, magnesium, nicotinamide adenine dinucleotide, and adenosine triphosphate, is able to incorporate 4-(14)C-delta-aminolevulinic acid into chlorophyll a and b in the presence of oxygen. If the homogenates are prepared from etiolated cotyledons which have been exposed to light for two and one-half hours, (14)C-chlorophyll a is synthesized. However, when the homogenates are prepared from cotyledons illuminated for four and one-half hours, both (14)C-chlorophyll a and b are produced.

Carbon Isotopes↗

PubMed1971

Effect of the Hypocotyl Hook on Chlorophyll Accumulation in Excised Cotyledons of Cucumis sativus L.

Hypocotyl hooks have been shown to influence greening in excised cucumber (Cucumis sativus) cotyledons. The properties of the lag phase are greatly affected by the presence or absence of the hook tissue. A 45-second light pretreatment followed by 4 hours of darkness is sufficient to remove the lag phase from cotyledons with hooks, while hookless cotyledons require 2 hours of continuous illumination followed by 1 hour of dark incubation to break the lag phase. The effect of hooks on cotyledon greening is enhanced if the hooks are shielded from light. Cutting off the hooks after lag phase removal caused a marked decrease in chlorophyll accumulation in the cotyledons. These observations may indicate that the hypocotyl hooks produce a substance or substances needed in the greening process, which are translocated to the cotyledons. Indoleacetic acid, abscisic acid, gibberellin A(3), 6-benzylamino purine and delta-aminolevulinic acid do not show any activity; on the other hand, ethylene appears to replace partially the hypocotyl hooks.

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PubMed1971

Membrane transformations in aging potato tuber slices.

When potato tuber slices (Solanum tuberosum L.) are incubated with radioactive choline, labeled membrane-bound phospholipids are formed. If potato slices are aged for 0 to 24 hours before exposure to radioactive choline, the distribution of the labeled phospholipids undergoes both quantitative and qualitative changes. Quantitatively, there is a marked increase in the total lipoidal radioactivity with aging time. Qualitatively, there is a shift in the kinds of subcellular fractions that are being labeled. Fresh slices incorporate most of the lipoidal radioactivity in the microsomes. Slices aged for 9 hours incorporate most of the label in a fraction consisting of single membrane-bound cisternae, which are presumed to be dictyosomal fragments. Slices aged for 24 hours before incubation with radioactive choline incorporate the greater portion of the label in this same fraction, but a significant portion of the label is found in a heavier, mitochondria-containing fraction.

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PubMed1970

Effect of the hypocotyl hook on greening in etiolated cucumber cotyledons.

Four-day-old etiolated cucumber cotyledons (Cucumis sativus, L.) were excised and allowed to green in white fluorescent light at 28 C. Cotyledons excised with a full hypocotyl hook exhibited a lag phase of 1 hour before entering the rapid greening phase, whereas cotyledons excised without any hypocotyl hook exhibited a lag phase of 6 hours. Cotyledons excised with varying lengths of hypocotyl hook accumulated chlorophyll roughly in proportion to the hook length. When cotyledons were excised with a full hook and were partially or totally shielded from light with aluminum foil, the samples with the hook covered accumulated more chlorophyll than the wholly exposed samples. The samples with the cotyledons covered showed no net accumulation of chlorophyll irrespective of hook's exposure to light. These data suggest the contribution of some factor or factors by the hypocotyl hook which reduce the lag phase during greening.

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PubMed1968

Phospholipid synthesis in aging potato tuber tissue.

The effect of activation ("aging") of potato tuber slices on their phospholipid metabolism was investigated. Aged slices were incubated with (14)C labeled choline, ethanolamine, methionine, serine, and acetate. In all cases, the incorporation of radioactivity into the lipid fraction increased with the length of time the slices were aged. This incorporation was shown to be true synthesis and not exchange between precursors and existing phospholipids.The increased incorporation of labeled choline into lipids was mainly due to an increase in its uptake by the tissue, the presence of actidione during aging prevented this increased uptake. The increase in the incorporation of labeled acetate into lipids resulted from the development of a fatty acid synthetase during aging. In the case of ethanolamine, both its uptake into the tissue and its incorporation into the lipid fraction increased.The phospholipids formed from these precursors were identified by paper and thin-layer chromatography. The major compound formed from choline was lecithin, while phosphatidylethanolamine and a small amount of lecithin were formed from ethanolamine.

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PubMed1967

An acetaldehyde dehydrogenase from germinating seeds.

An acetaldehyde dehydrogenase from germinating peanut cotyledons has been purified and its properties have been studied. At the highest purification achieved the preparation is free of alcohol dehydrogenase activity.The enzyme is specific toward diphosphopyridine nucleotide, and can oxidize a variety of aldehydes. The highest reaction rate is obtained with acetaldehyde, which is oxidized to acetate. All the attempts to demonstrate the formation of an energy-rich acetyl derivative during the course of the reaction failed. The enzyme is inhibited by aldol; it is sensitive toward sulfhydryl reagents, including arsenite. Reduced glutathione stabilizes the enzyme, while cysteine, mercaptoethanol, and coenzyme A are inhibitory.Acetaldehyde dehydrogenase is activated by phosphate and inhibited by fatty acyl-CoA derivatives. It appears to be activated by the substrate, as was deduced from the shape of the plot of reaction velocity against acetaldehyde. These properties suggest that the enzyme is an allosteric protein.The plot of reaction velocity against substrate concentration is anomalous. The shape of this plot seems to reflect the presence of 2 different enzymatic activities, one with extremely high apparent affinity for acetaldehyde. The 2 activities may reflect 2 conformational states of a single enzyme or 2 separate enzymes.Experiments with tissue slices indicate that the reaction catalyzed by this enzyme is a step in the oxidation of ethanol to acetyl-CoA. This enzyme may also participate in the oxidation of pyruvate to acetyl-CoA in certain tissues.

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