'Socrates' symptom'.
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Biomedical subjects
Publications and source records attributed to D Waddington.
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The number of pecks delivered by birds to an attractive visual stimulus was measured before and again 6, 26 and 32 h after partial beak amputation. There was a significant reduction in the number of pecks by birds 26 h after amputation but not at 6 h after. This reduction was considered to be a quantitative measure of pain related guarding behaviour. The results indicated the presence of a pain-free period immediately following amputation which may last in some birds for as long as 26 h.
1. The increase in the numbers of yellow and of white ovarian follicles was studied from 10 weeks of age to sexual maturity in broiler breeder pullets fed ad libitum and on a restricted intake. The growth of follicles greater than 1 mm diameter commenced at 14 to 16 weeks of age in ad libitum birds and at 22 to 24 weeks in those which were restricted. 2. In a second experiment, groups of birds restricted from 4 d of age were transferred to ad libitum feeding at 2-week intervals and examined at first egg. The numbers of yellow follicles at first egg were not affected by restriction to 14 weeks of age but, thereafter, declined linearly with time on restriction. 3. In the second experiment there were no comparable responses in the numbers of white follicles or in the rates of atresia. 4. Food restriction to 22 weeks of age produced about half the response in numbers of yellow follicles as restriction continued to point of lay (27 to 32 weeks of age). In practical situations, the results suggest that food intake should be restricted up to the onset of lay and then increased in relation to the rise in egg production. 5. Atresia was greatest in white follicles 3.15 to 6.30 mm diameter and was less outside this range.
1. Individually caged laying hens had a loop of thread inserted into the shell gland. This resulted in the laying of soft shelled eggs. 2. A balance study was performed for a one week period before and after the operation. After the operation birds with threads consumed less calcium than before. Their requirements for calcium for eggshells decreased, resulting in increases in both calcium excreted and calcium retained. 3. Net calcium extraction in the digestive tract was measured in groups of birds with threads and intact controls, when shelling or not, by examining ratios of Ca to TiO2 in different gut segments. Observations were made during the period following premature oviposition in birds with threads, but within the normal shelling period of control birds. The period of study was at least two weeks after the operation. 4. Birds with threads absorbed less calcium than control birds up to the upper jejunum. 5. Control birds secreted calcium between the upper jejunum and colon, but birds with threads showed little change in absorption in this part of the digestive tract. 6. The increase in calcium absorption in intact birds was a response to the stimulus of shelling an egg or replacing calcium in medullary bone during a pause day, rather than of ovulation.
Ovaries of laying hens of 14, 18, 30, 45 and 86 weeks of age were divided transversely into two or more distinct regions. Differences in follicular populations between these regions were observed. The central segments of the ovary in birds of 14 weeks of age produced most of the visible (greater than 0.5 mg) developing follicles (P less than 0.01). This was a transient effect during ovarian maturation. In birds of 18 weeks of age, but not yet in lay, more follicles of greater than 8 mm in diameter were observed in the anterior part of the ovary than the posterior part (P less than 0.05). Follicles of this size are almost certain to ovulate. The posterior segment of the ovary of birds of 30, 45 and 86 weeks of age contained more follicles beginning the rapid growth phase, as measured by follicles of 1.4-1.8 mm in diameter, than did the anterior segment (P less than 0.01). Higher levels of atresia in the posterior segment (P less than 0.001) resulted in fewer follicles of greater than 8 mm (P less than 0.001) and fewer post-ovulatory follicles than in the anterior segment. We conclude that most of the eggs produced during the hen's laying year must be from ovulations from the anterior part of the ovary.
An unusual yolk material (waxy yolk) was identified in some hard boiled yolks of one strain of domestic hen. Its structure was consistent with it being formed from normal yolk through disruption of the yolk spheres. These are normally stable during even long periods of storage. Formation occurs mainly after ovulation, during passage of the egg down the oviduct; only rarely could it be found in the larger follicles of the ovarian hierarchy. In the flock of birds examined the incidence of eggs with waxy yolk was 75% of all eggs laid over a 7 d period. Of the 173 birds tested, the eggs of only 17 birds were totally unaffected; all eggs of 82 birds contained this material. The results of a hatchability trial indicated this material had no apparent influence on the embryo or hatchability.
1. Dwarf broiler breeders were either fed ad libitum or restricted to allow growth to mean body weights of 1.4 or 1.8 kg at 20 weeks of age. During the breeding period these birds were fed ad libitum, or food was restricted to different degrees and the birds subjected to two different incremental lighting patterns. 2. Egg production of birds fed ad libitum during the breeding period increased with the degree of food restriction during rearing. 3. Food restriction during the breeding period increased the egg production of birds weighing 1.8 kg at 20 weeks but decreased that of birds weighing only 1.4 kg. 4. Fertility was relatively low and inversely related to body fatness of females. 5. The differences in lighting pattern did not influence performance. 6. For optimum reproductive performance during the rearing period dwarfs should not be restricted so severely as conventional breeders. Best chick production was obtained from birds with a bodyweight of 1.8 kg at 20 weeks of age, which were subjected to a 10% restriction of food during the breeding period.
1. Yellow follicle numbers when the first egg was laid were 6.3, 9.0 and 12.4 for ad libitum reared Leghorns, sex-linked Dwarf (AL Dwarf) and Normal broiler breeders respectively. Multiple ovulation resulted in low egg production and a high proportion of defective egg shells in AL Dwarf and Normal broiler breeders during early lay. 2. Restricting the growth of broiler breeders during rearing by restricting food intake (R Dwarfs) reduced the number of yellow follicles to 6.8 and increased the rate of lay. 3. Atretic yellow follicles were common among broiler breeders but not in Leghorns or R Dwarfs when the first egg was laid. 4. Poor egg production in older broiler breeders was caused by birds with few or no developing yellow follicles, atresia in yellow follicles and the continued occurrence of multiple ovulations. 5. There was no relationship between the number of yellow follicles and the number of white follicles less than 5 mm diameter but atresia in white follicles 2 to less than 5 mm was negatively related to the number of yellow follicles. 7. No relationship was observed between abdominal fat weight and yellow follicle number, though birds which ate more had more yellow follicles. 8. The sex-linked dwarfing gene dw was associated with increased atresia among the white follicles and low numbers of yellow follicles compared with the Normal DW broiler breeder genotype.
1. The phase of rapid development of ovarian follicles in turkeys fed ad libitum or given a restricted allocation of food from 6 to 30 weeks of age was determined by feeding a fat soluble dye and counting the number of rings of dye in the yolks of laid eggs. 2. The duration of rapid growth was similar in ad libitum and restricted birds and averaged 11.6 d. The maximum number of yellow follicles greater than 8 mm expected in the hierarchy of the turkey hen is 9 to 10 compared with 6 to 7 in the chicken. 3. Discontinuous growth was observed in a series of follicles from one bird. This is believed to be the first report of arrested follicular growth in the turkey.
Diets containing 3.5, 1.0 and 0.1% calcium were fed from the age of 42 weeks to individually caged laying hens. Ovaries were examined at 46-49 and 70 weeks of age for changes in the follicular population corresponding to the lowered egg production rates of birds given calcium-deficient diets (1.0% and 0.1%) and older birds given a normal diet (3.5%). Growth rates of follicles from 3.5 mm diameter to ovulation were not changed by the level of dietary calcium in 46-49-week-old birds. The number of atretic small follicles (less than or equal to 8 mm diam.) increased in old and calcium-deprived birds, resulting in lower numbers of viable follicles in the intermediate stages of growth (3-8 mm diam.). There was also an increase in the number of small follicles (1-2 mm diam.) starting to grow in 70-week-old birds which may have partly compensated for the increased loss by atresia. Birds of all ages on all diets were able to produce large follicles up to ovulable size. The main feature of poor laying birds was a reduction in the ovulation rate due to the loss of large follicles (greater than 8 mm diam.) by atresia, an event seen rarely in the birds with good laying performance. As atresia is the normal fate of most of the small follicles, the mechanisms controlling atresia in the small follicles and the large follicles appear to be independent.
A culling survey in 80 Friesian dairy herds in East Anglia over four years investigated the age at, and reasons for, disposal or death. Failure to conceive was the most important reason except in very old animals. Low production was the second most common reason, culling being particularly heavy in the first two lactations. Mastitis was the major disease influencing wastage and increased with age until the sixth lactation. The percentage of culls for multiple reasons increased with age. There was a high proportion of young animals in most herds and the median lactating life of cows was about three years, equivalent to three lactations. Considerable variation in herd life demonstrated that there was substantial scope for improving herd longevity. Long living herds culled fewer animals for breeding problems in the early lactations and for mastitis in the later ones, enabling more animals to be culled as surplus and for production factors.
At peak laying periods the ovary of the domestic hen contained 30-100 small yolky follicles with diameters varying between 1 and 8 mm. In general, the number of these healthy follicles decreased with increasing size in that there were about 20 follicles with a diameter of 1-2 mm and 1 follicle (mean less than 1) with a diameter of 7-8 mm. The number of follicles with diameters greater than 8 mm (the hierarchy of large, yolky follicles) varied between 4 and 7. By using a dye-marker, growth from 3 to 5 mm was estimated to take 3 days, from 5 to 8 mm, 2 days and from 8 mm to ovulation, 6 days. No information was obtained for growth between 1 and 3 mm because the dye did not enter these smaller follicles. Between 5 and 25 small yolky follicles were atretic. The reduction in the number of follicles with time and the high incidence of atresia suggests that this is a normal fate of small yolky follicles in birds with a high rate of lay. In marked contrast, only one large yolky follicle was observed to be atretic throughout the whole experiment. These two very different levels of atresia serve to define two distinct groups of follicles in the size range studied. Ovulation rate appears to be the product of two complementary mechanisms, one for the initiation of growth and the other controlling the rate at which the small yolky follicles are lost through atresia.
1. Experiments were carried out to establish the conditions required for the measurement of the availability to chicks of biotin in feed ingredients by a bioassay based on the response of blood pyruvate carboxylase (EC 6.4.1; PC) activity. 2. Reference diets were formulated which gave a linear response in blood PC activity at 3 weeks of age over a wide range of supplemental dietary biotin concentrations. 3. Dietary protein concentration was found to affect blood PC activity. Hence purified ingredients in the reference diets were wholly or partially replaced by the test ingredients so that all diets in each assay contained the same amounts of protein, fat and metabolizable energy. Comparison of the blood PC activities of birds given the test diets with those given biotin-supplemented reference diets provided a measure of the available biotin content of the test ingredient. 4. Bioavailabilities of biotin were found to vary widely in the cereals and vegetable-protein sources tested.
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Histological examinations and estimations of the contents of ash, phosphorus and calcium were used to investigate the femora and tibiotarsi from lame and normal 35-day-old broilers from Holland, Northern Ireland and Scotland. The prevalence of different pathologies varied with the source of the broilers and there were correlations between histological and bone ash values. The most common condition causing lameness was bacterial infection within the physis and cartilaginous epiphysis (bacterial chondronecrosis) of the proximal tibiotarsus, and there was a possible link between rickets attributable to a relative phosphorus deficiency and this condition. There were wide variations between birds in the cortical bone quality as assessed histologically and by estimates of the bone ash content and phosphorus to calcium ratios. Theses variations may be related to different probabilities of bone fracture.