Search PubMed⌕ Search

Biomedical subjects

J Brake

Publications and source records attributed to J Brake.

54 records · Page 3Linked to original sources
PubMed1984

Physiological profile of caged layers during one production year, molt, and postmolt: egg production, egg shell quality, liver, femur, and blood parameters.

A longitudinal study of a flock of Single Comb White Leghorn pullets was initiated at 19 weeks of age (preproduction) and continued through a production year, a forced molt, and for 4 months of postmolt production. A representative sample of hens was obtained at 12-week intervals during the first year and at subsequent selected times. Liver lipid, femur weight, femur volume, femur density, egg weight, shell weight, percent shell, milligrams shell/square centimeter of shell surface area, serum calcium, serum phosphorus, and serum alkaline phosphatase were determined. Percent hen-day production peaked at 90% and then declined by .6 to .7% each week during the first production year. After molting, percent hen-day egg production peaked at 80% and declined .9% per week over the subsequent 20 weeks. Egg weight increased continually during the first production year. Shell weight was greatest immediately postmolt; thereafter it declined. Shell thickness was greatest at 31 weeks of age and declined throughout the first year. After molting, the shell thickness of 83-week-old hens was similar to values of hens about 37 weeks of age. Serum calcium and phosphorus of laying hens were influenced by age, feed intake and environmental temperature. The lowest values occurred during hot weather. Liver lipid was lowest in nonlaying hens (17 to 20%) and was approximately 42% of dry weight in laying hens. Femur density was greater in laying than nonlaying hens.

Alkaline Phosphatase↗
PubMed1984

Effect of the insect growth regulator CGA-72662 (Larvadex) on broiler breeder production, hatchability, and subsequent chick performance.

Broiler breeders were fed CGA -72662 ( Larvadex ) at dosages of 0, 30, 300, and 3000 mg/kg (ppm) diet in a standard breeder diet from 25 to 65 weeks of age. The 3000 ppm level was reduced stepwise to 1000 ppm from 25 to 27 weeks due to a significant increase in male and female mortality. Feed consumption did not differ significantly due to treatment. However, birds fed 300 ppm exhibited significantly improved feed conversion and increased egg production on a hen-day basis compared to those fed 0 and 30 ppm with the 1000 ppm level intermediate. On an egg per hen-housed basis, birds fed 300 ppm produced significantly more eggs than those fed 0 ppm with 30 ppm intermediate. Hens fed 1000 ppm produced significantly fewer eggs than all other treatments due to higher initial mortality. Body weight gains for males and females among treatments were similar. Mortality was significantly greater at 1000 ppm than for all other treatments. Egg specific gravity at 50 and 60 weeks was not affected significantly by any treatment. Egg weight, when compared to the 0 ppm level, was decreased significantly at the 1000 ppm level at 50 weeks and by both 300 and 1000 ppm levels at 60 weeks. Egg shell weight was not affected significantly at 50 weeks, but was decreased significantly by both 300 and 1000 ppm Larvadex at 60 weeks. There were no significant effects due to treatment level on fertility, early deads , pipped eggs, hatchability of fertile eggs, or hatchability of eggs set.(ABSTRACT TRUNCATED AT 250 WORDS)

Animals↗
PubMed1984

Plasma ascorbic acid concentration following ascorbic acid loading in chicks.

Three trials were conducted to determine the changes in plasma ascorbic acid (AA) associated with varying levels and duration of supplemental AA. In Trial 1, supplemental AA was provided in the drinking water at 0, 5, 25, 50, 100, 250, 500, 1000, and 2000 micrograms/ml (ppm). Plasma AA concentrations were significantly elevated in chicks receiving 250 ppm AA or greater. In Trial 2, plasma AA concentrations increased significantly within 4 hr of supplementation in chicks receiving 1000 ppm AA. Statistically, maximum AA values occurred some 8 hr following the initiation of supplementation. Removal of the supplemented water resulted in rapid declines in plasma AA in Trial 3. Plasma AA values significantly higher than controls were maintained 16 hr after the removal of the supplemental water. Values returned to those of controls within 20 hr.

Animals↗
PubMed1984

Relationship of dietary calcium level during the prelay phase of an induced molt to postmolt performance.

Leghorn laying hens were induced to molt by a combination of photoperiod reduction and fasting for 14 days, during which time the hens lost 31.5% of their initial body weight. The hens were then assigned to one of four diets containing 1.0, 1.75, 2.5, or 3.5% calcium until egg production resumed. The 3.5% calcium diet was fed to all treatments from the resumption of 5% egg production. Postmolt egg production and feed conversion were not affected significantly. Egg weight, shell weight, and egg specific gravity were not affected consistently. It was concluded that high dietary calcium levels immediately postfast have no adverse effect on postmolt performance.

Animals↗
PubMed1983

The relationship between body weight loss during an induced molt and postmolt egg production, egg weight, and shell quality in caged layers.

Two trials were conducted to determine the relationship between percent body weight loss (% BWL) during an induced molt and postmolt performance. The molt was induced by fasting and photoperiod manipulation. Four groups with 24, 27, 31, or 35% BWL (Trial 1) or 20, 25, 30, or 35% BWL (Trial 2) were utilized in each trial. Performance was evaluated on the basis of 24 weeks of egg production and determinations of egg weight (EW), specific gravity (SG), and shell weight (SW) conducted during Weeks 8 (Trial 2 only), 18, and 24 following the removal of feed. The 27 and 31% BWL groups of Trial 1 and the 30 and 35% BWL groups of Trial 2 produced significantly more eggs per hen housed than the remaining treatments in their respective trial. Differences in SG and SW at the end of the trial were most pronounced in Trial 1 where the 27 and 21% BWL groups exhibited significantly greater SG and SW at Week 24 than did the 24 or 35% BWL groups. No significant differences occurred for SG at Week 24 of Trial 2, but the 35% BWL group exhibited significantly improved SW when compared to the 25% BWL group with the remaining groups intermediate. The EW was greatest for the 31% BWL and least for the 35% BWL group at 24 weeks in Trial 1 but did not differ in Trial 2. It was concluded that a body weight loss of approximately 27 to 31% produced optimum postmolt performance.

Animals↗
PubMed1983

Calcium metabolism in broiler breeder hens. 1. Calcium status of the digestive tract of broiler breeders throughout a 24-hour period.

Dry matter and calcium content of the digestive tract were determined on two groups of broiler breeders during a 24-hr period. The individually caged hens were fed either ad lib or restricted to 122 g of feed during a 4-hr feeding period each day from 0700 to 1100 hr. The hens received artificial light from 0700 to 2300 hr. On Day 14 of the feeding program a total of 100 hens, 10 from each group, were necropsied at selected intervals (0700, 1100, 1900, 2300, 0300 hr), and the contents of the various segments of the digestive tract and feces were collected and analyzed for dry matter and calcium. The calcium analysis also included any endogenous excretions and, therefore, absorption values are apparent. Hens restricted to 122 g feed per day had only 51.7% of the dry matter and 64.2% of the calcium consumed during the 4-hr feeding period remaining in the digestive tract at 1100 hr. By 2300 hr only 20.6% of the feed and 28.1% of the calcium remained. Hens had only approximately 14% (14.2 g) of their total dry matter intake and 16% (.70 g) of the calcium available for absorption from 0300 hr. The ad lib group, with an average intake of 171 g feed per day, had consumed only 26% of their daily feed intake by 1100 hr. Fifty-five percent of the dry matter consumed and 22% of the calcium remained in the digestive tract at 1100 hr. It was concluded that broiler hens restricted to morning feeding do not maintain a constant and equal metering of dry matter or calcium from the crop into the digestive tract throughout a 24-hr period.

Animals↗
PubMed1982

Physiological changes in caged layers during a forced molt. 4. Leucocytes and packed cell volume.

Packed cell volume and circulating leucocyte numbers in force-molted, Single Comb White Leghorn (SCWL) hens were examined. Two groups of SCWL hens, reared under commercial conditions, were subjected to force molting (FM) at 70 (Trial 2) and 72 weeks of age (Trial 1). The force molting procedure consisted of a reduced photoperiod (6 hr), feed removal for 12 days (Trials 1 and 2), and water withdrawal for 1 day (Trial 1 only). Cessation of egg production was achieved in 6 days. Control (CON) hens were maintained in each trial with no change in daylength, and feed and water were available ad libitum. The FM hens exhibited a significant increase in packed cell volume (PCV) from the time of feed removal until immediately prior to resumption of egg production. This effect was not associated with water deprivation. The FM hens exhibited numerically increased numbers of total leucocytes (TWBC) and monocytes throughout the nonlaying period. However, the increase was significant on Day 14 of both trials for TWBC and on Days 21 and 35 (Trial 1) and Days 14 and 48 (Trial 2) for monocytes. A significant eosinophilia was observed on Days 7 and 14 of both trials. Changes associated with lymphocytes, heterophils, and basophils were inconsistent. Lymphocytes were increased significantly in the FM hens of Trial 2 from Day 21 to Day 48, but no significant difference occurred in Trial 1. A heterophilia was exhibited by the FM hens of Trial 1 on Days 7 and 14, but not in Trial 2. Conversely, a significant basophilia was observed on Days 7 and 14 in Trial 2, but not in Trial 1. These data suggested that an increased PCV, eosinophilia, and possibly increased TWBC and monocyte numbers were associated with a forced molt in caged SCWL hens.

Animals↗
PubMed1980

Effect of mercury toxicity on serum osmolality, plasma sodium and potassium, and serum proteins in the chicken.

Juvenile male chickens were exposed continuously to 300 micrograms/ml of mercury (Hg) in the form of mercuric chloride (HgCl2), via the drinking water, from hatching through six weeks of age. Serum osmolality and plasma potassium were increased significantly as a result of the Hg treatment. Plasma sodium was increased numerically in two of the three trials. Of the serum proteins, only albumin and the transferrins exhibited a consistent significant increase. It is concluded that alterations in serum ions and proteins account for the significant increase in plasma osmolality. The increase in transferrins may represent a mechanism to bind and detoxify Hg.

Animals↗
PubMed1979

Physiological changes in caged layers during a forced molt. 1. Body temperature and selected blood constituents.

The effects of forced molting on body temperature and selected blood constituents were studied. Caged layers, reared under commercial conditions, were force molted successively at 72 and 104 weeks of age. This was accomplished by removing feed for up to 12 days and water for up to 3 days while simultaneously reducing the day length to 10 hr or less. This procedure resulted in a cessation of egg production within one week of the initiation of feed removal. There was a significant increase in body temperature during feather loss and renewal. Packed cell volume and hemoglobin increased significantly immediately upon removal of feed and water and remained elevated above control levels for the duration of the pause in egg production, while plasma total calcium, and inorganic phosphate decreased significantly during the corresponding period. Plasma total protein and plasma glucose did not exhibit consistent trends. Body temperature and the levels of the measured plasma consituents returned to normal levels upon the resumption of egg production.

Animal Feed↗
PubMed1979

Physiological changes in caged layers during a forced molt. 2. Gross changes in organs.

The effects of forced molting on body weight and the absolute and relate weights of the liver, ovary, oviduct, right adrenal, and spleen were studied. White Leghorn hens which were reared and maintained under commercial conditions were force molted by reducing daylength as well as by withdrawing feed and water. This procedure induced a pause in egg production within one week of the initiation of feed removal. Four trials were conducted. In Trial 1 the hens were sampled at weekly intervals for 56 days beginning at the time feed was removed. In Trials 2, 3, and 4 the hens were sampled either daily or on alternate days for up to 22 days beginning at the time of feed removal. The absolute and relative weights of the liver, ovary, and oviduct were decreased significantly. Body weight decreased consistently. No consistent trend over the four trials was found in the absolute or relative weights of the right adrenal or the spleen.

Adrenal Glands↗
PubMed1979

Physiological changes in caged layers during a forced molt. 3. Plasma thyroxine, plasma triiodothyronine, adrenal cholesterol, and total adrenal steroids.

The effects of forced molting on plasma levels of thyroxine (T4), triiodothyronine (T3), and adrenal cholesterol and total adrenal steroid content were studied. Commercially available strains of Single Comb White Leghorn (SCWL) hens, reared and maintained under commercial conditions, were used in the three trials. The hens were moved to environmentally modified facilities prior to the forced molt which was accomplished by reducing daylength and by withdrawing feed and water. Egg production ceased within one week of initiation of this procedure. The hens were sampled either daily or an alternate days for up to 22 days beginning at the time of feed removal. Plasma T4 initially decreased upon removal of feed, but increased above control levels by the sixth day of feed withdrawal. Plasma T3 levels remained relatively constant throughout the feed withdrawal period. Resumption of feeding with a fortified ground corn ration resulted in a decrease in T4 and concomitant increase in T3. Changes in adrenal cholesterol and total adrenal steroids were not consistent. However, there was a trend toward increased total adrenal steroids during feed withdrawal, and an increase in adrenal cholesterol upon the resumption of feeding.

Adrenal Cortex Hormones↗
PubMed1978

The excretory system of young chickens experiencing mercury toxicity--effects on kidney development, morphology, and function.

Four trials were conducted to determine if toxic levels of mercury affect kidney development, morphology, and renal function. Mercury, administered via the drinking water as mercuric chloride caused a reduction in gross kidney weight, an increase in relative kidney weight and a slight but significant increase in the percentage water retained by left kidney of 6-week-old cockerels. Mercury had no effect on renal function of 6-week-old birds as indicated by the clearance of phenol red from circulation. Histological discontinuity of the kidney was extensive and evidenced by foamy cell degeneration and nuclear pyknosis. Although mercury caused gross alterations in the morphology of the kidney, normal excretory function was maintained.

Animals↗
PubMed1977

Mercury induced cardiovascular abnormalities in the chicken.

Juvenile chickens were either chronically exposed to 300 microgram/ml of Hg in the drinking water (chronic dosage--CD) or acutely exposed to either 3 mg of Hg/kg body wt (acute low dosage--ALD) or 12 mg of Hg/kg body wt (acute high dosage--AHD) administered intramuscularly for five consecutive days. Only the CD and AHD treatments retarded normal growth. Relative heart weights were increased by the CD treatment, decreased by the AHD treatment, and remained unchanged during the ALD treatment. Relative aorta weights were increased by the CD treatment but decreased by the AHD treatment. ECG analyses revealed a consistent decrease in the amplitude of the R-S and T waves with the greatest effects present in the acute (ALD and AHD) treatments. Histological examination revealed that Hg caused myocardial histopathological changes characterized as a myocarditis with polymorphonuclear and lymphocytic infiltration and fatty degeneration. It is concluded tha Hg causes cardiovascular disturbances in chickens even when administered at levels which do not inhibit normal growth.

Animals↗
PubMed1977

Immunosuppression in chickens by passive transfer of preparations of specific immunoglobulins.

The immunosuppressive effects of passive transfers of specific immunoglobulin preparations obtained from immune or hyperimmune sera were evaluated in chickens which were challenged with sheep red blood cells. The data indicate that IgY, fractionated from immune sera, and IgY and IgM, fractionated from hyperimmune sera, when passively administered at the doses employed in this study resulted in antibody-mediated suppression.

Animals↗
PubMed1975

Enhanced immunosuppression in bursectomized chickens by passive transfer of antibody.

Three trials were conducted using commercial broiler cockerels to determine the immunological consequences of passive transfers of immune sera to bursectomized chickens. The data illustrate that passive transfers of immune sera to juvenile chickens which had been surgically bursectomized immediately after hatching caused a suppression of the primary hemagglutination response which was greater than that caused by bursectomy or passive transfer of immune sera alone. However, when these same birds were given a secondary challenge of antigen the resulting secondary hemagglutination response was normal. These data indicate that the passive transfer of immune sera to bursectomized chickens greatly limits their ability to mount primary humoral responses, while not affecting the ability to develop anamnestic immunity.

Animals↗