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Biomedical subjects

E Stoll

Publications and source records attributed to E Stoll.

At least 37 records · Page 2Linked to original sources
PubMed1973

The function of the two subunits of thermophilic aminopeptidase I.

The thermophilic high-molecular-weight aminopeptidase I (EC 3.4.11.1) from Bacillus stearothermophilus is composed of 12 subunits of two different types (alpha,beta) which can combine in various ratios. Only one type of subunit (alpha) is needed for the degradation of neutral peptides, but dipeptides having amino-terminal aspartic or gultamic acid are substantially hydrolyzed only by enzyme containing the other subunit (beta) as well. Asp-Gly inhibits the enzymatic hydrolysis of glutamic acid 1-(4-nitroanilide) very strongly but hardly affects the hydrolysis of leucine p-nitroanilide. These results indicate that both types of subunit have hydrolytic activity but different specificity. The two subunits have identical molecular weights and their amino-terminal regions are homologous, suggesting that the two chains originate from a single ancestral gene by gene duplication and independent mutation.

Amino Acid Sequence↗
PubMed1970

Enzymatic carboxylation of biotin: molecular and catalytic properties of a component enzyme of acetyl CoA carboxylase.

The biotin carboxylase component of acetyl CoA carboxylase has been purified approximately 2000 times from Escherichia coli. This protein, which catalyzes the carboxylation of free d-biotin, is free of the biotin-containing carboxyl carrier protein, is homogeneous by polyacrylamide gel electrophoresis and analytical ultracentrifugation, and has been crystallized. Biotin carboxylase, with a molecular weight of approximately 100,000, is composed of two 50,000-dalton subunits. The catalytic capacity of biotin carboxylase is markedly enhanced by ethanol (11 times at 15% v/v), and certain other organic solvents; this may mimic an effector-mediated response. The kinetic effect is exclusively on the maximal velocity of the reaction. Activation by ethanol is reversible and not accompanied by aggregation or disaggregation of the enzyme.

Biotin↗