Search PubMed⌕ Search

Biomedical subjects

J Oosterom

Publications and source records attributed to J Oosterom.

40 records · Page 3Linked to original sources

Epidemiological studies on Salmonella in a certain area ("Walcheren Project"). IV. The incidence of Salmonella in the sewage system, in the faeces of man and pets as well as in shops, kitchens and lavatories in the village of Aagtekerke.

As part of the epidemiological investigations on Salmonella ion the former island of Walcheren, the contamination of sewage water in the village of Aagtekerke was studied over a prolonged period of time. These studies showed that this sewage water was frequently contaminated by large numbers of Salmonella. In the present study efforts were made to find the source of this contamination and for this purpose the incidence of Salmonella in the sewage system, in the faeces of man and pets as well as in shops, kitchens and lavatories in the village of Aagtekerke was studied for a period of three weeks in June 1977. Salmonella was only isolated from a few samples of faecal material of human and animal origin, and from the sewage system (including the inlet water and effluents of the sewage works). Serotyping showed that the strains isolated from human faeces were similar to those found to be present in the sewage system. This fact taken in conjunction with the results of the bacterial counts, suggests that the sewage system was only contaminated by a small number of carriers. The reduction of contamination observed in the sewage system during the period of investigation could be evidence that Salmonella organisms cannot survive by themselves in an environment of this type, at least not at the temperatures recorded when collecting samples from the sewage water. Growth of organisms under more favourable conditions cannot be ruled out. A questionnaire about the dietary habits and kitchen hygiene of the local population showed that contamination within households, originating with the food, is a real possibility.

Adult↗

[Epidemiological studies on Salmonella in a particular area ('Walcheren Project'). IV. The incidence of Salmonella in the sewage system, in faeces of man and pets as well as in shops, kitchens and lavatories in the village of Aagtekerke (author's transl)].

As part of the epidemiological investigations on Salmonella on the island of Walcheren, the contamination of sewage water in the village of Aagtekerke was studied over a prolonged period. These studies showed that this sewage water was frequently contaminated by large numbers of Salmonella. In the present study, efforts were made to find an answer to the question of the origins of this contamination. For this purpose, the incidence of Salmonella in the sewage system, in faeces of man and pets as well as in shops, kitchens and lavatories in the village of Aagtekerke was studied for a period of three weeks in June 1977. In addition to the findings in the sewage system (including the inlet water and effluents of the sewage works) which were positive for Salmonella, this organism was only isolated from a few faecal samples of human and animal origin. Serotyping showed that the strains isolated from human faeces were similar to those found to be present in the sewage system. This fact, in conjunction with the results of the bacterial counts. suggests that the sewage system was only contaminated by the small number of carriers. The reduction of contamination observed in the sewage system during the period of investigation could be evidence of the fact that Salmonella organisms cannot survive by themselves in an environment of this type, at least not at the temperatures recorded on collecting samples from the sewage water. Growth of organisms under more favourable conditions cannot be ruled out. An inquiry on dietary habits and kitchen hygiene of the local population showed that contamination within households. Origination with the food, is a real possibility.

Adult↗

[Studies on the possibility of producing broilers free from Salmonella (author's transl)].

The results of the present study show that the only method by which broilers could be reared free from Salmonella would be to adopt a number of radical measures at the same time. These measures include the production of Salmonella-free one-day chicks, decontaminating the feed, thorough cleansing and decontamination of the houses and preventing the introduction of Salmonella from the environment. Adopting separate measures was found to have a very slight effect.

Animal Feed↗