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H J Blumenthal

Publications and source records attributed to H J Blumenthal.

31 records · Page 2Linked to original sources
PubMed1977

Factors affecting germination of Trichophyton mentagrophytes arthrospores.

Nutritional and environmental factors affecting germination of Trichophyton mentagrophytes arthrospores were investigated. Germination of dormant arthrospores occurred only in rich complex media such as Sabouraud dextrose broth or vitamin-free Casamino Acids. However, once activated, arthrospores were able to germinate under wide ranges of pH (5.5 to 8.0, optimal 6.5) and temperature (20 to 39 degrees C, optimal 37 degrees C) in the presence of certain single amino acids or oligopeptides known to be present in the human cutaneous tissues. Dormant arthrospores could be activated by incubation in distilled water at 25 degrees C for 24 h or by brief exposure to sublethal doses of heat (45 degrees C for 10 to 20 min). Approximately 20% of activated arthrospores underwent spontaneous germination at 37 degrees C during an additional 18 h of incubation in distilled water. All monosaccharides, purines, pyrimidines, and nucleosides tested failed to induce germination of T. mentagrophytes arthrospores. Germination rate was affected by the concentration of germination inducers as well as that of arthrospores. The germination process of T. mentagrophytes arthrospores was found to be oxygen dependent and was relatively tolerant to NaCl, clotrimazole, cycloheximide, griseofulvin, and tolnaftate.

Amino Acids↗
PubMed1976

Isolation and characterization of the rodlet layer of Trichophyton mentagrophytes microconidial wall.

The rodlet layer of the microconidial wall of Trichophyton mentagrophytes was isolated and partially characterized. The purified microconidial walls were first extracted with urea (8M), mercaptoethanol (1%), and sodium dodecyl sulfate (1%) followed by enzymatic digestion with glusulase (snail intestinal enzymes) and purified (1 leads to 3)-beta-D-glucanase and chitinase. The purified rodlet layer was 15 to 30 nm thick and accounted for approximately 10% of the original wall weight. The pattern of rodlet patches, as revealed by electron microscopy of freeze-etched preparations of the isolated layer, was essentially the same as that observed on the intact microconidial wall. The rodlet layer was found to be resistant to most of the common organic solvents, cell wall lytic enzymes, mild acid treatments, and surface-active agents, but was solubilized in boiling 1 N NaOH with concomitant disorientation of the rodlet patterns. A melanin or melanin-like pigment appeared to be intimately associated with this rodlet layer and was solubilized during a hot-alkali treatment. Protein (80 to 85%) and glucomannan (7 to 10%) were the major components of the rodlet layer. The rodlet layer did not contain any appreciable amounts of lipid or phosphorus.

Cell Fractionation↗
PubMed1973

Catabolism of D-gluaric acid to alpha-ketoglutarate in Bacillus megaterium.

Crude cell-free extracts of d-glucarate-grown cells of Bacillus megaterium converted d-glucarate to alpha-keto-beta-deoxy-d-glucarate (KDG). Charcoal-treated cell-free extracts or partially purified enzyme preparations converted KDG to an intermediate which was isolated and identified as 2,5-diketoadipate (DKA). This compound was synthesized, and the cell-free extracts of d-glucarate grown cells were found to catalyze the reduction of nicotinamide adenine dinucleotide (NAD) in its presence. In the absence of NAD, the same enzyme preparation catalyzed the decarboxylation of the DKA to alpha-ketoglutarate semialdehyde (KGS), whereas in the presence of NAD the KGS was subsequently oxidized to alpha-ketoglutarate by alpha-ketoglutarate semialdehyde dehydrogenase. Since galactarate-grown B. megaterium contains a galactarate dehydrase forming KDG, the complete pathway for the metabolism of d-glucarate or galactarate to alpha-ketoglutarate and CO(2) is now known in a gram-positive bacterium.

Adipates↗
PubMed1972

Characterization of L-leucine-induced germination of Trichophyton mentagrophytes microconidia.

l-Leucine and several amino acids were effective germination inducers of microconidia of Trichophyton mentagrophytes. During germination, phase-darkening and swelling occurred concomitantly with the loss of resistance to heat and stain, reduction of dry weight and specific gravity, and development of active glucose utilization. Germination induced by l-leucine was significantly stimulated by a pretreatment of the spores with sublethal doses of heat. No nucleosides or nucleotides were stimulatory to the l-leucine-induced germination of the microconidia. d-Leucine was almost an equally effective germinant as its l form. No carbohydrates, salts, vitamins, or other compounds tested induced germination of the fungus spore. Other factors that affected l-leucine-induced germination of the microconidia included the concentration of leucine, the inoculum size of the spores, temperature, and pH. The anaerobic condition and the presence or absence of carbon dioxide had no significant effects on the germination. Short germ tubes usually developed when the germinated spores were further incubated either in the presence or absence of l-leucine. The cytological study of the germinating microconidia revealed that the fragmentation of lipid granules was the major structural change associated with the germination.

Amino Acids↗
PubMedDate not supplied

Chewing gum headaches.

Aspartame, a popular dietetic sweetener, may provoke headache in some susceptible individuals. Herein, we describe three cases of young women with migraine who reported their headaches could be provoked by chewing sugarless gum containing aspartame.

Adult↗