The preparation of brush border membranes from rat kidney using an aqueous two-phase polymer system.
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Adenosine Triphosphatases↗
Biomedical subjects
H Glossmann
Publications and source records attributed to H Glossmann.
Molecular weight determination of membrane protein and glycoprotein subunits by discontinuous gel electrophoresis in dodecyl sulfate.
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Animals↗
Proceedings: Angiotensin receptors in the adrenal cortex.
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Adenosine Triphosphatases↗
Angiotensin II receptors of the adrenal gland: location and modulation by cations and guanyl nucleotides.
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Adrenal Cortex↗
Phlorizin receptors in isolated kidney brush border membranes. Differential enzymatic modification of high-affinity receptors and unspecific binding sites.
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Animals↗
Renal receptors for calcitonin. Binding and degradation of hormone.
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Adenylyl Cyclases↗
Phlorizin receptors in isolated kidney brush border membranes.
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Animals↗
gamma-Glutamyltransferase in kidney brush border membranes.
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Journal Article↗
Binding of 3 H-desmethylphalloin to isolated plasma membranes from rat liver.
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Alkaloids↗
Cyanogen bromide cleavage of Proteus mirabilis flagellin. Maleylation of cyanogen bromide peptides.
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Amino Acids↗
Phlorizin receptors in kidney brush border membranes.
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Alkaline Phosphatase↗
Glycoproteins of cell surfaces. A comparative study of three different cell surfaces of the rat.
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Animals↗
Plasma membrane protein subunit composition. A comparative study by discontinuous electrophoresis in sodium dodecyl sulfate.
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Animals↗
L-asparaginase A from Escherichia coli. The molecular weight of the subunit and the demonstration of an intramolecular disulfide bridge.
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Asparaginase↗
[Hemoglobins. 18. Isoelectric focussing of hemoglobins (erythrocruorins) from insects (Chironomus thummi, thummi, Diptera)].
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Blood Protein Electrophoresis↗
[Data on sweet almond emulsin. Further characterization of components A and B].
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Densitometry↗
Automatic peptide mapping with a liquid chromatograph.
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Autoanalysis↗
[Sweet almond emulsin. Optical properties of both beta-glucosidases A and B].
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Chromatography↗